7324 sea olives Recipes
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sea bass fillets, with skin, salt and10 Moresea bass fillets, with skin, salt, fresh ground white pepper, all-purpose flour, extra virgin olive oil, chopped fresh parsley, drained capers, anchovy fillets, garlic clove, chopped, dijon mustard, fresh lemon juice, extra virgin olive oil25 min, 12 ingredients
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filet of fresh sea bass, cut into 1/2-inch cubes and10 Morefilet of fresh sea bass, cut into 1/2-inch cubes, lime juice, freshly squeezed, lemon juice, freshly squeezed, red onion, chopped, red bell pepper, minced, parsley, finely chopped, fresh cilantro, finely chopped, olive oil, sea salt , adjust to taste, ground pepper , adjust to taste, cayenne pepper (optional)15 min, 11 ingredients
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Sea Bass Veracruzanaskinless, boneless sea bass , or other firm fleshed fresh... and11 Moreskinless, boneless sea bass , or other firm fleshed fresh fish, cut in 4 portions, salt and freshly ground black pepper, olive oil , or butter, yellow onion, peeled and thinly sliced, garlic, peeled and minced, jalapenos, stemmed and sliced into 1/4-inch disks, lime, cut in 1/8ths, tomato, cored and seeded, cut in strips, spanish green olives (picholines), pitted and sliced, fresh oregano leaves, washed and roughly chopped, white wine, fish stock or clam juice1 hour , 12 ingredients
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Sea Bass with Vegetable Nagewhole garlic head, olive oil, vegetable nage, divided and12 Morewhole garlic head, olive oil, vegetable nage, divided, white wine vinegar, pepper, salt, olive oil, sliced onion, sliced carrot, chardonnay or other dry white wine, minced shallot, thyme sprigs, bay leaf, sea bass fillets, chopped shallots15 ingredients
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Sea Bass with Black-Eyed Peaswater, frozen black-eyed peas, thawed and12 Morewater, frozen black-eyed peas, thawed, olive oil-flavored vegetable cooking spray, olive oil, diagonally sliced fresh green beans, diced carrot, diced celery, diced onion, minced fresh thyme, canned low-sodium chicken broth, undiluted, freshly ground pepper, salt, sea bass fillets (1 1/2 inches thick ), cut into 1 1/2-inch pieces, cooked long-grain rice (cooked without salt or fat)14 ingredients
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Roasted Sea Bass with Herb Sauceolive oil, sea bass fillets, fresh lemon juice and13 Moreolive oil, sea bass fillets, fresh lemon juice, salt and pepper, chopped fresh parsley, chopped fresh thyme, chopped fresh oregano, olive oil, chopped fresh parsley, chopped fresh chives, drained capers, chopped, garlic, minced, chopped fresh thyme, chopped fresh oregano, chopped fresh rosemary, fresh lemon juice25 min, 16 ingredients
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Braised Sea Bass W/Olives (Zwt-8)sea bass, black olives, onion, green pepper, red pepper and8 Moresea bass, black olives, onion, green pepper, red pepper, tomato, ripe, garlic cloves, unpeeled, fresh thyme sprig, summer savory, white wine, tomato sauce, salt , to taste, pepper , to taste20 min, 13 ingredients
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Grilled Sea Bass with Oregano and Tomatoesolive oil, garlic cloves, minced, sea bass fillets and8 Moreolive oil, garlic cloves, minced, sea bass fillets, fresh shiitake mushrooms , stems discarded, caps sliced (about 3 cups), tomatoes, chopped, pitted brine-cured black olives (such as kalamata), halved, chopped fresh oregano, chopped fresh parsley, fresh lemon juice, anchovy fillets, minced, drained capers11 ingredients
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Sesame Sea Scallops Over Bulgur Wheat Saladsea scallops (3 per person ), sesame seeds, cumin seeds and14 Moresea scallops (3 per person ), sesame seeds, cumin seeds, olive oil, salt and pepper, bulgur wheat, water, garbanzo beans, drained and rinsed, diced plum tomatoes, diced seedless cucumber, sliced green onions, chopped flat leaf parsley, chopped fresh mint, fresh squeezed lemon juice, extra virgin olive oil, salt and pepper to taste, lemon wedges17 ingredients
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Mediterranean Sea Bass With Fennel and Pernodsea bass (filleted ), fennel bulbs, extra virgin olive oil and7 Moresea bass (filleted ), fennel bulbs, extra virgin olive oil, pernod, garlic clove, star anise, pitted black olives, dill, salt, pepper27 min, 10 ingredients
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Porcini Dusted Sea Scallops with Tomato Relishsea scallops , about 12 and7 Moresea scallops , about 12, dried porcini mushrooms , ground to a powder to make 2 tbsp, extra virgin olive oil, freshly ground black pepper, tomatoes, garlic, minced, olive oil, fresh thyme, chopped8 ingredients
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Acqua Pazza with Sea Bass and Clams (Wolfgang Puck)olive oil, onion, thinly sliced, minced garlic and18 Moreolive oil, onion, thinly sliced, minced garlic, tomato concasse, cayenne pepper, generous pinch saffron threads, littleneck clams , rinsed several times and drained, black mussels , debearded, rinsed several times and drained, dry white wine, salt, freshly ground black pepper, italian eggplants, ends trimmed, thinly sliced, green zucchini, end trimmed, thinly sliced, yellow zucchini, ends trimmed, thinly sliced, basil leaves , chiffonade, sea bass fillets, butter, red bell pepper, cored, seeded, 1/4-inch dice, basil oil , recipe follows, basil leaves , packed, olive oil1 hour 15 min, 21 ingredients
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Thyme Roasted Sea Scallops, Sweet Corn Risotto, with Parsley Truffle Emulsionolive oil, shallots, peeled and minced, garlic, minced and19 Moreolive oil, shallots, peeled and minced, garlic, minced, bay leaf, thyme, arborio rice, dry white wine, heated corn stock , see cook s note (sodium free chicken broth and be substituted), ears corn , kernels removed and cream pressed from the cob, kosher salt and ground white pepper, butter, grated parmesan, parsley stems, removed and chopped, butter, vegetable stock, black truffle washed and chopped, kosher salt and ground white pepper, fresh sea scallops, patted dry and foot removed, salt and freshly ground black pepper, thyme, butter, olive oil20 min, 22 ingredients
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Sea Urchin Sauceshallots, minced (about 2), garlic, minced and10 Moreshallots, minced (about 2), garlic, minced, crushed hot pepper flakes, dry oregano, olive oil, sweet vermouth (you may use white wine instead), chicken stock, sea urchin (12 to 18 whole urchins), butter, cut into chunks, chopped parsley, salt and ground black pepper to taste, shucked and cooked lobster meat35 min, 12 ingredients
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Baked Sea Scallopssea scallops, rinsed and drained, butter, melted and8 Moresea scallops, rinsed and drained, butter, melted, garlic, minced, shallots, chopped, ground nutmeg, salt and pepper to taste, bread crumbs, olive oil, chopped parsley, lemon wedges for garnish14 min, 10 ingredients
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