66050 served prosciutto salad emeril lagasse Recipes

prosciutto , cut into thin strips, chopped fresh basil, white balsamic vinegar, honey, paprika, olive oil, seeded and cubed watermelon, watercress, freshly ground pepper, garnish: watermelon wedges

prosciutto (4 oz.), olive oil, divided, champagne vinegar, honey, kosher salt, qts. (4 1/2 oz.) lightly packed mixed baby greens, blueberries, fresh goat cheese, divided into 4 portions

extra-virgin olive oil, balsamic vinegar, garlic cloves, finely chopped, kosher salt and freshly ground black pepper, eggplant, log goat cheese, prosciutto, fresh basil leaves, garlic cloves, finely chopped

extra-virgin olive oil, unsalted butter, yellow onion, minced, pancetta or prosciutto, diced, fresh linguine, egg yolks, at room temperature, heavy cream, at room temperature, grated parmigiano-reggiano, at room temperature, freshly ground black pepper

roasted pork shoulder, shredded, prosciutto, small diced, chopped garlic, egg, ricotta cheese, grated parmigiano-reggiano cheese, salt, freshly ground black pepper, chopped fresh parsley leaves, sheets of puff pastry, egg, beaten

warm water, active dry yeast (2 1/4 tsp), extra virgin olive oil, salt, all-purpose flour, olive oil, exotic mushrooms , such as chanterelle, shiitake or wood ear, rinsed well, dried and thinly sliced, prosciutto (about 4 oz), white truffle oil, soft mild goat cheese such as montrachet, crumbled (about 3/4 cup), fontina, grated (about 3/4 cup), sliced teleme cheese

ciabatta bread sliced into 4 (3-inch thick ) slices (can be substituted with crusty, italian bread ), brie cheese, sliced into 8 pieces, speck, sliced paper -thin (can be substituted with prosciutto)

chicken pieces, distilled white vinegar , plus 1 tsp, chopped scallions, scotch bonnets, seeded and minced (please wear gloves), soy sauce, fresh lime juice, ground allspice, bay leaves, garlic, minced, salt, sugar, dried thyme, crumbled, cinnamon, jamaican barbecue sauce, to serve , recipe follows, ketchup, soy sauce, jamaican hot pepper sauce, jerk marinade (reserved from associated recipe), scallions, minced, garlic, minced, minced fresh ginger, dark brown sugar, distilled white vinegar, dark rum

basmati rice, clarified butter or vegetable oil, chopped yellow onion, sliced garlic, minced fresh ginger, cardamom seed pods, crushed to release the small seeds and pods discarded, cinnamon stick, broken in half, bay leaf, salt, ground coriander, ground black pepper, turmeric, ground cumin, cayenne, golden raisins, toasted slivered almonds, cooked chickpeas, drained, fresh peas , or defrosted frozen peas, chopped fresh cilantro

french bread, crust trimmed, cut into 1/2-inch cubes (about 3 cups), essence , recipe follows, olive oil, minced garlic, white wine vinegar, dijon mustard, balsamic vinegar, lemon zest, sugar, salt, ground black pepper, head romaine lettuce, washed and dried , torn into bite-size pieces (about 10 cups), grated parmesan, grilled shrimp , recipe follows

mayonnaise, cilantro leaves, minced garlic, salt, freshly ground black pepper, new potatoes, cooked and halved (unpeeled ), minced onions

chicken breasts, skinless and boneless, drizzle of olive oil, essence , recipe follows, raw bacon, diced, extra-virgin olive oil, juice from 1 fresh lemon, maytag blue cheese, salt, freshly ground black pepper, avocado, peeled and pitted, beefsteak tomato, peeled, seeded and small diced, hard boiled eggs, heads of bibb lettuce, washed, patted dry and thinly sliced, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

chicken breast, boneless and skinless (about 6-oz each), sesame oil, salt, freshly ground black pepper, minced garlic, minced ginger, chili paste, sugar, hoisin sauce, rice wine vinegar, smooth peanut butter, water, soba noodles, chopped toasted peanuts, chopped green onions, (green part only )

top grade tuna, wasabi powder, rice wine vinegar, in all, light oil, sesame oil, sliced pickled ginger, cucumber slices, peeled, soy sauce, seaweed salad, toasted sesame seeds, salt and pepper

fresh or frozen conch meat (defrosted if frozen), fresh lime juice, divided, coconut milk, fresh orange juice, tomato, seeded and finely chopped, chopped seeded green chiles , such as jalapeno or serrano, chopped seeded scotch bonnet chili, chopped red onion, chopped cilantro leaves, salt, sliced iceburg lettuce , for serving, avocado, peeled , seed removed, and thinly sliced lengthwise, extra-virgin olive oil, lime wedges, for garnish

mango chutney, curry powder, mayonnaise, salt, freshly ground black pepper, roasted turkey meat, diced, cooked wild rice, seedless green grapes, cut in half, sliced almonds, toasted, chopped red onions, heads radicchio lettuce, cored and thinly sliced, drizzle olive oil, recipe toasted croutons , recipe follows, chopped chives, french bread, olive oil

diced bacon, diced red onion, chopped red bell pepper, cooked field peas, cooked chick peas, cooked black eyed peas, cooked red kidney beans, chopped fresh basil, chopped fresh mint, olive oil, balsamic vinegar, ground cumin, salt and pepper, ripe tomato, chiffonnade of cleaned spinach

fresh purslane, washed and patted dry, fresh chervil sprigs, washed and patted dry, lovage leaves, washed and patted dry, tarragon leaves, washed and patted dry, viola flowers, washed and patted dry, basil leaves, washed and patted dry, snipped chives, drizzle of extra virgin olive oil, salt, freshly ground black pepper