2544 sherry red Recipes

dry sherry or 1/4 cup apple juice, raspberry balsamic vinegar or 2 tbsp red wine vinegar, sugar, toasted sesame oil, mixed salad greens, pear, thinly sliced, sliced strawberry, red onion, thinly sliced, crumbled blue cheese

red bell peppers, extra virgin olive oil (preferably spanish), garlic cloves, peeled and thinly sliced, water, sherry wine vinegar, salt, flat leaf parsley, chopped

garlic clove, coarsely chopped, salt, fresh ground black pepper, sherry wine vinegar (or aged red wine vinegar), dijon mustard, extra virgin olive oil

onions, finely chopped, unsalted butter, mushrooms, finely chopped, red bell peppers, finely chopped, ham or 6 oz prosciutto, finely chopped, cream sherry, minced fresh parsley, fine breadcrumbs, salt & pepper, frozen puff pastry sheets, thawed, egg wash (1 large egg whisked with 1 tsp water)

red onions, cut into 3/4-inch thick wedges (about 1 1/4 lbs.), extra virgin olive oil, kosher salt, fresh ground black pepper, ripe figs, stems trimmed , halved lengthwise (preferably green figs), sherry wine vinegar (or more to taste), snipped fresh rosemary

sherry vinegar, dijon mustard, honey, ancho chile powder, salt and freshly ground pepper, salmon fillets, 6 oz each, ripe tomatoes, chopped, diced spanish onion, chopped parsley, red pepper flakes, red wine vinegar, olive oil, salt and freshly ground pepper, to taste

sherry vinegar, dijon mustard, honey, worcestershire sauce, ancho chile powder, salt and freshly ground pepper, to taste, salmon fillets, 6 oz each, ripe tomatoes, chopped, diced spanish onion, chopped parsley, red pepper flakes, red wine vinegar, olive oil, salt and freshly ground pepper, to taste

dry sherry, golden raisin, chicken breast halves, coarsely chopped walnuts, tart cooking apple, peeled and chopped, red onion, sliced, garlic cloves, minced, chicken broth, salt and pepper

pork spareribs, sherry, catsup, water, brown sugar, white wine vinegar, worcestershire sauce, salt, pepper, chili powder, red pepper

golden raisins, dry sherry, chopped candied pineapple (about 1 lb), chopped red candied cherries (about 3/4 lb), chopped green candied cherries (about 3/4 lb), chopped pecans, all-purpose flour, divided, butter or margarine, softened, sugar, brown sugar, eggs, salt, ground allspice, ground cinnamon, ground mace (optional), whipping cream, strawberry preserves, almond extract, orange extract, vanilla extract

carrot, minced, onion, minced, celery, minced, butter, all-purpose flour, dry sherry, sugar, ground nutmeg, half-and-half, salt, white pepper, red potatoes, boiled, sliced white cheddar cheese

red lobster crab au gratin, butter, onion, minced, all-purpose flour, milk, scalded, salt, white pepper, sherry, crab meat, crackers, finely crumbled, cheddar cheese, finely grated, crumble crackers between waxed paper with a rolling pin. reserve just enough crumbs and cheese to top the casserole. melt 4 tbsp of the butter in a large heavy skillet. add onion and saut for about 5 minutes or until golden. slowly add flour, stirring constantly over low heat. when flour is blended, gradually add hot milk (scalded) and blend with a whip., continue stirring over low heat until the sauce begins to thicken. add salt, pepper, and sherry, and continue stirring in a bowl. mix crab meat, sauce, and the extra cracker crumbs and cheese. place in a lightly greased baking dish., sprinkle reserved cracker crumbs and cheese on the top of the casserole. dot the top with the remaining 4 tbsp butter., bake uncovered at 350f for about 15 minutes or until the top is golden brown.

chopped shallots, chopped red bell pepper, butter, melted, all-purpose flour, milk, fresh lump crabmeat, drained, mayonnaise, dry sherry, old bay seasoning, freshly ground pepper, hot sauce, refrigerated piecrusts, fresh sage leaves

chicken breasts, reduced-sodium chicken broth, cornstarch, low sodium soy sauce, dry sherry, teriyaki sauce, crushed red pepper flakes, onion, sliced, broccoli, chopped, carrot, shredded, garlic clove, minced, gingerroot, grated fresh, cooking oil, water chestnut, sliced

button mushrooms, stems removed, washed, butter, garlic cloves, minced, chopped fresh parsley, ginger, crushed red pepper flakes, dry mustard, beef consomme, salt, cornstarch, sweet sherry, sour cream

green bell peppers (about 1 lb), red bell peppers (about 1 lb), yellow bell peppers (about 1 lb), olive oil, capers, minced fresh rosemary, minced fresh thyme, garlic cloves, minced, dry sherry, salt

thick) sliced parsnip, baby carrots (about 1/2 lb), sliced fennel bulb (about 1 small bulb), dry sherry, olive oil, salt, dried thyme, shallots, peeled (about 1/2 lb), red potatoes, cut into 1/2-inch-thick wedges (about 1 lb), turnips, peeled, quartered, and thinly sliced (about 1 lb)

green bell peppers (about 1 lb), red bell peppers (about 1 lb), yellow bell peppers (about 1 lb), olive oil, capers, minced fresh rosemary, minced fresh thyme, garlic cloves, minced, dry sherry, salt