220538 sea napoleon salmon tomatoes lemon grass Recipes
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carrots, sliced, sweet yellow pepper, chopped and10 Morecarrots, sliced, sweet yellow pepper, chopped, butter, cubed, uncooked long grain rice, reduced-sodium chicken broth, salt, pepper, cut fresh asparagus (1-inch pieces), fully cooked salmon chunks, lemon juice, minced fresh chives, divided, grated lemon peel15 min, 12 ingredients
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Lemon Dill Salmonsalmon fillet with skin on, lemon and1 Moresalmon fillet with skin on, lemon, dried dill or 1/2 tbsp chopped fresh dill3 ingredients
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Salmon Steamed with Mustard Seeds and Tomatosalmon fillets (1 inch cubes ), black mustard seeds and9 Moresalmon fillets (1 inch cubes ), black mustard seeds, fresh hot green chili pepper (finely chopped ), ground cumin, ground turmeric, salt, fresh ground black pepper, cayenne pepper, very ripe tomatoes (peeled and finely chopped ), mustard oil, water40 min, 11 ingredients
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Salmon With Roasted Tomatoes and Onionssalmon fillets, grape tomatoes, onion, thinly sliced and5 Moresalmon fillets, grape tomatoes, onion, thinly sliced, fresh oregano or 1 tsp dried oregano, crushed, olive oil, garlic cloves, minced, salt, ground black pepper30 min, 8 ingredients
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Asparagus With Salmon, Tomato and Bocconcini Dressingasparagus, smoked salmon, finely sliced and4 Moreasparagus, smoked salmon, finely sliced, bocconcini , balls finely sliced (fresh mozarella), roma tomato, finely diced, flat leaf parsley, finely chopped, fresh ground pepper7 min, 6 ingredients
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Salmon Fillet With Shallots and Tomatosalmon fillets, skinless, boneless, butter, softened and5 Moresalmon fillets, skinless, boneless, butter, softened, salt , to taste, fresh ground pepper , to taste, shallots, finely minced, tomato, finely diced, fresh flat leaf parsley , to taste10 min, 7 ingredients
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Salmon Stuffed Cherry Tomatoestomatoes, pink salmon, drained, flaked, mayonnaise and3 Moretomatoes, pink salmon, drained, flaked, mayonnaise, drained capers , if desired, dried dill weed, fresh parsley6 ingredients
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Sea Bass With Ratatouille Jus And Roasted Lemon As...sea bass fillet, about 1 inch thick, cut into 4pieces and19 Moresea bass fillet, about 1 inch thick, cut into 4pieces, olive oil, basil, salt and pepper, ratatouille jus, onion, thinly sliced, red peppers, cored and thinly sliced, garlic cloves, smashed, zucchini, cut in half and thinly sliced, yellow squash, cut in half and thinly sliced, olive oil, red wine vinegar, tabasco ., salt and pepper, roasted lemon asparagus, fresh lemon juice, extra-virgin olive oil, grated lemon zest, asparagus spears, peeled and trimmed, salt and pepper1 hour 15 min, 20 ingredients
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