216702 shirred eggs easy and elegant Recipes

butter, heavy whipping cream, eggs, salt, freshly ground black pepper, minced chives, grated hard cheese , such as parmesan

olive oil, red-wine vinegar, chopped tomatoes or 1 28-oz can plum tomatoes, drained and chopped, chopped fresh chives or scallions, whole-grain bread, prosciutto or good-quality ham, thinly sliced, eggs, heavy cream

unsalted butter, softened, dried breadcrumbs, tomatoes (thin slices from a medium red-ripe tomato), eggs, marjoram (parsley, sage, thyme, or other compatible fresh or dried herbs), tabasco sauce, heavy cream (or half-and-half), bacon , cooked crisp and crumbled, salt, fresh ground black pepper

eggs, beaten, milk, onion, diced small, seasoned salt (to taste), dry mustard, white pepper, dried parsley, hot sauce, butter

eggs, milk, all-purpose flour, chopped pistachio nuts, minced shallots, dry white wine, chicken stock, heavy cream, butter, pomegranate syrup, skinless, boneless chicken breast halves

eggs beaten, evaporated milk, salt and dash of pepper, grated swiss cheese, chopped spinach thawed, cooked for 10 minutes, drained well and cooled to room temperature, philadelphia brand cream cheese, softened, green onion, sliced, i like to add a 1 garlic clove, minced, unbaked pie shell

easy homemade macaroni and cheese, elbow macaroni (dry ), chopped or grated cheddar cheese, sm. package. mozzarella cheese, milk, eggs slightly beaten, bread crumbs, salt and pepper to your taste, cook macaroni until done. (drain very well !), add your cheeses , then add eggs, milk, salt and pepper., mix and then put into baking pan , then put bread crumbs on top (last 20 minutes only)., heat oven to 350 degrees. heat and cook for 35-40 minutes until golden brown.

easy and delicious amish country apple crisp, firm apples, put in a 9x13 inch pan ., mix together, sugar, baking powder, salt, egg, pour over apples ., on top of this pour, cream, sprinkle with cinnamon.

easy swedish apple pie, granny smith apples - peeled, cored and sliced, sugar, sugar, flour, cinnamon, melted butter, egg

eggs or 1/2 cup egg substitute, fat free sour cream, fat-free cheddar cheese, salsa, taco seasoning mix, bell pepper (optional), onion (optional)

eggs (or it s equivalents, i use egg beaters a lot), milk, tortilla, salt and pepper (to taste), green onions or cilantro or parsley or any other spices, you like with eggs (optional)

butter, olive oil, chopped onions, brunoise red peppers, brunoise yellow peppers, salt, cayenne, crawfish tails, chopped green onions, chopped garlic, chopped fresh parsley, eggs, bread crumbs, grated parmigiano-reggiano, basic hollandaise sauce, warm

eggs, chopped onion, chopped red bell pepper, chopped cucumber, chopped plum tomato, chopped celery rib, garlic powder, ginger powder, mayonnaise (you can substitute non-fat plain yogurt for the ), tahini (middle eastern sesame seed paste found in most markets), salt and pepper

eggs separated, pepper, salt, flour, sliced zucchini, sliced mushrooms, diced red peppers, chopped onions, salt, freshly ground black pepper, milk, grated cheddar cheese, chopped parsley

easy soft waffle mix, flour, nonfat dry milk, sugar, baking powder, baking soda, salt, cinnamon, nutmeg, whisk together all ingredients in medium bowl. layer mixture into 1-pint jar with tight-fitting lid, 1-fifth at a time, packing down lightly before adding the next layer., cover top of jar with fabric; attach gift tag/recipe car with ribbon., gift tag/recipe card, easy soft waffles, makes 3 9-inch waffles, easy soft waffle mix, sparkling or still water, corn or vegetable oil, egg, orange extract, preheat and prepare waffle iron according to manufacturers directions., place contents of jar in medium mixing bowl; add water, oil, egg and orange extract. stir with wire whisk or fork until most lumps are gone. let mix rest for 5 minutes., pour 1/3 cup batter ( a generous 1/3 cup portion) onto prepared waffle iron. cook until there s no longer any steam coming from the waffle. repeat with remaining batter. serve immediately with your favorite waffle toppings.

egg substitute (if using real eggs, this is 1 egg), reduced calorie stick margarine (or 1 stick butter), whole kernel corn, creamed corn, jiffy muffin mix, plain fat free yogurt, double everything for a double batch