56 seared orange sauce Recipes

  • Citrus-Seared Chicken With Orange Olive Sauce
    orange juice, ruby red grapefruit juice and
    9 More
    orange juice, ruby red grapefruit juice, caribbean jerk seasoning, ground cumin, all-purpose flour, olive oil, boneless skinless chicken breast halves, diced red bell pepper, chopped pimento stuffed olive, chopped kalamata olive, honey
    30 min, 11 ingredients
  • Seared Scallops with Citrus Ginger Sauce
    roasted sesame oil, divided, diagonally cut green onions and
    11 More
    roasted sesame oil, divided, diagonally cut green onions, peanut oil, sea scallops, salt, divided, fresh orange juice, mirin (sweet rice wine), lemon juice, low-sodium soy sauce, grated fresh ginger, crushed red pepper, water, cornstarch
    13 ingredients
  • Seared  Ahi Tuna Salad
    olive oil, fresh lime juice, orange juice, soy sauce and
    11 More
    olive oil, fresh lime juice, orange juice, soy sauce, sesame oil, fresh chives, minced, gingerroot, minced, vegetable oil, for frying, wonton wrappers , thin strips, tomatoes, halved, carrots, diagonally sliced, sugar snap peas, sesame seeds, tuna steaks, 1-inch thick
    25 min, 15 ingredients
  • Seared Tuna With Soba Noodles
    searing grade tuna steaks, sesame oil, divided and
    11 More
    searing grade tuna steaks, sesame oil, divided, soba noodles, red bell pepper, sliced thin, yellow bell pepper, sliced thin, scallions, chopped, avocado, salt and pepper, soy sauce, light brown sugar, fresh ginger, orange zest, star anise
    30 min, 13 ingredients
  • Seared Sea Scallops in Mandarin Sauce
    sea scallops (tendon removed), olive oil and
    11 More
    sea scallops (tendon removed), olive oil, mandarin oranges (1 peeled and divided into slices, the other to juice as per below), onion, finely chopped, chopped shallots (approx 2-inchtubes ), minced garlic, mandarin juice, sweet vermouth, cold butter, salt & pepper, parsley, lemon, jasmine rice
    20 min, 13 ingredients
  • Seared Duck Breast with Cherries and Port Sauce
    duck breast halves or 1 12-to 16-oz half and
    6 More
    duck breast halves or 1 12-to 16-oz half, chilled butter, divided, chopped shallot (about 1 large), low-salt chicken broth, halved pitted sweet red cherries, fresh or frozen, thawed, tawny port, orange blossom honey
    7 ingredients
  • Seared Margret Duck Breasts with an Apricot Orange Reduction Sauce, Garlic Mashed Potatoes and Haricots Verts (Emeril Lagasse) Seared Margret Duck Breasts with an Apricot Orange Reduction Sauce, Garlic Mashed Potatoes and Haricots Verts (Emeril Lagasse)
    margret duck breast halves, 12 to 16-oz each, kosher salt and
    23 More
    margret duck breast halves, 12 to 16-oz each, kosher salt, freshly cracked black pepper, fresh or fried sage leaves, for garnish, olive oil, minced shallots, minced garlic, freshly squeezed orange juice, white wine vinegar, apricot preserves, orange zest, rich duck or chicken stock, chopped fresh sage leaves, cold butter, salt and freshly ground black pepper, heads garlic , top 1/2-inch cut away, olive oil, salt and freshly ground black pepper, baking potatoes , such as russets or yukon gold, peeled and cut into 1-inch cubes, unsalted butter, at room temperature, heavy cream, haricots verts, stem ends trimmed, water, salt and freshly ground black pepper, butter
    2 hour 50 min, 25 ingredients
  • Seared Sesame Tuna With Orange Glaze Seared Sesame Tuna With Orange Glaze
    flour, salt and pepper, sesame seeds and
    10 More
    flour, salt and pepper, sesame seeds, fresh tuna steaks, 1/2 inch thick, canola oil, minced green onions, sesame oil, light soy sauce, orange juice, fresh lemon juice, water, chili powder, cornstarch
    35 min, 13 ingredients
  • Seared Chicken in Orange Glaze With Scallion Brown Rice Seared Chicken in Orange Glaze With Scallion Brown Rice
    olive oil flavored cooking spray, instant brown rice and
    9 More
    olive oil flavored cooking spray, instant brown rice, frozen green pea, green onions, salt, black pepper, ears corn on the cob, orange marmalade, reduced sodium soy sauce, sesame oil, boneless skinless chicken breast halves (4oz each)
    40 min, 11 ingredients
  • Seared Duck Breasts with a Citrus-Tea Sauce (Emeril Lagasse) Seared Duck Breasts with a Citrus-Tea Sauce (Emeril Lagasse)
    boneless muscovy duck breast halves and
    19 More
    boneless muscovy duck breast halves, essence , recipe follows, salt, ground black pepper, sliced shallots, sliced garlic, fresh orange juice, loose earl grey tea leaves, dark chicken or duck stock, sweet orange marmalade, minced fresh rosemary, cold unsalted butter, cut into small pieces, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    35 min, 20 ingredients
  • Seared Salmon with Asian Five Spices, Vegetable Spring Roll, Spicy Adzuki Bean Paste, and Shredded Daikon Salad with an Aged Soy and Caramel Sauce Seared Salmon with Asian Five Spices, Vegetable Spring Roll, Spicy Adzuki Bean Paste, and Shredded Daikon Salad with an Aged Soy and Caramel Sauce
    salmon fillet, salt and freshly ground black pepper and
    35 More
    salmon fillet, salt and freshly ground black pepper, five-spice powder, ginger, crushed, chopped garlic, chopped red onion, peanut oil, adzuki beans soaked overnight, chicken stock, rice vinegar, orange juice, lime leaf, red pepper flakes, mirin, shredded daikon, shredded carrot, lemon, mirin, peanut oil, julienned carrots, julienned shiitake mushrooms, julienned snow peas, julienned cabbage, bean sprouts, chopped ginger, chopped garlic, bias cut scallions, sesame oil, tamari sauce, egg roll wrappers, egg wash, canola oil, for frying, sugar, water, fish stock, tamari sauce, lime juice
    1 hour 45 min, 37 ingredients
  • Seared Salmon With Citrus-Soy Glaze Seared Salmon With Citrus-Soy Glaze
    sliced cabbage, sliced fresh spinach and
    13 More
    sliced cabbage, sliced fresh spinach, red bell pepper , cut into matchstick strips, carrot , cut into match-size strips, rice vinegar (found in any asian market), soy sauce, oriental sesame oil, canola oil, canola oil, soy sauce, salmon fillets, chopped peeled fresh ginger, garlic clove, chopped, fresh orange juice, fresh lime juice
    25 min, 15 ingredients
  • Seared Salmon with Soy-Jalapeño Sauce Seared Salmon with Soy-Jalapeño Sauce
    lower-sodium soy sauce, fresh orange juice and
    5 More
    lower-sodium soy sauce, fresh orange juice, mirin (sweet rice wine), fresh lemon juice, dark sesame oil, salmon fillets, jalapeno pepper , cut crosswise into thin slices
    7 ingredients
  • Seared Ham Steaks with a Root Beer Glaze (Emeril Lagasse) Seared Ham Steaks with a Root Beer Glaze (Emeril Lagasse)
    root beer , 2 (12-oz) cans, pepper jelly, bay leaf and
    17 More
    root beer , 2 (12-oz) cans, pepper jelly, bay leaf, steak sauce, pepper sauce (recommended : caribbean pick-a-pepper), cinnamon stick, orange , zest and juice, lemon , zest and juice, vanilla bean, split and scraped, bitters (recommended : angostura), ham steaks, 1/2-inch thick, sweet potato puree , recipe follows, sweet potatoes, peeled and cut into 1-inch cubes, butter, softened at room temperature, heavy cream, ground ginger, lemon zest, salt, ground white pepper
    1 hour , 20 ingredients
  • Seared Salmon Steaks Seared Salmon Steaks
    salmon fillets (1 inch thick ), vegetable cooking spray and
    7 More
    salmon fillets (1 inch thick ), vegetable cooking spray, curry seasoning blend, low-sodium soy sauce, unsweetened orange juice, dry sherry, lemon juice, dark sesame oil, green onions, thinly sliced
    9 ingredients
  • Seared Salmon with Citrus-Soy Glaze Seared Salmon with Citrus-Soy Glaze
    sliced napa cabbage, sliced fresh spinach and
    11 More
    sliced napa cabbage, sliced fresh spinach, red bell pepper , cut into matchstick-size strips, carrot , cut into matchstick-size strips, rice vinegar, canola oil, soy sauce, oriental sesame oil, salmon fillets, chopped peeled fresh ginger, garlic clove, chopped, fresh orange juice, fresh lime juice
    13 ingredients
  • Seared Tuna Salad with Asian Vinaigrette Seared Tuna Salad with Asian Vinaigrette
    rice wine vinegar, soy sauce, lime, juiced, grated ginger and
    15 More
    rice wine vinegar, soy sauce, lime, juiced, grated ginger, chinese mustard, chopped cilantro, canola oil, ahi tuna loin, cut in 4 strips, salt and pepper, dark sesame oil, sesame seeds, mizuna greens, arugula greens, torn red leaf lettuce, torn green leaf lettuce, green onions, chopped, fried rice noodles, almonds, toasted, navel orange, peeled and sectioned
    30 min, 19 ingredients
  • Seared Scallops With Spicy Clementine Dipping Sauce Seared Scallops With Spicy Clementine Dipping Sauce
    fresh squeezed clementine juice or 4 cups orange juice and
    6 More
    fresh squeezed clementine juice or 4 cups orange juice, dried ancho chile powder, lime , juice and zest of, butter, cut into 8 pieces, extra-virgin olive oil, sea scallops, patted dry, salt & freshly ground black pepper
    1 hour 10 min, 7 ingredients




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