244 shaved reggiano Recipes

  • Yellow Squash and Bell Pepper Torte
    yellow bell peppers , halved lengthwise, stemmed, and see... and
    8 More
    yellow bell peppers , halved lengthwise, stemmed, and seeded, olive oil, divided, garlic cloves, thinly sliced, yellow squash (4 medium), sliced diagonally 1/2 inch thick, divided, red onions (2 medium), cut crosswise into 1/3-inch-thick rounds, red-wine vinegar, grated parmigiano-reggiano, chopped basil, garnish: parmigiano-reggiano shavings and basil leaves
    8 hour , 9 ingredients
  • Ravioli with Herbed Ricotta Filling
    whole-milk ricotta cheese and
    12 More
    whole-milk ricotta cheese, grated fresh parmigiano-reggiano cheese, chopped fresh basil, grated lemon rind, freshly ground black pepper, egg, classic pasta dough, water, fine sea salt, extra-virgin olive oil, garlic cloves, minced, chopped fresh basil, shaved fresh parmigiano-reggiano cheese
    13 ingredients
  • Arborio Rice, Parmesan, and Green Pea Pancakes
    chopped onion and
    9 More
    chopped onion, uncooked arborio rice or other short-grain rice, water, salt, fresh or frozen green peas, freshly grated parmigiano-reggiano cheese, egg whites, egg, canola oil, shaved parmigiano-reggiano cheese (optional)
    11 ingredients
  • Summer Squash Salad With Lemon, Capers and Parmesan
    garlic clove, kosher salt, fresh lemon juice, olive oil and
    7 More
    garlic clove, kosher salt, fresh lemon juice, olive oil, summer squash (yellow , zucchini or a mix), fresh ground black pepper, baby arugula, loosely packed, italian parsley, chives, cut into 1/2 inch lengths, capers, parmigiano-reggiano cheese, finely grated , plus a chunk to shave for garnish
    20 min, 11 ingredients
  • Pasta Simple
    pasta shells (i always make the full lb and reserve 1/2 f... and
    13 More
    pasta shells (i always make the full lb and reserve 1/2 for a cold pasta salad for lunch the next day), fresh tomatoes - chopped, lemon - squeezed, red onion - finely sliced, shallot - minced, fresh garlic - pressed, leaves of basil - julienned, reserve pasta water -1/4 cup or so, olive oil, butter, salt and pepper to taste, fresh shaves of parmigiano-reggiano, variations - can roast tomatoes and garlic, saute onions , shallot and garlic
    10 min, 14 ingredients
  • Pesto Sliders
    ground beef , extra lean, sandwich buns and
    3 More
    ground beef , extra lean, sandwich buns, commercial refrigerated pesto, plum tomato , cut into 8 slices, shaved parmigiano-reggiano cheese
    5 ingredients
  • Saffron Risotto
    chicken stock, vegetable oil, onion, finely chopped and
    5 More
    chicken stock, vegetable oil, onion, finely chopped, arborio rice, white wine, saffron, butter, grated parmigiano-reggiano , plus shavings for garnish (optional)
    8 ingredients
  • Pasta E Fagioli
    olive oil, chopped garlic, chopped onions, sliced carrots and
    13 More
    olive oil, chopped garlic, chopped onions, sliced carrots, sliced celery, chopped red pepper, chopped fresh basil or 1 tbsp dried basil, dried oregano, dried red pepper flakes, salt & freshly ground black pepper, italian style plum tomatoes, condensed chicken broth (boullion), boiling water, sized pasta (i use shells ), red kidney beans, drained, white kidney beans, drained, shaved parmesan cheese (preferably parmigiano reggiano)
    45 min, 17 ingredients
  • Polenta ai Funghi Porcini Polenta ai Funghi Porcini
    water, coarse salt, coarsely ground polenta flour, butter and
    11 More
    water, coarse salt, coarsely ground polenta flour, butter, heavy cream, grated parmigiano-reggiano, canola oil, for frying, butter, chopped fresh garlic, diced fresh porcini mushrooms, salt and freshly ground black pepper, dry marsala wine, chopped italian parsley leaves, heavy cream, shaved parmigiano-reggiano, for garnish
    1 hour 30 min, 15 ingredients
  • Grits with Tomatoes and Shrimp Grits with Tomatoes and Shrimp
    water, milk, butter, salt, grits, heavy cream and
    13 More
    water, milk, butter, salt, grits, heavy cream, freshly grated parmigiano-reggiano cheese, butter, onion, coarsely chopped, garlic, finely chopped, white wine, bay leaves, whole tomatoes, seeded and chopped ,juices reserved, cayenne pepper , to taste, loosely-packed fresh herb, chopped ,oregano,thyme,parsley, butter, shrimp, shells removed, salt & freshly ground black pepper, shaved parmigiano-reggiano cheese (to garnish )
    20 min, 19 ingredients
  • Truffle Risotto (Emeril Lagasse) Truffle Risotto (Emeril Lagasse)
    olive oil, minced shallots, minced garlic and
    9 More
    olive oil, minced shallots, minced garlic, mixed wild mushrooms, sliced, arborio rice, mushroom broth, heavy cream, truffles, shaved, grated parmigiano-reggiano cheese, plus 1/4 cup for garnish, salt and pepper, truffle to shave, chopped chives
    40 min, 12 ingredients
  • Wild Mushroom Ragù With Tortellini Wild Mushroom Ragù With Tortellini
    refrigerated cheese-filled tortellini, whipping cream and
    12 More
    refrigerated cheese-filled tortellini, whipping cream, salt, divided, fresh ground nutmeg, unsalted butter, shallots, minced, garlic cloves, minced, cremini mushroom caps, sliced, shiitake mushrooms, sliced, oyster mushrooms, sliced, portobello mushroom cap, minced, freshly grated parmigiano-reggiano cheese, divided, freshly ground pepper, garnishes: fresh parsley , freshly shaved parmigiano-reggiano cheese
    45 min, 14 ingredients
  • Shrimp and Grape Tomato Bucatini  With a Twist! Shrimp and Grape Tomato Bucatini With a Twist!
    grape tomatoes, halved, garlic cloves, halved and
    11 More
    grape tomatoes, halved, garlic cloves, halved, shrimp, peeled and deveined, extra virgin olive oil , preferably first cold pressed, extra virgin olive oil , preferably first cold pressed, dried basil, dried oregano, salt, fresh parsley, red hot chile n lime hot sauce, red hot chile n lime hot sauce, shaved parmesan cheese (or parmigiano-reggiano, romano, asiago or any other sharp hard cheese), bucatini pasta
    50 min, 13 ingredients
  • Grilled Steak Salad, Caesar Style (Emeril Lagasse) Grilled Steak Salad, Caesar Style (Emeril Lagasse)
    beef tenderloin fillet tips, cut into 1 1/2-inch cubes and
    35 More
    beef tenderloin fillet tips, cut into 1 1/2-inch cubes, red wine vinegar, red wine, olive oil, worcestershire sauce, minced garlic, minced shallots, essence, plus more for sprinkling , recipe follows, soy sauce, dijon mustard, freshly ground black pepper, thick) slices french or italian bread, olive oil, bamboo skewers , soaked in warm water for 30 minutes, heads romaine lettuce , torn into pieces, recipe creamy parmesan dressing , recipe follows, shaved parmigiano-reggiano, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, eggs, at room temperature, anchovy fillets, drained, minced garlic, kosher salt, freshly ground black pepper, freshly grated parmigiano-reggiano, fresh lemon juice, dijon mustard, extra-virgin olive oil, worcestershire sauce, drops hot pepper sauce (recommended : emeril s kick it up red pepper sauce)
    23 min, 36 ingredients
  • Truffle Risotto with Parmesan Croutons (Emeril Lagasse) Truffle Risotto with Parmesan Croutons (Emeril Lagasse)
    olive oil, chopped onions, salt and
    22 More
    olive oil, chopped onions, salt, freshly ground white pepper, freshly ground black pepper, chicken stock, chopped garlic, arborio rice, assorted exotic mushrooms , such shiitakes, chanterelles, or oysters, wiped clean and chopped (about 2 cups), butter, heavy cream, freshly grated parmigiano-reggiano cheese, chopped green onions, green part only, white truffle oil, black truffle , for shaving, egg, fresh lemon juice, vegetable oil, dijon mustard, hot pepper sauce, salt, freshly grated parmigiano-reggiano cheese, freshly ground black pepper, white truffle oil, day-old white bread, crusts removed
    25 ingredients
  • Roasted Cauliflower with Anchovy, Capers, and Fresh Thyme (Tyler Florence) Roasted Cauliflower with Anchovy, Capers, and Fresh Thyme (Tyler Florence)
    heads cauliflower (preferably different colors) and
    14 More
    heads cauliflower (preferably different colors), extra-virgin olive oil, kosher salt and freshly cracked black pepper, olive oil, for frying, garlic cloves, thinly sliced, extra-virgin olive oil, oil-packed anchovy fillets, finely minced, garlic cloves, finely minced, salt-packed capers, rinsed and drained, fresh thyme, leaves only, heavy cream, grated parmigiano-reggiano, lemon, freshly cracked black pepper, shaved parmigiano-reggiano
    15 ingredients
  • Bresaola Salad Bresaola Salad
    bresaola (about 8 slices), rocket leaf salad and
    4 More
    bresaola (about 8 slices), rocket leaf salad, extra virgin olive oil to drizzle, black pepper, shavings of parmigiano reggiano, bresaola , if you dont know, is air dried beef
    6 ingredients
  • Marsala Burgers Marsala Burgers
    ground sirloin, ground veal, garlic cloves, finely chopped and
    11 More
    ground sirloin, ground veal, garlic cloves, finely chopped, freshly grated nutmeg, salt, pepper, fresh flat leaf parsley, finely chopped, extra virgin olive oil, portabella mushroom caps, thinly sliced, fresh thyme leaves, chopped, marsala, butter, crusty ciabatta rolls or 4 kaiser rolls, split, parmigiano-reggiano cheese , for shaving
    40 min, 14 ingredients




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