63345 sharon tasty scalloped potatoes Recipes

butter, flour, milk, salt and pepper, potatoes, onion, breadcrumbs, melted butter

potatoes, peeled and thinly sliced, flour, whole milk or 1 1/2 cups half-and-half, cheddar cheese, grated, parmesan cheese, salt & pepper, to taste, paprika

idaho potatoes, sliced about 1/8 to 1/4 inch thick, onion, diced, butter, flour, salt, pepper, condensed cream of mushroom soup

potatoes, thinly sliced, onion, thinly sliced, grated cheddar cheese, cream of celery soup, water or 1 (10 oz) can milk

leek, chopped, butter (1/2 stick) or 1/4 cup margarine (1/2 stick), all-purpose flour, salt, pepper, milk, sliced red potatoes, , unpeeled, jarlsberg cheese, shredded, breadcrumbs, butter or 1/4 cup margarine, melted

condensed cream of celery soup, undiluted, sour cream, chopped green onion, butter, melted , plus, butter, melted, divided, garlic salt, ground mustard, black pepper, russet potatoes, peeled and chopped, shredded sharp cheddar cheese

onion, chopped, butter, flour, salt, pepper, milk, potatoes, peeled and thinly sliced (about 5 cups)

potatoes, peeled and diced, flour, dried rosemary, crushed, dried dill, fresh basil, chopped, mozzarella cheese, shredded, colby-monterey jack cheese, shredded, parmesan cheese, grated, salt (to taste), pepper (to taste), paprika, butter, fresh mushrooms, thinly sliced, green onions, sliced, garlic clove, minced, pimiento, drained and chopped, milk (use less for a thicker sauce)

ham, cubes, potatoes, peeled and sliced, onion, sliced thin, cornstarch, milk, margarine, salt, pepper

potatoes, peeled and thinly sliced, shredded velveeta cheese, butter, flour, milk, salt and pepper

potatoes, peeled and thinly sliced, water, chicken bouillon cubes, minced garlic, grated parmesan cheese

heavy cream, fresh thyme, garlic cloves, chopped, ground nutmeg, butter (to use to grease dish), russet potatoes, peeled and cut into 1/8-inch thick slices, salt & freshly ground black pepper, parmesan cheese, grated (plus more for broiling)

potatoes, thin sliced (i peel mine most of the time, but you can use skins on if you want), diced ham, bacon, diced and sauteed, onion, cut in quarters and thin sliced, celery rib, cut in half lengthwise 2x and then fine diced, salt, pepper, butter, flour, milk, half-and-half, salt, cayenne pepper, grated smoked gouda cheese, grated white cheddar cheese (1/4 cup for the sauce, 1/2 for the top), grated white cheddar cheese , from above, paprika

leeks, washed very well and then thinly sliced (about 6 large, white and pale green parts only), unsalted butter, whole milk, all-purpose flour, potatoes (about 4 large), butternut squash, peeled, seeded, quartered and cut into 1/8 inch slices, gruyere cheese , coarsley grated (about 4 oz)

potatoes, peeled and sliced thin, butter or 6 tbsp margarine, flour, salt and pepper, milk, boneless center cut pork chops or 4 -6 boneless pork chops

potatoes, thinly sliced, onion, chopped, cooked ham, cubed, country gravy mix, cream of mushroom soup, water, shredded cheddar cheese (whatever you prefer) or 2 cups colby-monterey jack cheese (whatever you prefer)

potatoes, butter, onion, very finely chopped, flour, milk, warmed, salt, black pepper, cheddar cheese, grated (optional), cheddar cheese, grated (optional), chives

potato, heavy cream, cheddar cheese, grated, parmesan cheese, grated, sweet onion, chopped, kosher salt, black pepper