239660 sea napoleon galangal salmon tomatoes coconut lemon Recipes

  • Tarragon Salmon
    salmon fillets, tomatoes, diced, honey dijon mustard and
    4 More
    salmon fillets, tomatoes, diced, honey dijon mustard, scallion, chopped, fresh tarragon, garlic clove, minced, salt and pepper (optional)
    20 min, 7 ingredients
  • Coconut Lemon Bars
    crescent rolls, sugar, flaked coconut, flour and
    6 More
    crescent rolls, sugar, flaked coconut, flour, baking powder, grated lemon peel, salt, eggs, slightly beaten, lemon juice, butter or 2 tbsp margarine, melted
    37 min, 10 ingredients
  • Coconut Lemon Torte
    eagle brand sweetened condensed milk (not evaporated milk) and
    7 More
    eagle brand sweetened condensed milk (not evaporated milk), egg yolks, lemon juice, grated lemon rind (optional), white cake mix, frozen non-dairy whipped topping, thawed, flaked coconut
    30 min, 8 ingredients
  • Coconut Cake Cookie
    flour, baking soda, salt, butter, at room temperature and
    11 More
    flour, baking soda, salt, butter, at room temperature, light brown sugar, granulated sugar, jello coconut cream instant pudding, eggs, lemon extract, flaked coconut, lemon (for filling ), lemon zest, juice of freshly squeezed lemon, sweetened condensed milk
    17 min, 15 ingredients
  • Salmon in Lime Sauce
    lime juice, canola oil, grated lime peel, cayenne pepper and
    4 More
    lime juice, canola oil, grated lime peel, cayenne pepper, salmon fillets (6 oz each), tomato, chopped, sweet red pepper, chopped, green onions, thinly sliced
    10 min, 8 ingredients
  • Coconut Lemon Cake
    unsalted butter, softened, sugar, eggs, separated and
    15 More
    unsalted butter, softened, sugar, eggs, separated, all-purpose flour, baking powder, milk, vanilla extract, sweetened flaked coconut, sugar, cornstarch, boiling water, egg yolks, lightly beaten, fresh lemon juice, butter, butter, softened, cream cheese, softened, powdered sugar, vanilla extract
    1 hour 10 min, 18 ingredients
  • Coconut Lemon Cookies
    sugar, self-raising flour, cool whip (thawed ) and
    3 More
    sugar, self-raising flour, cool whip (thawed ), lemon juice, desiccated coconut, sliced almonds
    25 min, 6 ingredients
  • Coconut-Lemon Cake
    unsalted butter, softened, sugar, eggs, separated and
    9 More
    unsalted butter, softened, sugar, eggs, separated, all-purpose flour, baking powder, milk, vanilla extract, salt, lemon filling, fluffy white frosting, flaked coconut, garnishes: fresh cranberries , fresh boxwood sprigs
    45 min, 12 ingredients
  • Coconut Lemon Crisps
    butter, softened, sugar, vanilla extract and
    10 More
    butter, softened, sugar, vanilla extract, king arthur unbleached all-purpose flour, egg white, beaten, flaked coconut, sugar, cornstarch, water, egg yolk, beaten, butter, softened, lemon juice
    30 min, 13 ingredients
  • Lemon and Blueberry Upside-Down Cake
    golden brown sugar, unsalted butter, cut into 4 pieces and
    13 More
    golden brown sugar, unsalted butter, cut into 4 pieces, fresh blueberries, cake flour, baking powder, fine sea salt, almond paste (scant 1/2 cup), broken into small pieces, sugar, grated lemon peel, unsalted butter, cut into 8 pieces, room temperature, eggs, room temperature, lemon slices (optional), lemon peel curls (optional), fresh blueberries, lemon whipped cream
    15 ingredients
  • Coconut Chickpea Soup, With Tomato Chunks and Fried Cumin
    coarsly chopped onion, olive oil, ground cumin and
    4 More
    coarsly chopped onion, olive oil, ground cumin, cooked chickpeas, diced tomatoes, coconut milk, salt and pepper
    45 min, 7 ingredients
  • Tomato Coconut Rice
    basmati rice, tomato puree and
    8 More
    basmati rice, tomato puree, chili paste with garlic and ginger, turmeric powder, chili powder, coconut milk, mustard seeds, urad dal, peanuts, salt
    40 min, 10 ingredients
  • Seared Chilean Sea Bass With Shallot-Tomato-Broccoli Risotto Seared Chilean Sea Bass With Shallot-Tomato-Broccoli Risotto
    sea bass, tomato, diced, seeded and skinned and
    11 More
    sea bass, tomato, diced, seeded and skinned, head broccoli, blanched and diced fine, whole shallots , pre-roasted at 400 degrees for 15-20 minutes, arborio rice, butter, onion, finely diced, all-purpose flour, olive oil, heavy cream, grated parmesan cheese, salt, pepper
    45 min, 13 ingredients
  • Grilled Sea Bass Fillets: Branzino ai Ferri Grilled Sea Bass Fillets: Branzino ai Ferri
    sea bass, olive oil, sea salt, freshly ground black pepper and
    1 More
    sea bass, olive oil, sea salt, freshly ground black pepper, lemons
    16 min, 5 ingredients
  • Lemon Love Notes Lemon Love Notes
    flour, salt, unsalted butter, powdered sugar (sifted), egg and
    7 More
    flour, salt, unsalted butter, powdered sugar (sifted), egg, flaked coconut, lemon zest, glaze, powdered sugar, lemon juice, sweetened coconut
    25 min, 12 ingredients
  • Sea Bass Amandine on Watercress Sea Bass Amandine on Watercress
    watercress, trimmed, sliced almonds, all purpose flour and
    4 More
    watercress, trimmed, sliced almonds, all purpose flour, sea bass fillets, cut into 1/2-inch-wide strips, butter, dry white wine, lemon wedges
    7 ingredients
  • Pan-Seared Sea Scallops on Red Onion Marmalade Pan-Seared Sea Scallops on Red Onion Marmalade
    sea scallops (about 1 3/4 lb), olive oil, divided and
    9 More
    sea scallops (about 1 3/4 lb), olive oil, divided, grated lemon peel, minced peeled fresh ginger, salt & pepper, to taste, red onions, thinly sliced, salt & pepper, to taste, dry red wine, red wine vinegar, golden brown sugar, chopped fresh chives
    30 min, 11 ingredients
  • Coconut Cookie Ice Cream Sandwiches Coconut Cookie Ice Cream Sandwiches
    butter, room temperature (plus extra for rolling ), sugar and
    9 More
    butter, room temperature (plus extra for rolling ), sugar, sugar, sugar (for rolling, divided ), eggs, vanilla, shredded coconut, loosely packed sweetened, flour, salt, baking soda, ice cream (premium vanilla, coconut, lemon, you choose)
    2 hour 10 min, 11 ingredients




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