99314 serving mock strawberry chocolate pie Recipes

milk chocolate candy bars (7 oz each), halved, heavy whipping cream, strawberry spreadable fruit, vanilla extract, chopped almonds, toasted

all-purpose flour, salt, shortening, butter, cold water, cream cheese, softened, sugar, vanilla extract, heavy whipping cream , whipped, almond extract, chopped almonds, fresh strawberries, halved, currant jelly

recipe pastry for a 9 inch double crust pie, orange zest, diced rhubarb, sliced fresh strawberries, white sugar, quick-cooking tapioca, milk, white sugar for decoration, all-purpose flour (optional), white sugar (optional), salt (optional), butter (optional)

canola-oil cooking spray, graham cracker crumbs, sliced strawberries, sugar, salt, unflavored gelatin, vanilla extract, pasteurized egg whites, cream of tartar

eggs, beaten, rhubarb, red , 1 inch slices, sugar, strawberries, fresh, sliced, enriched flour, pastry crust with lattice top, salt, butter or 1 tbsp margarine, nutmeg

rhubarb, chopped, strawberries, sliced, granulated sugar, cornstarch, lemon juice, cinnamon, pastry for a double-crust 9-inch pie, egg, beaten for glaze, sugar (optional)

pretzel crumbs, butter, melted, sugar, strawberries, diced, sweetened condensed milk, lime juice, freshly squeezed, tequila or 1/4 cup , cuervo 1800, triple sec, cool whip, thawed

white sugar, all-purpose flour, fresh rhubarb, chopped, fresh strawberries, pastry for a double-crust 9-inch pie, butter, egg yolk, white sugar

rhubarb, chopped in 1 inch pieces, strawberries, quartered, granulated sugar, all-purpose flour

frozen sliced strawberries in syrup (thawed ), marshmallows, sour cream, light cream cheese, softened (i used regular), vanilla, salt, graham cracker crust, non-dairy whipped topping

all-purpose flour, salt, butter, cut in small pieces, egg, ice cold water (may need a 6th), key lime juice, strawberries, hulled and halved, rhubarb, in 3/8 to 1/2-inch slices, white sugar (add an extra 1/4 cup if you have a real sweet tooth), honey, egg, lightly beaten, key lime zest, key lime juice, all-purpose flour, nutmeg, key lime juice, white sugar

carton low-fat vanilla yogurt (without gelatin), water, divided, unflavored gelatin, strawberries, sliced, sugar (splenda works very well .), graham cracker crust, cooked and cooled

chocolate chips (i use dark ), coffee liqueur, soft silken tofu, vanilla extract, honey, chocolate wafer pie crust (i use the premade oreo crust), chopped nuts

all-purpose flour, shortening, unsalted butter, cold (1 stick), salt, granulated sugar, ice cold water, ice cold water, milk, fresh rhubarb, cut in 1-inch pieces, cubs fresh strawberries, hulled and halved, granulated sugar, cornstarch, salt

strawberry, sugar, cold water, unflavored gelatin, boiling water, fresh lemon juice, cold heavy cream

all-purpose flour, egg yolk, granulated sugar, soft butter, grated lemon rind, ice water, milk, cornstarch, granulated sugar, salt, milk, egg yolks, well beaten, vanilla, hulled strawberries, red currant jelly, brandy or 1 tbsp orange juice

canola oil cooking spray, graham cracker crumbs, sliced strawberries, sugar, sugar, salt, unflavored gelatin (1 packet from a 1 ounce box), vanilla extract, pasteurized egg white, cream of tartar

graham cracker crumbs, butter (melted ), light cream cheese, eggs, butter (melted ), sugar, real maple syrup, vanilla, strawberry rhubarb pie filling