47942 seared pan limed scallops chervil Recipes

  • Soy Lime Scallops With Leeks
    soy sauce, rice vinegar, fresh or frozen sea scallops and
    5 More
    soy sauce, rice vinegar, fresh or frozen sea scallops, leek or 4 baby s, green or red scallions or green onions, lime, halved, black sesame seeds (optional), butter, melted
    8 ingredients
  • Scallop Ceviche
    scallops, onion, chopped fine and
    10 More
    scallops, onion, chopped fine, jalapenos, seeded and chopped fine, limes , juice of, lemon juice, olive oil, cilantro, black pepper, sea salt or 1 tsp kosher salt, coriander, garlic, diced tomato (about 2 roma tomatoes in size)
    20 min, 12 ingredients
  • Seared Swordfish With Tomato-olive Sauce
    lime juice, extra virgin olive oil, divided and
    9 More
    lime juice, extra virgin olive oil, divided, fresh ground pepper, divided, salt, swordfish steaks, onion, chopped (1/2 cup), garlic clove, minced, ground cumin, roasted diced tomatoes, water, olive, chopped
    30 min, 11 ingredients
  • Scallop Casserole
    scallops , cut large in half, butter and
    8 More
    scallops , cut large in half, butter, onion, chopped finely, celery, chopped, fresh mushrooms, chopped, cream of mushroom soup, milk, soft fresh breadcrumb, grated cheddar cheese, fresh ground pepper
    40 min, 10 ingredients
  • Scallop and Prosciutto Bites
    scallops, sliced prosciutto, toothpicks, olive oil and
    2 More
    scallops, sliced prosciutto, toothpicks, olive oil, freshly ground black pepper, white wine
    20 min, 6 ingredients
  • Scallop Appetizers
    scallops, rinsed and patted dry, french dressing and
    1 More
    scallops, rinsed and patted dry, french dressing, garlic, crushed
    10 min, 3 ingredients
  • Scallop Blankets Appetizer
    scallops, sherry, white sugar, salt, bacon, cut in half and
    2 More
    scallops, sherry, white sugar, salt, bacon, cut in half, water chestnuts, sliced, green onion , cut into 1 inch pieces
    30 min, 7 ingredients
  • Scallops Primavera
    scallops, fresh lemon juice or concentrate and
    10 More
    scallops, fresh lemon juice or concentrate, holland house sherry cooking wine, cornstarch, butter, sliced carrots, garlic, minced, sliced mushrooms, dried thyme, frozen pea pods, thawed, diagonally sliced green onions, hot cooked rice
    15 min, 12 ingredients
  • Scallop Scampi
    scallops, garlic, minced, olive oil and
    4 More
    scallops, garlic, minced, olive oil, fat-free chicken broth, lemon juice, parsley, black pepper
    7 ingredients
  • Scallops in Garlic Cream Sauce
    scallops, butter, garlic cloves, crushed, chopped parsley and
    5 More
    scallops, butter, garlic cloves, crushed, chopped parsley, scallions or 2 green onions, sliced thinly, white wine (optional), salt, pepper, cream
    30 min, 9 ingredients
  • Scallop Bisque
    scallops, rinsed &chopped in 1/2 inch pieces and
    8 More
    scallops, rinsed &chopped in 1/2 inch pieces, onion, finely chopped, butter, flour, milk, salt, pepper, garlic, very finely minced, bay leaf
    40 min, 9 ingredients
  • Scallops with Mushrooms
    scallops, milk, flour, butter and
    6 More
    scallops, milk, flour, butter, lite olive oil (or other veggie oil), garlic, minced, mushrooms, thinly sliced, shallots, chopped, fresh lemon juice, sherry wine (optional)
    27 min, 10 ingredients
  • Scallop Bake
    scallops, if large cut in half, low-fat milk and
    8 More
    scallops, if large cut in half, low-fat milk, fresh lemon juice, butter, salt, pepper, green onion, chopped, dry breadcrumbs, parmesan cheese, grated, thyme
    17 min, 10 ingredients
  • Scallops Dijon
    scallops, dry sherry, coarse grained dijon mustard and
    2 More
    scallops, dry sherry, coarse grained dijon mustard, heavy cream, salt and pepper
    3 min, 6 ingredients
  • Scallops With Tarragon and Eschalot Vinaigrette Scallops With Tarragon and Eschalot Vinaigrette
    scallops (in the shell without the roe) and
    9 More
    scallops (in the shell without the roe), extra virgin olive oil, baby onions (eschalots finely chopped), garlic cloves (finely chopped ), red wine vinegar (1/4 cup), orange juice (freshly squeezed and strained ), lime (juiced ), caster sugar, black pepper (freshly ground to taste), fresh tarragon leaves (small torn)
    20 min, 10 ingredients
  • Champagne Poached Scallops with Red Pepper Pesto (Robert Irvine) Champagne Poached Scallops with Red Pepper Pesto (Robert Irvine)
    red bell peppers, washed and halved with stems and seeds ... and
    10 More
    red bell peppers, washed and halved with stems and seeds removed, garlic cloves, finely minced, pine nuts, chopped, extra-virgin olive oil, grated parmesan, freshly ground black pepper, salt , if needed, baguette loaf, cut into 24 pieces, champagne, fresh lime, scallops
    1 hour 15 min, 11 ingredients
  • Scallop Ceviche Scallop Ceviche
    lime juice, kosher salt, commercial garlic , smashed and
    1 More
    lime juice, kosher salt, commercial garlic , smashed, sea scallops , adductor muscle removed, sliced thin across grain
    6 hour 15 min, 4 ingredients
  • Scallops With  Orange Hollandiase Sauce Scallops With Orange Hollandiase Sauce
    a very popular appetizer i served at 1 time and
    10 More
    a very popular appetizer i served at 1 time, scallops (if large cut in half crosswise), egg yolks, cream, melted butter, cooled to room temperature, lemon juice or white wine vinegar, salt, cayenne pepper, amount of orange zest, all purpose flour for dusting scallops, evoo or clarified butter enough to saute scallops
    11 ingredients




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