222342 sea napoleon scallops salmon tomatoes lemon Recipes

  • Salmon With Asparagus and Cherry Tomatoes
    salmon fillet (skinless ) and
    7 More
    salmon fillet (skinless ), asparagus, cut into 1 inch pieces (about 8 spears ), tomatoes, cut into quarters (about 10), olive oil, butter, fresh lemon juice (about 1/2 a lemon), kosher salt , to taste, black pepper , to taste
    30 min, 8 ingredients
  • Scallop Brochettes
    sea scallops (fresh or frozen ), cooking oil, dry sherry and
    3 More
    sea scallops (fresh or frozen ), cooking oil, dry sherry, stone ground mustard, honey, soy sauce
    51 min, 6 ingredients
  • Smoked-Salmon, Tomato, and Basil Sandwich
    cream cheese, softened, plain yogurt, garlic clove and
    9 More
    cream cheese, softened, plain yogurt, garlic clove, fresh basil leaves, divided, salt, freshly ground black pepper, grated lemon rind, fresh lemon juice, crusty country bread, toasted, tomatoes, sliced, sliced smoked salmon, sliced red onion
    12 ingredients
  • Scallops with Mango Vinaigrette
    sea scallops, olive oil, salt, freshly ground black pepper and
    4 More
    sea scallops, olive oil, salt, freshly ground black pepper, baby spinach, red bell pepper , cut into strips, rinsed and drained black beans, mango vinaigrette
    8 ingredients
  • Scallop Seviche
    sea scallops, fresh lime juice (about 4 limes) and
    5 More
    sea scallops, fresh lime juice (about 4 limes), chopped onion, fresh orange juice, chopped fresh cilantro, salt, serrano pepper, thinly sliced
    7 ingredients
  • Scallops in Sage Cream
    sea scallops, salt, pepper, olive oil, divided and
    4 More
    sea scallops, salt, pepper, olive oil, divided, chopped shallots, heavy whipping cream, fresh sage leaves, thinly sliced, hot cooked pasta , optional
    20 min, 8 ingredients
  • Scallops in Sage Cream for Two
    sea scallops, salt, pepper, olive oil, divided and
    4 More
    sea scallops, salt, pepper, olive oil, divided, chopped shallot, heavy whipping cream, fresh sage leaves, thinly sliced, hot cooked pasta , optional
    20 min, 8 ingredients
  • Scallop Bruschetta
    tomatoes, diced, red onions, finely diced and
    10 More
    tomatoes, diced, red onions, finely diced, parmesan cheese, grated, lemon juice, salt, ground oregano, olive oil flavored cooking spray, scallops, white bread, thickly sliced, garlic, olive oil, capers, diced
    14 min, 12 ingredients
  • Scallops in creamy herb sauce Scallops in creamy herb sauce
    scallops , bay or sea,rinse and drained, wine, water, salt and
    9 More
    scallops , bay or sea,rinse and drained, wine, water, salt, fresh ground pepper, butter, flour, fresh tarragon, snipped, fresh chives, snipped, fresh parsley, snipped, fresh dill, snipped, half-and-half, paprika
    25 min, 13 ingredients
  • Sea Scallops With Spinach and Oranges Sea Scallops With Spinach and Oranges
    scallops, baby spinach, navel oranges and
    7 More
    scallops, baby spinach, navel oranges, basil leaves , cut into thin strips, shallot, finely chopped, garlic clove, chopped, olive oil, butter, fresh cracked black pepper, kosher salt
    35 min, 10 ingredients
  • Scallop Saute With Creamy Miso Sauce Scallop Saute With Creamy Miso Sauce
    sea scallops, salt , to taste, pepper , to taste and
    14 More
    sea scallops, salt , to taste, pepper , to taste, garlic clove, finely minced, flour , for dusting, vegetable oil, lettuce leaf , for lining plate, cream, parmesan cheese , for dusting, green onions, chopped, white wine, white miso, mirin, soy sauce, sugar, water, whole grain mustard
    8 min, 17 ingredients
  • Salmon Salad Provencal Salmon Salad Provencal
    lemon juice, olive oil or 1/3 cup vegetable oil, sugar and
    9 More
    lemon juice, olive oil or 1/3 cup vegetable oil, sugar, dry mustard, salt, basil leaves, oregano leaves, salmon, poached or 1 (15 1/2 oz) can salmon, drained and flaked, tiny new potatoes, cooked and quartered, fresh green beans or 1 (9 oz) package frozen cut green beans, cooked and chilled, lettuce leaf, tomato , hard-cooked eggs and ripe olives for garnish
    20 min, 12 ingredients
  • Scallops in  Creamy Wine Sauce Scallops in Creamy Wine Sauce
    sea scallops, butter, dry white wine, mushroom, sliced and
    9 More
    sea scallops, butter, dry white wine, mushroom, sliced, onion, chopped, flour, sherry wine, cream, milk, salt , to taste, cayenne , pinch, egg yolk, beaten, breadcrumbs
    35 min, 13 ingredients
  • Tomato Napoleon Tomato Napoleon
    tomato, yellow tomatoes, green tomato, snow pea sprouts and
    10 More
    tomato, yellow tomatoes, green tomato, snow pea sprouts, boursin cheese, applewood smoked bacon (cooked & chopped ), red wine vinegar, canola oil, chopped thyme, chopped basil, shallots (minced & sauteed until brown), sugar, salt and pepper, dijon mustard
    10 min, 14 ingredients
  • Salmon, Yukon Gold Potatoes, and Artichoke Hearts with Lemon Vinaigrette and Choron Sauce (Emeril Lagasse) Salmon, Yukon Gold Potatoes, and Artichoke Hearts with Lemon Vinaigrette and Choron Sauce (Emeril Lagasse)
    salmon fillet pieces, olive oil , plus 1/2 cup, salt and
    32 More
    salmon fillet pieces, olive oil , plus 1/2 cup, salt, freshly ground black pepper , to taste, yukon gold or fingerling potatoes, cut crosswise into 1/4-inch slices, artichoke hearts, trimmed and cut into 1/2-inch dice, extra-virgin olive oil , plus 2 tsp, essence , recipe follows, dijon mustard, fresh lemon juice, lemon zest, minced fresh thyme leaves, cayenne, choron sauce , recipe follows, chopped, peeled and seeded tomatoes, dried tarragon, minced shallots, white vinegar, dry red wine, parsley, egg yolks, fresh lemon juice, water, dijon mustard, salt, cayenne, unsalted butter, melted and warm, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    1 hour , 35 ingredients
  • Scallops with Mushrooms (Mario Batali) Scallops with Mushrooms (Mario Batali)
    sea scallops, freshly ground black pepper and
    7 More
    sea scallops, freshly ground black pepper, extra-virgin olive oil, shallots, thinly sliced, mixed mushrooms (including oyster, chanterelle, and cremini), sliced into 1/4-inch slices, balsamic vinegar, heads frisee, washed and spun dry, salt, best-quality extra-virgin olive oil, for drizzling
    40 min, 9 ingredients
  • Scallops Alfredo Scallops Alfredo
    sea scallops, sliced fresh mushrooms, chopped green onions and
    3 More
    sea scallops, sliced fresh mushrooms, chopped green onions, butter, alfredo sauce with mushrooms, hot cooked angel hair pasta
    15 min, 6 ingredients
  • Scallops with Chipotle-Orange Sauce Scallops with Chipotle-Orange Sauce
    sea scallops, halved, paprika, salt, divided, butter and
    4 More
    sea scallops, halved, paprika, salt, divided, butter, orange juice, ground chipotle pepper, hot cooked linguine , optional, sliced green onion
    15 min, 8 ingredients




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