41320 serviette folding lis extras Recipes
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extra-virgin olive oil, garlic cloves, minced and18 Moreextra-virgin olive oil, garlic cloves, minced, black olives, pitted and roughly chopped, hot red pepper flakes, capers, drained, tomatoes (recommended : san marzano), crushed by hand, fresh basil leaves , hand torn, kosher salt and freshly ground black pepper, dried bread crumbs, garlic powder, dried oregano, salt and freshly ground black pepper, eggs, all-purpose flour, extra-virgin olive oil, eggplants, trimmed and cut lengthwise into 1/2-inch-thick slices, whole milk ricotta cheese, chopped fresh basil leaves, freshly grated parmigiano-romano, shredded mozzarella cheese1 hour 20 min, 20 ingredients
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Citrus Prawn Marinadeextra-virgin olive oil, orange juice, lemon, juiced and5 Moreextra-virgin olive oil, orange juice, lemon, juiced, splashes brandy, fresh red chile, chopped, garlic, crushed, worcestershire sauce, extra large prawns, with shells20 min, 8 ingredients
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Cod and Shrimp in Fennel and White Wine Broth (Anne Burrell)extra-virgin olive oil, onion, coarsely chopped and20 Moreextra-virgin olive oil, onion, coarsely chopped, celery rib, coarsely chopped, top of 1 fennel bulb, fronds reserved, coarsely chopped, kosher salt, garlic , smashed, cod bones , or other white fish bones, shells from 8 jumbo shrimp , bodies reserved, peeled and deveined, anise-flavored liqueur (recommended : pernod), bay leaves, fresh thyme bundle, extra-virgin olive oil, onion , julienned, fennel bulb, julienned, kosher salt, garlic , smashed and finely chopped, anise-flavored liqueur (recommended : pernod), dry white wine, cod fillets, fingerling potatoes, sliced into rounds, zucchini , julienned, big fat finishing oil1 hour 45 min, 22 ingredients
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Coda Alla Vaccinaraextra-virgin olive oil, carrot, finely chopped and16 Moreextra-virgin olive oil, carrot, finely chopped, onion, finely chopped, stalk celery, finely chopped, garlic cloves, minced, bay leaves, beef oxtail, cut into 12 pieces, salt and fresh ground black pepper, dry white wine, bitter cocoa powder, unsalted vegetable stock, peeled tomatoes, chopped, water, carrots, stalks celery, salt and pepper, extra-virgin olive oil, basil leaves, finely chopped3 hour , 18 ingredients
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Cooked Bread: Pancotto (Mario Batali)extra-virgin olive oil, plus extra for drizzling and12 Moreextra-virgin olive oil, plus extra for drizzling, garlic, thinly sliced, fennel bulb, cut into 1/2-inch cubes, whole dried pepperocini , plus more for garnish, currants or raisins, fresh chopped parsley, canned plum tomatoes, peeled and seeded, toasted pine nuts, water, salt and freshly ground black pepper, stale bread, broken into pieces, fresh mint leaves, fennel fronds50 min, 13 ingredients
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Cooked Water Soup: Acquacotta (Mario Batali)extra-virgin olive oil, onion, coarsely chopped and18 Moreextra-virgin olive oil, onion, coarsely chopped, ribs celery, coarsely chopped, garlic, crushed, chicken stock , recipe follows, red ripe tomatoes, peeled, seeded and finely chopped, thyme leaves, salt and pepper, to taste, porcinis, sliced, chives, cut into 1/2-inch lengths, thick slices italian peasant bread, parmigiano-reggiano , for grating, extra-virgin olive oil, chicken wings, backs, and bones, carrots, coarsely chopped, onions, coarsely chopped, ribs celery, coarsely chopped, tomato paste, black peppercorns, parsley stems1 hour , 20 ingredients
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Cornish Game Hens stuffed with Chicken Liver Pate (Anne Burrell)extra-virgin olive oil, capers, anchovy fillets and15 Moreextra-virgin olive oil, capers, anchovy fillets, garlic , smashed, chicken livers, rinsed, dry white wine, kosher salt, cornish game hens , butterflied, backbone, wing tips, breast bone and ribs removed, extra-virgin olive oil, kosher salt and freshly ground black pepper, fennel pollen, crushed red pepper flakes, lemons , zested, chicken stock, dry white wine, fresh rosemary, unsalted butter, chopped fresh chives2 hour 25 min, 18 ingredients
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Cornmeal Crusted Pizza with Prosciutto, Green Peas, Fontina and Parmigiano-Reggiano (Emeril Lagasse)
Cornmeal Crusted Pizza with Prosciutto, Green Peas, Fontina and Parmigiano-Reggiano (Emeril Lagasse)
recipe cornmeal pizza dough , recipe follows and13 Morerecipe cornmeal pizza dough , recipe follows, extra-virgin olive oil, frozen greens peas, thawed, shredded prosciutto, fontina cheese, grated, marjoram leaves, grated parmigiano-reggiano, plus more for sprinkling, active dry yeast, warm water (110 degrees f), sugar, salt, extra-virgin olive oil, plus more for coating bowl, all-purpose flour plus more , if necessary, cornmeal , plus more for dusting pizza peel27 min, 14 ingredients -
Country French Chicken (Rachael Ray)turns around the pan in a slow stream ) extra-virgin oliv... and21 Moreturns around the pan in a slow stream ) extra-virgin olive oil, coarse salt and pepper, boneless skinless chicken breast, thighs , or combination of both, cut into chunks, butter, shallots, chopped, carrots, peeled and thinly sliced, creminis, finely chopped, fresh tarragon, leaves removed and chopped to about 2 tbsp, a handful flat-leaf parsley leaves, chopped, dry red wine, chunky-style crushed tomatoes or diced tomatoes in puree, herb and butter noodles, as an accompaniment, sugar snap peas , as an accompaniment, extra-wide egg noodles ,cooked until just tender, about 6 minutes, butter, cut into small bits, fresh tarragon, leaves removed and chopped to about 1 tbsp, a handful flat-leaf parsley leaves, chopped to about 2 tbsp, salt and freshly ground black pepper, snap peas, rinsed and drained, butter, sugar, a couple of pinches) salt44 min, 22 ingredients
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Crab Stuffed Portobellos and Citrus-Mustard Dressed Greens (Rachael Ray)extra-virgin olive oil , eyeball it and19 Moreextra-virgin olive oil , eyeball it, portobello mushroom caps , wiped with damp cloth, grill seasoning blend (recommended: montreal steak seasoning by mccormick ), butter, plus 1 tbsp cut into small dice, bay leaf, ribs celery from heart of stalk, onion, chopped, red pepper, seeded and chopped, salt and pepper, crab boil seasoning (recommended : old bay) or 1 tsp poultry seasoning plus 1 tsp paprika, hot sauce , eyeball it, lump crabmeat , available in fresh seafood section of market in 6 oz tubs, white bread, toasted, chicken stock, a handful chopped parsley leaves, mixed baby greens, any brand or variety, lemon curd , available near jams and jellies, white wine vinegar , eyeball it, dijon style mustard, extra-virgin olive oil25 min, 20 ingredients
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Crispy Pressed Tofu with Garlic and Mintextra-firm tofu, garlic cloves, smashed and6 Moreextra-firm tofu, garlic cloves, smashed, sea salt or kosher salt, plus more to season, chopped fresh mint leaves, grated zest of 1 lemon, fresh lemon juice, aleppo pepper flakes or 1/2 tsp red pepper flakes, extra-virgin olive oil35 min, 8 ingredients
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Croissant Bread Pudding (Ina Garten)extra-large whole eggs, extra-large egg yolks and5 Moreextra-large whole eggs, extra-large egg yolks, half-and-half, sugar, pure vanilla extract, croissants , preferably stale, raisins1 hour 40 min, 7 ingredients
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Curried Chicken Salad Sandwich with Almonds and Raisins (Tyler Florence)extra-virgin olive oil and9 Moreextra-virgin olive oil, boneless, skinless chicken breasts (about 1 1/2 lb total ), salt and freshly ground black pepper, mayonnaise, plus extra, if you like , for spreading, curry powder, lemon, juiced, chopped, blanched almonds, toasted, raisins, a handful fresh basil leaves , torn, good-quality, dense white bread such as tuscan29 min, 10 ingredients
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Excellent Meatballsextra-virgin olive oil, onion, 1/4-inch dice, salt and17 Moreextra-virgin olive oil, onion, 1/4-inch dice, salt, garlic , smashed and chopped, crushed red pepper, ground beef, ground veal, ground pork, eggs, grated parmigiano, chopped fresh italian parsley leaves, breadcrumbs, water, marinara sauce , recipe follows, extra-virgin olive oil, diced pancetta, spanish onions, cut into 1/4-inch dice, kosher salt, garlic cloves, smashed and chopped, italian plum san marzano tomatoes1 hour 23 min, 20 ingredients
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Fillet with Crushed Grape Tomatoes and Horseradish (Tyler Florence)extra-virgin olive oil, beef tenderloin and8 Moreextra-virgin olive oil, beef tenderloin, grated prepared horseradish, sour cream, lemon, juiced, extra-virgin olive oil, kosher salt and fresh ground black pepper, grape tomatoes, halved, olive oil, watercress sprigs, for garnish40 min, 10 ingredients
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Fish Soup (Wolfgang Puck)extra-virgin olive oil and20 Moreextra-virgin olive oil, fish bones , such as red snapper, sea bass, or halibut, onions, sliced, carrots, peeled and sliced, fresh garlic, peeled, branches fennel, sliced, ripe tomatoes, sliced, stalk celery, sliced, potato, peeled and sliced, dry white wine, saffron threads, fresh thyme, fresh basil, chopped, light fish stock , recipe follows, or water to cover (about 3 cups), pernod, salt, freshly ground pepper, cayenne pepper, thick) slices french bread (1 per person plus extras ), rouille , recipe follows, lobsters , and/or 1 lb medium shrimp, shelled and deveined (shells reserved) or fish fillets, or 36 to 48 mussels or clams (enough for 6 to 8 people)2 hour 30 min, 21 ingredients
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Flat Iron Steaks with Great Green Sauce and Nutty Roni-N-Rice (Rachael Ray)extra-virgin olive oil , 1 turn of the pan, butter and16 Moreextra-virgin olive oil , 1 turn of the pan, butter, broken thin spaghetti or vermicelli pasta, almonds, enriched white rice, chicken stock, chopped flat-leaf parsley, flat iron steak , a tender but steaky, affordable cut of beef from the tip of the shoulder top blade, available from the butcher counter, salt, extra-virgin olive oil, for drizzling, flat-leaf parsley, shallot, coarsely chopped, capers, anchovies, worcestershire sauce , eyeball it, red wine vinegar, black pepper, beefsteak tomatoes, sliced35 min, 18 ingredients
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