87975 sesame spinach salad shigmchi namul Recipes

angel hair pasta, sesame oil, soy sauce, balsamic vinegar, hot chili oil, white sugar, sesame seeds, or more if desired, green onion, chopped, red bell pepper, diced

radiatore pasta, sesame seeds, salad oil, soy sauce, white wine vinegar, sugar, cubed, cooked chicken, chopped fresh parsley, coarsely chopped green onion, torn fresh spinach leaves

linguine, rice vinegar, soy sauce , i use kikoman light, sesame oil, sugar, green onions, sliced, toasted sesame seeds

capellini, vegetable oil, dark sesame oil, dry crushed red pepper, honey, soy sauce, salt, chopped cilantro, chopped green onion, tops and bottoms, toasted sesame seeds, chopped roasted peanuts

olive oil, fresh orange juice, pomegranate juice (pure, not a blend), salt, black pepper, baby spinach (may use spinach & mixed greens), sliced red onion, mandarin oranges, drained, pomegranate seeds (may substitute with cran-raisins), spiced pecans (may also use toasted pecans, almonds, and or or walnuts)

head of broccoli, broken into florets (about 8 cups), sesame seeds, reduced sodium soy sauce, rice vinegar, dark sesame oil, sugar

cooked rice, cooked pork, fresh snow pea, cucumber, peeled, seeded and julienned, sliced green onion, red pepper , julienned, toasted sesame seeds, chicken broth, brown sugar, rice wine vinegar or 3 tbsp white wine vinegar, soy sauce, sesame oil, peanut oil or 1 tbsp other cooking oil

rice vinegar (may sub lemon juice), canola oil (i only used 2 tsp), reduced-sodium soy sauce, toasted sesame oil (i only used 1/2 tsp), sugar (i used splenda), minced fresh ginger, water-packed chunk light tuna, drained, sliced sugar snap pea (may sub snow peas), scallions, sliced, sliced napa cabbage, radishes, sliced (i used red bell pepper instead), fresh cilantro leaves, sesame seeds (i used sunflower seeds instead), freshly ground pepper

fettuccine pasta, sliced water chestnuts, cucumber, peeled,sliced and chopped, carrot, sliced or julienned, scallions, sliced, sesame oil, sherry wine or 2 tbsp rice wine vinegar, soy sauce, teriyaki sauce, water, garlic, minced, sesame seeds, lightly toasted, mustard powder, black pepper , to taste

sugar (if you have to, use splenda), fresh lime juice, divided, water, garlic clove, minced, chili-garlic sauce, divided (such as lee kum kee), fish sauce, salt, divided, orange marmalade (we used apricot) or 1 tbsp apricot preserves (we used apricot), dark sesame oil, divided, shrimp, peeled and deveined (about 1 lb), shredded napa cabbage (chinese ), trimmed watercress leaves, shredded carrots, chopped fresh cilantro, chopped fresh mint, toasted sesame seeds

boneless skinless chicken breast, cut into small bite-size pieces, bottled asian-style sesame ginger salad dressing, julienned carrots (they can also be purchased prepacked), crushed red pepper flakes, head butterhead lettuce, leaves separated and coarsely torn, honey-roasted peanuts, chopped, lime wedge

garlic clove, fresh ginger, mirin, miso, pepper, sesame oil, sesame seeds, rice vinegar, olive oil

soy sauce, fresh lime juice, granulated sugar, grated peeled fresh ginger, toasted sesame oil, english cucumbers, cut into 3/4 inch wedges (1 lb total ), white sesame seeds, chicken cutlet (4-6 cutlets), extra virgin olive oil, baby bok choy , quartered lengthwise or 1 lb regular bok choy, coarsely chopped, red jalapeno, thinly sliced, fresh cilantro leaves

napa cabbage, shredded, shredded carrot, shredded red cabbage, sesame dressing (recipe below ), grilled chicken breasts, toasted almonds, red bell pepper (diced 1/4 inch), green onion, chopped, sesame seeds, mandarin orange segments, fried wontons or 1 cup rice noodles, rice wine vinegar, sugar, soy sauce, sesame oil

telegraph cucumber, peeled and seeded, red onion, finely sliced, shredded chinese cabbage, red capsicum, finely shredded, chopped fresh coriander leaves, only, chopped flat-leaf italian parsley, leaves only, roasted sesame seeds, original fried chinese noodles, sesame dressing, mirin, brown sugar, sesame oil, low sodium soy sauce, fresh chili pepper, finely sliced (omit seeds for less heat), grated fresh ginger

cooked and drained spinach-flavoured rotelle pasta (spiral pasta), whole snow peas, stems removed, red bell pepper, seeded and julienned, sesame seeds, cayenne pepper (to taste), low-sodium tamari or 2 tbsp soy sauce, to taste, dark sesame oil (roasted), extra virgin olive oil, lemon juice, grated onions, minced garlic, fresh ground black pepper, dried dill, lettuce leaves , for lining the serving dish

wine , chardonnay (for the cook), spinach, organic baby washed (i use a bag or box of organic washed baby spinach or mixed baby greens), tomato (sweet grape or cherry work nicely, but of course use whatever fresh garden es you might have), carrot, baby (whole, sliced , matchstick whatever you feel like that day), feta, crumbled (more or less ), crouton , garlic and butter (or to your liking), bacon (carando apple cured works best), sea scallops, eggs, vinaigrette dressing (or use whatever is your favorite)

salad oil, sesame oil, soy sauce, white vinegar, orange juice, chopped fresh garlic cloves, dry mustard, chopped fresh ginger, sugar