205507 shells tomato pesto winter greens Recipes

sliced red onion (about 1 medium), raisins, garlic cloves, minced, canned anchovy fillets, minced, loosely packed baby spinach (about 3 oz), chopped turnip greens (about 5 oz), salt, crushed red pepper, italian cheese-flavored thin pizza crust (such as boboli), shredded part-skim mozzarella cheese, grated asiago cheese

green swiss chard, head radicchio, lemon, olive oil, garlic cloves, thinly sliced, reduced-sodium chicken broth, dry sherry, heavy cream, freshly shredded asiago cheese, divided, shredded white and dark chicken meat (from 1 2 1/2- to 3-lb. rotisserie chicken), salt and freshly ground black pepper, dried pappardelle pasta

ripe but firm peaches, ripe but firm tomatoes, sun-dried tomato pesto, basil leaves, plus small leaves for garnish

vegetable stock (made with boiling water), olive oil, leeks, halved & sliced, garlic cloves, crushed, arborio rice, dry white wine, jarred artichoke hearts packed in oil, drained, tomatoes, halved, sun-dried tomato pesto, parmesan cheese, grated, to serve

active dry yeast, white sugar, warm water (110 degrees f), coarsely chopped fresh basil, olive oil, all-purpose flour, salt, chopped sun-dried tomatoes, butter, melted

active dry yeast, warm water (110o to 115o), grated parmesan cheese, chopped ripe olives, olive oil, sun-dried tomato pesto, egg white, sugar, salt, king arthur unbleached all-purpose flour

unbaked deep dish pie shell, tomatoes , cut into 1/4 inch slices, bacon, strips cooked and crumbled, shredded cheddar cheese, mayonnaise

swiss cheese, shredded, unbaked pie shell, tomatoes, peeled, chopped, and drained, onion, chopped, salt, pepper, basil, dried, garlic powder, eggs, milk, parmesan cheese

unbaked deep-dish pastry shells (9-inch), tomatoes , cut into 1/4-inch slices, bacon , crisp and crumbled, shredded cheddar cheese, heavy cream, eggs, salt & pepper

unbaked deep-dish pastry shell (9 inches), tomatoes , cut into 1/4-inch slices, bacon strips, cooked and crumbled, shredded cheddar cheese, mayonnaise

chopped green tomatoes, onions, minced, green peppers, seeded,chopped, red pepper, seeded chopped, pickling salt, vinegar, garlic, brown sugar, dry mustard, salt, ginger, cinnamon sticks, celery seed

garlic, fresh basil, grated parmesan cheese, olive oil, pine nuts, tomatoes, peeled, sweet green pepper, chopped, carrot, chopped, lemon juice, lime juice, cucumber, peeled seeded and chopped, parsley, vegetable broth

tomato paste, preferably organic, extra virgin olive oil , plus, extra virgin olive oil, pine nuts , plus, pine nuts, sea salt, cayenne pepper or 1/4-1/2 tsp crushed red pepper flakes, tomato juice, preferably organic, plump garlic cloves, peeled and roughly chopped, dried mostaccioli pasta or 1 lb penne or 1 lb rigatoni pasta, freshly grated pecorino romano cheese

diced bacon, chopped green pepper, shredded onion, sugar, salt, pepper, baked 9-inch pastry shell, commercial sour cream, tomato wedges, bacon, cooked and crumbled

peeled, seeded, and coarsely chopped tomatoes, minced garlic, fresh basil leaves, extra-virgin olive oil, balsamic vinegar, sea salt , preferably gray salt, and freshly ground black pepper, freshly grated parmesan

fresh mushrooms, olive oil-flavored vegetable cooking spray, sun-dried tomatoes (packed without oil), boiling water, nonfat cream cheese, minced fresh basil, minced pecans, toasted, carton nonfat sour cream, garlic, minced, fine, dry breadcrumbs

goat cheese, cream cheese, softened, italian bread shell, tomatoes, chopped, chopped fresh herbs (parsley, thyme, basil, or rosemary)