3032 shirley mom strata Recipes

strata, french bread, cubed, blueberries, cream cheese, cut into 1/2-inch cubes, eggs, maple syrup, milk, blueberry syrup, white sugar, cornstarch, water, fresh blueberries, butter

flour, salt, cooking oil (mom uses canola), cold water (some folks use 2 tbsp water and 2 tbsp milk, but mom prefers the taste of the crust with all water)

ground beef, onion (minced ), red kidney beans (drained ), pork and beans (mom uses campbell s), condensed tomato soup (concentrate, not the heat and serve , mom uses campbell s), ketchup (mom uses heinz), prepared chili sauce (mom uses heinz), salt and pepper

mayonnaise (it must be best foods, according to mom), red wine vinegar, red wine vinegar

white potatoes or 6 red potatoes, red pepper, green pepper, spanish onion (red onion), eggs, boiled, cucumbers , remove the seeds (use the meat only), hellmanns mayonnaise, dijonnaise mustard (mom always used plain yellow ( i modified the recipe with the dijonnaise) or 1/3 cup yellow mustard (mom always used plain yellow ( i modified the recipe with the dijonnaise), horseradish, salt and pepper

bread , torn into bite size pieces, diced fresh mushrooms, chopped green bell pepper, cheddar cheese, shredded, chopped onion, cubed cooked ham, eggs, milk

orange juice, lemon-lime flavored carbonated beverage, grenadine syrup, maraschino cherry

lemon-lime flavored carbonated beverage, grenadine syrup, maraschino cherry

lemon-lime flavored carbonated beverage, grenadine syrup, maraschino cherry

clam juice, russet potatoes, peeled and cubed, bacon, cut into small pieces, onion, chopped, stalks celery, diced, shucked clams, with liquid, half-and-half cream

roast beef , tenderloin, tip, eye round, bottom round, rump, any you like (you can use any size roast, just adjust the baking time in the oven 5 mins. per lb.), onion, cut into thin rings, garlic powder

bread , each slice buttered then cubed (pepperidge farm white - use whole loaf), grated new york white cheddar cheese, milk, salt, dry mustard, beaten eggs, butter, melted

flour, salt, cooking oil (mom uses canola), cold water (some folks use 2 tbsp water and 2 tbsp milk, but mom prefers the taste of the crust with all water)

flour, baking soda, salt, shortening, buttermilk , although i think my mom substituted with milk soured with lemon juice, apples, peeled, cored and wedged but keep together, cinnamon, butter, sugar, sugar, water