396520 sea salt leche maker Recipes

sea salt, worcestershire sauce, cayenne pepper, coarsely chopped celery ribs (with leaves ), crab boil seasoning, chopped yellow onions, head garlic , halved crosswise, slicd lemon, water

sea salt, whole wheat fusilli, sun-dried tomatoes packed in oil (julienned), lemon, marinated artichoke hearts, pitted black olives, basil (chopped )

sea salt, dried basil, paprika, lemon juice, ground black pepper, minced garlic clove, dried parsley, olive oil mayonnaise, celery, small diced (or 1 celery rib), carrot, shredded, onion, small diced, boneless skinless chicken breasts (roughly 6-8 chicken breasts, depending on size)

sea salt, extra virgin olive oil, vidalia onions, diced (or other sweet onions), carrots, peeled, diced 1/4-inch, celery, diced 1/4-inch, red bell pepper, diced 1/4-inch, dried chipotle pepper (use the canned ), vegetable broth (if you can find faux chicken stock, use that), yukon gold potatoes, peeled, cut into 1/4-inch dice, fresh thyme sprigs, ears raw corn (kernels cut off corn), ears roasted corn (or grilled ), thick cashew cream (cashew cream(regular and thick)), fresh ground black pepper, chives, minced, diced tomato

coarse salt (kosher or sea), unshelled shrimp, preferably with the heads on, patted dry, fragrant extra virgin olive oil , for serving (optional), lemon wedge, for serving (optional)

sea salt, coriander, cumin, dried cilantro, black pepper, paprika, sugar, cayenne pepper, chipotle pepper, ancho chili, lime juice

sea salt, garlic, minced, peppercorn, red chili pepper flakes (i use new mexico chiles), coriander seed, smoked paprika, onion soup mix

sea urchin roe (roe of 10 sea urchins), garlic clove, finest extra virgin olive oil, linguine (or spaghetti as 2nd choice), salt

sea salt, pasta (prefer angle hair), extra virgin olive oil, minced garlic, sun-dried tomatoes

parmesan cheese, all-purpose flour, mangoes, lime juice, cilantro, salt, pepper, butter, scallops

sea salt, coarse ground (optional for low sodium diets ), lemon pepper, dried thyme, onion powder, chili powder, paprika, cayenne pepper, dried oregano, dried basil, dried rosemary, curry powder

salt-packed capers, firm white fish fillets, 6-8 oz ea (they suggest mahimahi, we use cod), sea salt & fresh ground pepper, unsalted butter, olive oil, shallots, minced, garlic clove, minced, dry white wine, fresh lemon juice, dried parsley (or 1 tsp fresh flat leaf parsley), grated zest of half a lemon

sea salt, black pepper, fresh rosemary needles, chopped, pork or 600 g lamb or 600 g chicken, tomatoes, garlic cloves, olive oil, for brushing, fresh chili pepper (optional)

sea salt, black peppercorns, fresh rosemary, fresh thyme, fresh sage leaves, garlic, peeled, lemon , rind of, grated

sea salt & freshly ground black pepper, butter, plain flour, garlic cloves, peeled and finely sliced, fresh bay leaves, low-fat milk, dried macaroni, tomatoes, freshly grated cheddar cheese, freshly grated parmesan cheese, few sprigs fresh thyme , leaves picked, couple of splashes worcestershire sauce, grating nutmeg, big handfuls fresh breadcrumbs, olive oil

sea salt, more to taste, olive oil, onion, chopped, chopped leeks, white and light green only, sweet potato, diced , 8 oz, carrot, finely diced, stalk celery, finely diced, bay leaf, green chard leaves, approximately 1/2 lb, cumin seeds, chopped cilantro, chopped fresh parsley, cayenne, light vegetable broth, lemon juice, more to taste, fruity green olive oil

sea salt or kosher salt, cracked peppercorns, beef short ribs, 3/8-inch thick, minced garlic, dry vermouth, soy sauce

sea salt and freshly ground black pepper, extra-virgin olive oil, salmon fillets, about 2 1/2 lb (1.1 kilograms) skin on, scaled and pinboned, lemons, fresh marjoram, fresh dill, fresh basil, handful stoned black olives, flat-leaf parsley