142225 sheeps ricotta ravioli wild sauce Recipes

ricotta cheese, frozen chopped spinach - thawed, drained and squeezed dry, grated romano cheese, eggs, salt and pepper to taste, spaghetti sauce, frozen cheese ravioli, spaghetti sauce, grated romano cheese

frozen ravioli, pasta sauce, shredded mozzarella cheese, shredded parmesan cheese, ricotta cheese, prepared pesto sauce, chopped onion, sauteed, frozen chopped spinach, thawed and drained, diced zucchini, sauteed

low-fat cheese ravioli, pasta sauce, frozen spinach , thawed adn squeezed dry, part-skim mozzarella cheese, shredded, parmesan cheese, grated

cheese ravioli, alfredo sauce, white wine (optional), tomatoes, chopped, dried basil (or 1/2 cup fresh basil), parmesan cheese, grated

sheep milk ricotta cheese, taleggio, cut into small dice, eggs, parmigiano, chopped italian parsley, kosher salt, recipe all-purpose pasta dough (see below ), special equipment : pasta roller, extra virgin olive oil, diced pancetta, garlic , smashed, shiitake , oyster and cremini mushrooms, cleaned and sliced, chicken stock, butter, grated parmigiano, chopped chives, kosher salt , to taste

all-purpose flour, plus extra for rolling, eggs, extra-virgin olive oil, kosher salt, semolina flour or polenta, for dusting, milk ricotta, dice or grated taleggio, eggs, freshly grated parmesan, freshly chopped italian parsley leaves, pimch kosher salt, extra-virgin olive oil, diced pancetta, garlic cloves, smashed, sliced shiitake , oyster, and cremini mushrooms, kosher salt, chicken stock, unsalted butter, freshly grated parmesan, plus more for serving, freshly chopped chives

ricotta cheese, sugar, orange , zested, fresh pasta sheets , either store-bought or home-made pasta dough, recipe follows, egg, lightly beaten, for brushing, cornmeal , for sprinkling baking sheets, ragusa-style meat sauce , for serving with ravioli, recipe follows, in a medium bowl, combine ricotta cheese, sugar, and orange zest., recipe courtesy emeril lagasse , 2001, all-purpose flour , about 2 cups, salt, eggs, egg yolks, extra-virgin olive oil, water , as needed, extra-virgin olive oil, chopped onions, whole italian tomatoes, broken up , with juices, sugar , or to taste, crushed fennel seeds, ground nutmeg, ground allspice, meaty pork riblets , or spare ribs that your butcher has cut crosswise into strips, salt and freshly ground black pepper, special equipment : immersion blender

ricotta cheese, sugar, orange , zested, fresh pasta sheets , either store-bought or home-made pasta dough, recipe follows, egg, lightly beaten, for brushing, cornmeal , for sprinkling baking sheets, ragusa-style meat sauce , for serving with ravioli, recipe follows, all-purpose flour , about 2 cups, salt, eggs, egg yolks, extra-virgin olive oil, water , as needed, extra-virgin olive oil, chopped onions, whole italian tomatoes, broken up , with juices, sugar , or to taste, crushed fennel seeds, ground nutmeg, ground allspice, meaty pork riblets , or spare ribs that your butcher has cut crosswise into strips, salt and freshly ground black pepper, special equipment : immersion blender

ricotta ravioli, cooked, recipe of bolognese sauce, hot, grated parmigiano-reggiano cheese

flour , plus for the board, salt, egg yolks, olive oil, egg beaten with 1 tbsp water, for egg wash, ricotta cheese, egg yolk, salt, pepper, garlic, peeled, heavy cream, crushed tomatoes, prosciutto , julienned (3 to 4 slices), olive oil, yellow pepper , roasted, peeled and julienned, pea shoots (or arugula), salt and pepper, parmesan cheese or freshly chopped herbs, for garnish

fresh ricotta, toasted hazelnuts, chopped, divided, nutmeg, lemon , zested and juiced, kosher salt and freshly ground pepper, wonton wrappers, egg white, lightly beaten, spinach, loosely packed, garlic, grated parmesan cheese, olive oil, special equipment : food processor

frozen creamed spinach, frozen cheese ravioli, alfredo sauce (homemade version follows), shredded parmesan cheese

spaghetti sauce, ground beef, eggs, slightly beaten, parmesan cheese, grated, breadcrumbs, part-skim ricotta cheese, worcestershire sauce, garlic, minced, salt, fresh ground black pepper, dry basil, dry oregano

ricotta cheese, shredded white cheddar cheese, parmesan cheese, grated, chicken broth, cornstarch

ravioli, whole milk ricotta cheese, sugar, pure vanilla extract, chopped fresh mint leaves, orange zest, from 1 medium, vanilla bean , split lengthwise, egg, beaten, potsticker (gyoza) wrappers, be found at specialty asian markets, fresh orange juice , from 1 medium orange, sugar, chopped fresh mint leaves

ground beef, frozen beef ravioli, spaghetti sauce (i use prego roasted garlic parmesan), diced tomatoes, drained, shredded italian cheese blend, ricotta cheese, grated parmesan cheese

bacon, chopped swiss chard , stems discarded, leaves washed and chopped (about 1/2 lb), minced garlic, ricotta cheese, freshly grated parmesan cheese, won ton wrappers*, thawed if frozen, prepared tomato sauce, heated

heads garlic, olive oil, white wine, chicken stock, lemon juice, head fennel, peeled and chopped, red onion, diced, carrots, peeled and diced, artichoke bottoms, cooked and diced small, ricotta, ravioli pasta, store bought, heads garlic, peeled, chicken stock, heavy cream, parsley, sea bass steaks