292 sesame noodles broth Recipes

  • Gingered Chicken with Noodles
    skinned, boned chicken breast halves, salt and
    13 More
    skinned, boned chicken breast halves, salt, dark sesame oil, minced peeled fresh ginger, minced seeded jalapeno pepper, garlic cloves, minced, sugar snap peas, trimmed, fat-free , less-sodium chicken broth, julienne-cut carrot, low-sodium soy sauce, cornstarch, fat-free , less-sodium chicken broth, hot cooked chinese-style egg noodles, chopped fresh cilantro, chopped dry-roasted peanuts
    15 ingredients
  • Stir-Fried Chicken and Rice Noodles
    cornstarch, reduced-sodium soy sauce and
    14 More
    cornstarch, reduced-sodium soy sauce, white wine or reduced-sodium chicken broth, sesame oil, boneless skinless chicken breasts, cut into 1-inch cubes, reduced-sodium chicken broth, sugar, worcestershire sauce, chili powder, uncooked thick rice noodles, canola oil, divided, fresh broccoli florets, chopped green onions, garlic cloves, minced, minced fresh gingerroot, unsalted dry roasted peanuts
    25 min, 16 ingredients
  • Asian Meatballs With Rice Noodles
    lean ground beef and
    18 More
    lean ground beef, white onion, minced (about 1/2 cup-3/4 cup), egg, fresh garlic cloves, minced, fresh ginger, grated, salt, black pepper, red chili pepper flakes, soy sauce, flour, vermicelli rice noodles , rinsed in cold water (also called rice stix), sesame oil, fresh carrots, peeled and then peeled into strips, green onion, cut into 1 inch sticks, cilantro, chopped (optional), beef broth, soy sauce, to serve, chili oil, to serve, lime wedge, to serve
    45 min, 19 ingredients
  • Savory Chicken With Asian Noodles
    soba noodles or 4 oz udon noodles, vegetable oil and
    9 More
    soba noodles or 4 oz udon noodles, vegetable oil, boneless skinless chicken thighs , cut into bite-size strips, garlic clove, minced, head bok choy, trimmed and thinly sliced, shiitake mushroom caps, low sodium chicken broth, low sodium soy sauce, sesame oil, chili oil, scallions, finely chopped
    30 min, 11 ingredients
  • Baked Sesame Chicken Noodles
    spaghetti, broken in half, dark sesame oil and
    14 More
    spaghetti, broken in half, dark sesame oil, red bell pepper , strips, shiitake mushroom caps, sliced, boneless skinless chicken breast half, cut into bite-size pieces, minced fresh ginger, garlic cloves, minced, low sodium soy sauce, chicken broth, cornstarch, sherry wine, rice vinegar, crushed red pepper flakes, sliced bok choy, sliced green onion, sesame seeds, divided
    50 min, 16 ingredients
  • Baked Sesame Chicken Noodles
    uncooked spaghetti or linguine, broken in half and
    18 More
    uncooked spaghetti or linguine, broken in half, dark sesame oil, red bell pepper strips, shiitake mushroom caps, sliced, skinless, boneless chicken breast halves, cut into 1/2-inch pieces, minced fresh ginger, garlic cloves, minced, low-sodium soy sauce, fat-free , less-sodium chicken broth, cornstarch, cream sherry, rice vinegar, crushed red pepper, sliced bok choy, sliced green onions, sesame seeds, divided, panko (coarse, dry ) breadcrumbs, butter, melted
    19 ingredients
  • Green Tea Broth With Udon Noodles (Mark Bittman) Green Tea Broth With Udon Noodles (Mark Bittman)
    green tea leaves, salt, udon noodles and
    18 More
    green tea leaves, salt, udon noodles, fresh ground black pepper, mirin (optional) or 1 tbsp sugar (optional), chopped tomato , added to the broth as it simmers (optional), cayenne (optional) or 1 -2 pinch other ground dried chile, added to the broth as it simmers (optional), cubed tofu , added to the broth when the noodles are nearly finished cooking (optional), precooked small bean , added to the broth when the noodles are nearly finished cooking (like soybeans, adzuki, edamame, or mung) (optional), scrambled eggs , added to the broth when the noodles are nearly finished cooking (optional), grated peeled fresh ginger , added to the broth as it simmers (optional), sheets nori, lightly toasted and cut into 1-inch strips, for garnish (optional), sesame seeds , used as a garnish (optional), black mustard seeds (to garnish ) (optional), nuts , like pistachios, cashews (optional) or 2 tbsp hazel , toasted and used as a garnish (optional), dab wasabi paste (to garnish ) (optional), sliced onion , added to the broth as it simmers or as a garnish (optional), handful of julienned cucumber , added to the broth as it simmers or as a garnish (optional), shredded lettuce (optional) or 1 -2 cup cabbage, added to the broth as it simmers or as a garnish (optional), mung bean sprouts , added to the broth as it simmers or as a garnish (optional), candied ginger , added to the broth as it simmers or as a garnish (omit the mirin or sugar) (optional)
    40 min, 21 ingredients
  • Sauteed Shrimp and Thai Coconut Broth With Noodles Sauteed Shrimp and Thai Coconut Broth With Noodles
    unpeeled, medium-size fresh shrimp, sesame oil and
    8 More
    unpeeled, medium-size fresh shrimp, sesame oil, minced garlic, chopped shallots, minced fresh ginger, chopped fresh cilantro, lemon juice, salt, pepper, thai coconut broth with noodles
    10 ingredients
  • Udon Noodle Soup With Spring Greens, Spring Onions, and Wild Mus Udon Noodle Soup With Spring Greens, Spring Onions, and Wild Mus
    vegetable oil, sesame oil, red onion, thinly sliced and
    12 More
    vegetable oil, sesame oil, red onion, thinly sliced, spring onion , sliced on diagonal into 3/4 inch pieces (scallions), fresh ginger, peeled & thinly sliced, garlic clove, minced, wild mushrooms, sliced into 1/2 inch pieces (use a variety that is in season such as oyster, crimini, shitake, etc.), mirin (sweet asian cooking wine), soy sauce, spring greens (8 -12 oz.) or 1 bunch baby spinach (8 -12 oz.), vegetable broth, chicken broth, salt & pepper, fresh cilantro, chopped (optional), japanese udon noodles (cooked and drained )
    15 min, 15 ingredients
  • Stir-Fried Noodles and Pork Stir-Fried Noodles and Pork
    chicken stock or low-sodium broth, soy sauce and
    14 More
    chicken stock or low-sodium broth, soy sauce, dijon mustard, unseasoned rice vinegar, asian sesame oil, chili oil, carrot , cut into matchsticks, dried chuka soba noodles or egg noodles, vegetable oil, boneless pork , preferably shoulder or butt, thinly sliced across the grain, salt and freshly ground pepper, fresh ginger, green bell pepper , cut into matchsticks, shiso leaves , thinly sliced crosswise (optional), scallions , cut into matchsticks, mung bean sprouts
    16 ingredients
  • Gingered Noodles with Roast Turkey Gingered Noodles with Roast Turkey
    dark sesame oil and
    11 More
    dark sesame oil, sliced shiitake mushroom caps (about 3 1/2 oz mushrooms), chopped rio or other sweet onion (about 1 large), chopped carrot, minced peeled fresh ginger, hoisin sauce, low-sodium soy sauce, divided, fat-free , less-sodium chicken broth, uncooked soba noodles (buckwheat noodles), sliced napa (chinese ) cabbage (1 head), chopped cooked turkey breast, sliced green onions
    12 ingredients
  • Shiitake and Cabbage Noodles With Tofu Shiitake and Cabbage Noodles With Tofu
    seasoned rice vinegar, low sodium soy sauce, divided and
    12 More
    seasoned rice vinegar, low sodium soy sauce, divided, minced garlic, dark sesame oil, divided, hot chili sauce (huy fong, sriracha), minced peeled fresh ginger, firm tofu, drained and cut into 1/2-inch cubes, boiling water, dried shiitake mushroom (about 1/2 cup), shredded cabbage, sliced green onion, reduced-sodium fat-free chicken broth, hot cooked udon noodles (thick , round fresh japanese wheat noodles)
    25 min, 14 ingredients
  • Shiitake and Cabbage Noodles with Tofu Shiitake and Cabbage Noodles with Tofu
    seasoned rice vinegar, low-sodium soy sauce, divided and
    12 More
    seasoned rice vinegar, low-sodium soy sauce, divided, minced garlic, dark sesame oil, divided, sriracha (hot chile sauce, such as huy fong), minced peeled fresh ginger, firm tofu, drained and cut into 1/2-inch cubes, boiling water, dried shiitake mushrooms (about 1/2 cup), angel hair slaw, sliced green onions, fat-free , less-sodium chicken broth, hot cooked udon noodles (thick , round fresh japanese wheat noodles)
    14 ingredients
  • Buddha's Delight With Buckwheat Noodles Buddha's Delight With Buckwheat Noodles
    soba noodles or 12 oz chinese egg noodles or 12 oz lingui... and
    19 More
    soba noodles or 12 oz chinese egg noodles or 12 oz linguine, vegetable broth, low sodium soy sauce, sugar (or thawed frozen apple juice concentrate), lemon , juice of, grated fresh ginger, red pepper flakes (2 pinches or to taste), garlic clove, crushed, cornstarch, dark sesame oil, plus more for drizzling, carrot , cut on the diagonal into 1/4 inch slices, broccoli, broken into small florets, zucchini , cut on the diagonal into 1/4 inch slices, edamame (fresh or thawed frozen ), red bell pepper, cut into 1 inch cubes, snow peas , strings zipped and pods halved on the diagonal, sliced water chestnuts (or 1/2 cup canned whole baby corn, rinsed), baby shiitake mushrooms, sliced, chopped napa cabbage, chopped green onion
    1 hour 15 min, 20 ingredients
  • Asian Pork, Mushroom and Noodle Stir-Fry Asian Pork, Mushroom and Noodle Stir-Fry
    japanese curly noodles or 8 oz instant ramen noodles and
    14 More
    japanese curly noodles or 8 oz instant ramen noodles, chicken stock or 3/4 cup low-sodium broth, soy sauce, shaoxing wine or 1 tbsp dry sherry, sesame oil, crushed red pepper flakes, cornstarch, water, vegetable oil, garlic cloves, thinly sliced, eggs, beaten, pork tenderloin, cut into 1/2-inch dice, kosher salt & freshly ground black pepper, shiitake mushrooms, stemmed and thinly sliced, heads baby bok choy , sliced crosswise 1/4 inch thick
    45 min, 15 ingredients
  • Curried Stir-Fried Noodles with Vegetables Curried Stir-Fried Noodles with Vegetables
    dried rice-stick noodles (rice vermicelli) and
    17 More
    dried rice-stick noodles (rice vermicelli), carrots (about 1/2 lb), broccoli , cut into small 1 1/2-inch-long flowerets (about 3 cups), reserving stems for another use, white and pale green parts of 1 medium leek , cut lengthwise into 2-inch-long julienne strips, red onion , sliced thin lengthwise (about 2 cups), chicken broth, cornstarch, soy sauce, scotch, sugar, salt, asian sesame oil, vegetable oil, minced garlic, minced peeled fresh gingerroot, curry powder, turmeric , if desired, for a brighter yellow color, scallions , cut lengthwise into 2-inch-long julienne strips
    18 ingredients
  • Szechuan Spicy Noodles with Carrot-Cucumber Relish Szechuan Spicy Noodles with Carrot-Cucumber Relish
    shredded seeded peeled cucumber, salt, shredded carrot and
    13 More
    shredded seeded peeled cucumber, salt, shredded carrot, seasoned rice vinegar, sugar, dark sesame oil, udon noodles (thick , round fresh japanese wheat noodles), fat-free , less-sodium chicken broth, natural-style peanut butter (such as smucker s), low-sodium soy sauce, chile paste with garlic (such as sambal oelek), sliced green onions, minced peeled fresh ginger, ground pork, garlic cloves, minced
    16 ingredients
  • Chicken in Orange-Scallion-Sesame Sauce Chicken in Orange-Scallion-Sesame Sauce
    ground coriander, cayenne pepper, salt , to taste and
    13 More
    ground coriander, cayenne pepper, salt , to taste, black pepper , to taste, boneless skinless chicken breasts (6 oz. each), vegetable oil, navel oranges, fresh ginger, peeled and grated (2-inch piece), garlic cloves, chopped, red pepper flakes, chicken broth, tamari, scallions, thinly sliced, toasted sesame oil, toasted sesame seeds, hot cooked long noodles
    30 min, 16 ingredients




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