22 seed cake cream icing Recipes

granulated sugar, lemon rind, finely grated, unsalted butter, softened, eggs, lemon juice, all-purpose flour, poppy seeds, baking powder, salt, baking soda, sour cream, icing sugar, lemon juice (approx ), lemon juice

fresh strawberries, sliced, kirsch, granulated sugar, layers prepared white cake, cream cheese, at room temperature, powdered sugar, sifted to remove any lumps, vanilla extract (or 1 vanilla bean, seeded and scraped), heavy cream, well chilled, fresh mint sprig, optional to garnish, strawberry ice cream, to serve

butter, at room temp, granulated sugar, eggs, white flour, baking soda, sour cream, water, white chocolate, chopped, poppy seed, grated orange rind, white chocolate, chopped, orange juice, icing sugar , sifted, candied orange peel (slivers or curls), white chocolate curls or dark chocolate curls

soft cheese light, vanilla extract, caster sugar, self raising flour, heaped tsp van houten pure cocoa pwd, eggs, demerara sugar ., grape seed oil or olive oil, nescafe blend 37 instant coffee pwd, evaporated low fat milk, icing, nescafe blend 37 instant coffee pwd, heaped tsp van houten pure cocoa pwd, icing sugar, grape seed oil or olive margarine, water ., evaporated low fat milk, beaten cream cheese and condensed milk

orange, roughly chopped, butter, melted, almond meal, caster sugar, poppy seed, eggs, orange, water, white sugar, icing sugar , for dusting, pure cream , for serving

oil (i use either light olive or canola ), brown sugar, eggs (lightly beaten ), grated carrots, flour, salt, baking soda, baking powder, cinnamon, walnuts (roughly chopped ), sunflower seeds, cream cheese, icing sugar (powdered sugar), grated lemon rind, toasted muesli (optional)

cake flour, baking soda, baking powder, ground cinnamon, ground allspice, ground ginger, ground nutmeg, salt, dark brown sugar, granulated sugar, grape seed oil, canned solid-pack pumpkin (not pie filling), eggs, canned solid-pack pumpkin (not pie filling), whole milk, salt, maple syrup, egg yolks, vanilla ice cream (optional)

poppy seed, boiling water, flour, sugar (can use less if desired), baking powder, salt, oil (not olive ), vanilla, eggs , seperated, baking soda, cream of tartar, whipping cream, sugar, vanilla, unsweetened cocoa , sifted

canola oil, egg white, whole wheat flour, baking powder, sugar, baking soda, salt, ground cinnamon, carrots, finely grated (raw ), pecans, chopped, flax seed meal, cream cheese, light margarine, vanilla, powdered sugar, pecan halves

all purpose flour, baking powder, baking soda, brown sugar, butter (softened ), canola oil, eggs, fresh lemon juice, lemon zest, sea salt, poppy seeds, sour cream, whole milk

eggs, granulated sugar, lemon juice, vegetable oil, light cream cheese, softened, lemon rind, grated, poppy seed, flour, baking powder, baking soda, low-fat sour cream, light cream cheese, softened, icing sugar, lemon juice, poppy seed (and or or grated lemon rind)

recipe sugar dough, cranberry marmalade, pumpkin filling, canned organic pumpkin, dark brown sugar, ground ginger, ground cinnamon, ground nutmeg, salt, white pepper, cage-free eggs, heavy cream, half-and-half, bourbon, up to 2 days ahead , prepare the sugar dough and cranberry marmalade (recipes follow)., sugar dough, makes enough for 2 pies, all-purpose flour, cake flour, sugar, salt, unsalted butter, cut into small pieces, cage-free egg yolks, whipping cream, ice water, put the flours , sugar, and salt in a food processor fitted with the stainless-steel blade. pulse to combine., add the butter and pulse 10 to 15 times, until the mixture resembles coarse cornmeal. add the egg yolks and cream and pulse twice. pulse in enough of the ice water to form a smooth but not wet dough., gather the dough into a ball and divide it into 2 equal pieces. flatten each piece into a disk, wrap it individually in plastic wrap, and seal in an airtight freezer bag. refrigerate 1 piece until ready to make the pie; freeze the other piece for another use., cranberry marmalade, sugar, water, grated orange zest, grand marnier, vanilla bean , cut lengthwise in half, seeds scraped out and reserved, cinnamon stick, ground nutmeg, fresh or frozen cranberries, put the sugar , water, orange zest, grand marnier, vanilla bean and seeds, cinnamon, and nutmeg in a saucepan. bring to a boil over medium-high heat. stir in the cranberries, reduce the heat, and simmer until the berries have softened, 3 to 5 minutes. set aside to cool for at least 30 minutes. remove the vanilla bean and cinnamon stick. if making in advance, transfer to a covered container and refrigerate until ready to use.

poppy seed, honey, extra large eggs, blanched grated almonds, lemon , zest of, grated, unsalted butter, powdered sugar (icing), rum or 1/4 tsp extract, heavy cream (whipping cream), powdered sugar, heavy cream, vanilla

poppy seeds, butter, flour, egg whites (well beaten ), milk, sugar, baking powder, vanilla, cream cheese frosting, cream cheese at room temperature, vanilla, butter, icing sugar

ripe peaches, peeled and halved, brown sugar, vanilla bean , split lengthwise and seeds removed (or 1/2 tsp vanilla extract), water, butter, softened, sugar, eggs, self-rising flour, salt, sugar (optional), vanilla bean ice cream or creme fraiche (optional)

sugar, water, grated orange zest, grand marnier, vanilla bean , cut lengthwise in half, seeds scraped out and reserved, cinnamon stick, ground nutmeg, cranberries (fresh or frozen ), all-purpose flour, cake flour, sugar, salt, unsalted butter, cut into small pieces, egg yolks, whipping cream, ice water, canned organic pumpkin puree, dark brown sugar, ground ginger, ground cinnamon, ground nutmeg, salt, white pepper, eggs, heavy cream, half-and-half, bourbon

heavy cream, half-and-half, coarsely chopped fresh sage, by 1/2-inch) strips lemon zest, egg yolks, granulated sugar, salt, all-purpose flour, cinnamon, ground allspice, baking soda, salt, light brown sugar, eggs, safflower or canola oil, fresh pumpkin puree or canned solid-pack pumpkin, dried tart cherries, unsalted butter, light brown sugar, granulated sugar, fresh lemon juice, cinnamon, salt, fresh pumpkin (preferably sugar or cheese pumpkin), peeled, seeded, and cut into 1/4-inch dice (2 cups), arrop (spanish candied pumpkin) syrup, garnish: confectioners sugar

unsalted butter, thyme, tart apples, peeled, cored, and quartered, sugar , plus, sugar, vanilla bean , halved lengthwise, seeds scraped out, pod and seeds reserved, melted butter, eggs, separated, cinnamon, allspice, cake flour , plus, cake flour, whole milk, at room temperature, salt, sugar , for dusting, vanilla ice cream (optional) or creme fraiche (optional)