5885 seafood appetizer misto di mare alla na Recipes

acini di pepe pasta, crushed pineapple, sour cream, mandarin oranges (or 1 large can), marshmallows

acini di pepe pasta or 1 1/2 cups any small pasta such as orzo pasta, extra virgin olive oil, red wine vinegar, kosher salt, red grape tomatoes, halved, yellow grape tomatoes, halved, pine nuts, toasted, sliced radicchio, diced red onion, basil leaves , torn into large pieces, crumbled feta cheese

egg white, beaten, progresso italian style breadcrumbs, goat cheese , cut into 1/4 inch slices, butter, head boston lettuce, ripe pears, thinly sliced, prosciutto di parma, lightly toasted walnuts, fresh orange juice, white wine vinegar, dijon mustard (dont use yellow or french s mustard), sea salt, white sugar, olive oil, pepper , milled

acini di pepe pasta, kosher salt, olive oil, carrot, diced, onion, diced, garlic cloves, minced, diced red and yellow pepper, zucchini, diced, white wine, fresh parsley, chopped, fresh oregano, chopped, grated romano cheese, ground pepper

butter, onion, diced, carrot, diced, italian-style tomatoes, undrained, chicken broth, heavy cream, acini di pepe pasta, cooked (about 1/3 cup raw ), salt, fresh ground black pepper

eggplants (each at least 11 inches long), salt, toasted breadcrumb, extra virgin olive oil, chopped onion, celery rib, finely chopped, carrot, finely chopped, garlic cloves, minced, chopped chopped fresh plum tomatoes (drained , about 10 medium size) or 5 cups canned plum tomatoes (drained, about 10 medium size), dry red wine, bay leaf, fine sea salt, fresh ground black pepper, bucatini pasta, broken into thirds, ground veal, egg, beaten, dry white wine, freshly grated pecorino cheese, toasted breadcrumb, fine sea salt, cubed fresh mozzarella cheese (fior di latte), chopped fresh italian parsley, peanut oil (for frying ), freshly grated pecorino cheese

tomato-seafood sauce, butter, onion, chopped, garlic, minced, celery stalk, minced, olive oil, minced fresh parsley, cubes fish-flavored bouillon cubes, dry red wine, canned diced tomatoes, white sugar, cayenne pepper, paprika, mixed frozen seafood, squid, cleaned and cut into rings and tentacles, salt and pepper to taste, polenta, water, coarse polenta (not instant ), baby spinach leaves, grated parmesan cheese, shredded mozzarella cheese, garlic salt to taste, vegetable mix, olive oil, red onion, diced, zucchini , cut in half lengthwise then into 1/4-inch slices, cremini mushrooms, sliced, balsamic vinegar, sea salt and pepper to taste

dried borlotti or cranberry beans, bacon or pancetta, diced, chopped yellow onion, diced celery, diced fennel, kosher salt, cayenne, freshly ground black pepper, minced garlic, red wine, diced tomatoes, chicken stock , plus more if needed, red wine vinegar, bay leaf, unsalted butter, basic bruschetta, chopped fresh basil, chopped fresh sage, prosciutto di parma, extra virgin olive oil

acini di pepe or orzo (1 1/4 cups), olive oil, unsalted butter, garlic cloves, minced (1 1/2 tbsp), hot red-pepper flakes, pitted kalamata olives, quartered

asparagus spears (about 3 lb), trimmed and peeled, extra-virgin olive oil , preferably unfiltered, eggs, sea salt, freshly ground black pepper, freshly squeezed lemon juice (from 1 medium lemon), proscuitto di parma (about 4 oz total ), pecorino pepato,** finely grated, fresh flat-leaf parsley, finely chopped

sugar, flour, salt, eggs, lemon juice, oil, acini di pepe pasta, mandarin oranges (drained ), pineapple chunks (drain and reserve), pineapple tidbits (drain and reserve), marshmallows, shredded coconut

saffron, white wine, olive oil, garlic, finely chopped, dried tagliatelle pasta noodles, mixed seafood , i used shrimp,scallops,littlenecks,and lobster tails and claws (some other options are mussels, squid, cod, or red mullett), heavy cream, salt & freshly ground black pepper, flat leaf parsley, chopped

acini di pepe pasta (1 1/4 cups dry ), olive oil, butter, unsalted, garlic cloves, minced (1 1/2 tbsp), korean red pepper flakes, fresh basil (julienned), kalamata olive (pitted & quartered )

onion, chopped, green bell pepper, chopped, olive oil, pinto beans, rinsed and drained, diced tomatoes, chili powder, dried oregano, unsweetened cocoa, acini di pepe pasta, cooked, chopped fresh cilantro, salt and pepper, monterey jack cheese, shredded

chopped fresh sage, minced garlic, chopped fresh rosemary, celery salt, fresh ground pepper, pork tenderloin, trimmed, italian parma ham (prosciutto di parma), freshly grated parmigiano-reggiano cheese, frozen spinach, thawed and squeezed dry

panko breadcrumbs, ground turkey, prosciutto di parma (cut into 1/8-inch dice ), sweet italian sausage, casing removed, eggs, lightly beaten, milk (not called for in foodnetwork.com version), pecorino romano cheese, freshly grated, parmigiano-reggiano cheese, freshly grated, italian parsley, finely chopped, gratings nutmeg, extra virgin olive oil, salt, fresh ground pepper, tomato sauce

mashed potatoes, mashed with, butter , and, milk , and, shredded cheddar cheese, mixed seafood , cut into like sized pieces (i.e. shrimp, scallops, clams, crab meat, a haddock or cod fillet, use what you have on hand), diced green onion, sliced mushrooms, minced garlic, flour, butter, milk, white wine, worcestershire sauce, lemon , juice of, chopped fresh parsley or 2 tsp dried parsley, salt and pepper, paprika (to garnish )

acini di pepe pasta (1 1/4 cups) or 1/2 lb orzo pasta (1 1/4 cups), olive oil, unsalted butter, garlic cloves, minced (1 tbsp), hot red pepper flakes, scallions, chopped, frozen chopped spinach, thawed and squeezed dry, crumbled french feta (3 oz), lemon wedge, as an accompaniment