24069 sea napoleon galangal blackened salmon blackened Recipes
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Blackened Steak Salad With Berry Vinaigretteskirt steaks or 1 (8 oz) flank steaks, olive oil and11 Moreskirt steaks or 1 (8 oz) flank steaks, olive oil, dry blackening seasoning, dole classic romaine mixed salad greens, tomatoes, cut in half, sliced red onion, ripe olives, sliced roasted red peppers, dole frozen mixed berries, partially thawed, olive oil, rice vinegar, salt , to taste, ground black pepper , to taste35 min, 13 ingredients
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Blackened Steaks With Horseradish Creamolive oil flavored cooking spray and5 Moreolive oil flavored cooking spray, grilling steaks (such as ribeye, top sirloin, or strip), blackening seasoning, cream cheese spread, half-and-half, prepared horseradish25 min, 6 ingredients
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Salmon Roasted in Cilantro Salsapoblano pepper, fresh lime juice, green onions, sliced and4 Morepoblano pepper, fresh lime juice, green onions, sliced, fresh cilantro leaves, chopped, canola oil, sea salt, salmon fillets, skinned40 min, 7 ingredients
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Southwestern Salmon Burgerssalmon fillet, skin removed, blanched almond flour, eggs and7 Moresalmon fillet, skin removed, blanched almond flour, eggs, red bell pepper, diced into 1/4-inch cubes, chopped scallion (both white and green parts), sea salt, ground cumin, ground chipotle chile pepper, freshly squeezed lime juice, grapeseed oil35 min, 10 ingredients
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Salmon and Scallop Kabobsolive oil, garlic clove, minced, paprika, black pepper and10 Moreolive oil, garlic clove, minced, paprika, black pepper, dry mustard, dried oregano, chili powder, onion powder, salt, cayenne pepper, salmon fillet, skinned, sea scallops, salt and pepper, skewers soaked in water20 min, 14 ingredients
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Salmon, Bread & Butter Pickle Sandwichred salmon (i prefer sockeye or blueback) and10 Morered salmon (i prefer sockeye or blueback), reduced-fat mayonnaise, fresh lemon juice, scallion, diced, fresh ground black pepper, kaiser roll (remove most of the soft inside), bread & butter pickles, natural muenster cheese, red onion, ripe beef tomatoes, sea salt (optional)20 min, 11 ingredients
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Pan-Fried Cajun Salmonsalmon fillets, skinless and boneless, lemon , juice of and9 Moresalmon fillets, skinless and boneless, lemon , juice of, yellow pepper, diced, red pepper, diced, red onion, diced, cucumber, diced, tomatoes, diced, olive oil, red wine vinegar, cilantro, sea salt and black pepper15 min, 12 ingredients
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Norwegian Salmon - Grav Laxsalmon fillet, sea salt, sugar and8 Moresalmon fillet, sea salt, sugar, white peppercorns , slightly crushed in a mortar, fresh dill, mustard (dijon is best ), sugar, vinegar, salt , pepper, mild vegetable oil (not olive oil!), fresh dill, finely chopped72 hour , 11 ingredients
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Baked Asian Salmon With a Creamy Saucesalmon fillets, red onion, finely chopped, white wine and14 Moresalmon fillets, red onion, finely chopped, white wine, fresh ground black pepper, low sodium soy sauce, cooking sherry, fresh ginger, chopped, sesame oil, dry wasabi powder, sugar, plain fat-free yogurt, fat-free mayonnaise, wasabi powder, cayenne pepper, powdered, green onions, sliced thinly, garlic clove, chopped finely, sea salt (don tsp be shy)2 hour 10 min, 17 ingredients
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Blackened Catfish With Crawfish Étoufféefresh catfish fillets (4-6 oz each), butter, melted and13 Morefresh catfish fillets (4-6 oz each), butter, melted, blackening seasoning , to taste, vegetable oil cooking spray, onion, chopped, bell pepper, chopped, stalk celery, chopped, garlic, minced, butter, flour, tomato paste, salt and pepper, to taste, water, crawfish tail, green onions or 1/2 cup parsley, chopped40 min, 15 ingredients
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Warm Dijon Salmon Saladsalmon fillets, french style green bean and7 Moresalmon fillets, french style green bean, almonds , slivered, peppercorn, white, ground, mustard, dijon, lemon , juice of, olive oil, sea salt (to taste)10 min, 9 ingredients
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Crisp Skinned Salmon With Lentils, Bacon, and Greenssalmon fillets (6 to 8), kosher salt and11 Moresalmon fillets (6 to 8), kosher salt, bacon, cut in thin strips, carrot, chopped into 1/2-inch pieces, onion, chopped, lentils (preferably green ), water, red wine vinegar, fresh ground black pepper, dandelion greens, chopped, oil, coarse sea salt, for garnish, minced parsley, for garnish21 min, 13 ingredients
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Baked Herb Stuffed Salmon (Jamie Oliver)sea salt and freshly ground black pepper and8 Moresea salt and freshly ground black pepper, extra-virgin olive oil, salmon fillets, about 2 1/2 lb (1.1 kilograms) skin on, scaled and pinboned, lemons, fresh marjoram, fresh dill, fresh basil, handful stoned black olives, flat-leaf parsley40 min, 9 ingredients
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Blackened Ahi with Soy-Mustard Saucemustard powder, water, unseasoned rice vinegar, soy sauce and13 Moremustard powder, water, unseasoned rice vinegar, soy sauce, blackening spice (may substitute 1/4 cup any cajun spice blend), paprika, cayenne powder, pure red chile powder, freshly ground white pepper, ground sandalwood (optional), recipe buerre blanc, ahi tuna fillet, about 2 inches thick by 5 inches long (8 oz), red pickled ginger, black sesame seeds, japanese spice sprouts, seeded and diced yellow bell pepper, cucumber , cut into matchsticks17 ingredients
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