171029 seared spring greens pizza ginger dressing Recipes

green and white asparagus, trimmed and cut into (2-inch) pieces, salt, divided, minced shallots, white balsamic vinegar, extra-virgin olive oil, grated lemon rind, freshly ground black pepper, crumbled gorgonzola cheese, divided, mixed salad greens

frozen peas, fat-free sour cream, lime juice, cubed avocado, chopped green onions, minced fresh cilantro, canned chopped green chilies, drained, garlic clove, minced, salt, pepper, tortilla chips

pizza crust dough, olive oil, ricotta cheese, grated parmesan cheese, frozen chopped spinach, thawed, artichoke hearts, drained and chopped (optional), garlic, crushed, salt and pepper to taste, shredded italian 6-cheese blend, tomatoes, thinly sliced

olive oil, fresh lemon juice, garlic cloves, pressed, torn romaine lettuce (about 1 large head ), english hothouse cucumber , cut into 2 1/2x1/4x1/4-inch strips, green onions, thinly sliced, minced fresh dill

water (cold ), organic spinach, organic spring greens, banana, frozen, blueberries, frozen (or other frozen berries), extra-virgin coconut oil (optional)

good olive oil, unsalted butter, chopped leeks, white and light green parts (2 leeks), chopped fennel, arborio rice, dry white wine, simmering chicken stock, preferably homemade, asparagus, frozen peas , defrosted, or 1 1/2 cups shelled fresh peas, freshly grated lemon zest (2 lemons), kosher salt and freshly ground black pepper, freshly squeezed lemon juice, mascarpone cheese, preferably italian, freshly grated parmesan, plus extra for serving, minced fresh chives, plus extra for serving

green beans, ends trimmed, olive oil, garlic, very finely chopped, diced onion, petite diced tomatoes, freshly chopped basil leaves, sliced ripe olives, drained (optional), red wine vinegar, pecans, chopped, salt and pepper to taste

pastry for single-crust pie (9 inches), see below, center-cut bacon strips, chopped, julienned dandelion greens or swiss chard, fresh baby spinach, green onions, thinly sliced, egg white, beaten, shredded jarlsberg cheese, eggs, egg yolk, heavy whipping cream, milk, salt, dried basil, ground nutmeg, pepper

mirin, japanese rice vinegar, cm piece ginger, peeled, grated, sugar, sesame oil, sesame seeds, toasted

sliced onion, vegetable oil, white vinegar, soy sauce, sugar, chopped gingerroot (i use ginger paste), lemon juice, salt, pepper

minced onion, peanut oil, rice vinegar, water, minced fresh ginger, minced celery, ketchup, soy sauce, sugar, lemon juice, minced garlic, salt, black pepper

sherry wine vinegar, dijon mustard, brown sugar, extra-virgin olive oil, bacon drippings reserved from bacon-wrapped baked eggs with polenta, mache (about 2 oz), arugula (about 2 oz), sliced green onions

olive oil, unsalted butter or 1 1/2 tbsp margarine, chopped leeks, white and light green parts (2 leeks), chopped fennel (1/2 bulb, we didn tsp use, personal preference), arborio rice, dry white wine, simmering low sodium chicken broth (we used vegetable stock) or 4 -5 cups low sodium vegetable broth (we used vegetable stock), asparagus tips, frozen peas , defrosted, grated lemon zest (2 lemons), kosher salt & freshly ground black pepper, fresh lemon juice, italian mascarpone cheese, freshly grated parmesan cheese, plus extra, parmesan cheese , for serving, minced fresh chives, plus extra, fresh chives , for serving

pizza crust (freshly made or commercial, 12 to 14 inches), olive oil, chopped onion, chopped broccoli, chopped artichoke heart (canned water-packed and drained well), zucchini, sliced into 1/2-inch slices, asparagus tips (sliced into 1-inch pieces), julienned fresh spinach, pesto sauce, shredded mozzarella cheese (low-fat , regular or soy), grated parmesan cheese

good olive oil, unsalted butter, chopped leeks, white and light green parts (2 leeks), chopped fennel, arborio rice, dry white wine, simmering chicken stock, preferably homemade, asparagus, frozen peas , defrosted, or 1 1/2 cups shelled fresh peas, freshly grated lemon zest (2 lemons), kosher salt and freshly ground black pepper, freshly squeezed lemon juice, mascarpone cheese, preferably italian, freshly grated parmesan cheese, plus extra for serving, minced fresh chives, plus extra for serving

good olive oil, unsalted butter, chopped leeks, white and light green parts (2 leeks), chopped fennel, arborio rice, dry white wine, simmering chicken (or vegetable) stock or preferably homemade, asparagus, frozen peas , defrosted, or 1 1/2 cups shelled fresh peas, frozen artichoke hearts , defrosted, freshly grated lemon zest (2 lemons), kosher salt and freshly ground black pepper, mascarpone cheese, preferably italian, freshly grated parmesan cheese, plus extra for serving, freshly squeezed lemon juice, minced fresh chives, plus extra for serving

mixed greens (mesclun , mache, watercress, baby arugula, dandelion; include hydroponic lettuces, sprouts and shoots - pea shoots), chopped chives, kosher salt and freshly ground black pepper, extra-virgin olive oil, lemon, juiced

sesame seeds, toasted, fresh ginger, grated, garlic, cloves. minced, rice wine vinegar, hot chili flakes, dry sherry, reduced sodium soy sauce, dark sesame oil