53 sea masala Recipes

  • Grilled Tandoori-Style Lamb Skewers
    cumin powder, garam masala and
    14 More
    cumin powder, garam masala, seeds from 3 cardamom pods (1/2 tsp ground in mortar and pestle), onion powder, bottled minced garlic or 8 cloves minced, plain yogurt, sweet paprika, indian curry powder, chopped cilantro leaves, plus leaves for garnish, kosher salt or hawaiian sea salt, cracked black pepper, boneless leg of lamb, trimmed and cut into 1-inch cubes, wooden skewers (soaked for 2 hours in water) or 4 metal skewers, scallions , cut into 1-inch pieces, basmati rice with cilantro (or orzo with spinach and butter), for serving, lime wedges and a side of raita (yogurt sauce with vegetables), for serving
    35 min, 16 ingredients
  • Vegan Kidney Bean and Mushroom Curry
    oil (light such as canola or grapeseed) and
    15 More
    oil (light such as canola or grapeseed), onion, finely chopped, ginger (roughly 1 inch), garlic cloves, minced, vegan margarine, cumin seed, tomato, finely chopped, tomato paste, serano chili, seeded and chopped (or sub about 1/8 tsp cayenne or indian chili powder...heat up to your preference), garam masala, plain soymilk, fresh mushrooms, sliced, sea salt, cooked kidney beans (or 1 14 oz tin drained and rinsed ), water, fresh cilantro, chopped
    30 min, 16 ingredients
  • Butternut Squash Soup with Toasted Pine Nuts
    butternut squash , 1 large or 2 small, coconut milk and
    9 More
    butternut squash , 1 large or 2 small, coconut milk, coconut oil, yellow onion chopped, garlic minced, ginger minced, garam masala, ground coriander, red pepper flakes, sea salt to taste, toasted pine nuts
    11 ingredients
  • Spiced Butternut Squash-and-Pear Soup Shooters
    butternut squash, peeled, seeded, and cubed and
    12 More
    butternut squash, peeled, seeded, and cubed, firm-ripe anjou pear, peeled and quartered, shallots, peeled and halved, vegetable oil, sea salt, freshly ground black pepper, garlic cloves, minced, ground ginger, garam masala or curry powder (optional), dry white wine, low-sodium chicken broth, heavy cream, toasted pumpkin seeds (optional)
    23 min, 13 ingredients
  • Just Right Spinach & Chickpea Curry (Vegan) - Chole Palak
    fresh tomatoes, quartered, cube fresh ginger, cut in half and
    13 More
    fresh tomatoes, quartered, cube fresh ginger, cut in half, fresh green chile (optional), grapeseed oil (or any other light oil such as canola), asafetida powder (optional), whole cumin seed, fresh spinach, chopped, chickpeas (14 or 15 oz can, won tsp matter much), water, ground coriander, ground chili powder, turmeric, sea salt (or to taste), garam masala, fresh cilantro, chopped fine (optional)
    40 min, 15 ingredients
  • Curried Cauliflower over Fragrant East Indian Basmati Rice
    coconut oil or 2 tbsp light olive oil and
    26 More
    coconut oil or 2 tbsp light olive oil, white onion, chopped, chopped tomatoes, chopped seeded fresh jalapeno pepper, ginger-garlic paste (or 1 tbsp of each), cashew pieces, curry powder, garam masala, chili paste (sambal), unseasoned chili powder, sea salt, sugar, whole cauliflower (trim from stalks, cut florets into 1-inch pieces), chopped cilantro, flour, coconut milk, milk, plain yogurt, water, salt, coconut oil or 1 tsp ghee or 1 tsp olive oil, ground cardamom, ground cinnamon, ground coriander, ground cumin (or whole cumin seed), basmati rice, frozen peas
    1 hour , 27 ingredients
  • Kidney Beans (Rajma) in Yogurt Sauce Kidney Beans (Rajma) in Yogurt Sauce
    oil, onion, finely chopped and
    8 More
    oil, onion, finely chopped, cardamom pods (green or white ), plain yogurt , blended, ground turmeric, cooked kidney beans, sea salt, garam masala, cayenne, chopped fresh cilantro
    55 min, 10 ingredients
  • Indian Yam Fritters / Classic Crunch Patties Indian Yam Fritters / Classic Crunch Patties
    besan (also called gram , chickpea flour), garam masala and
    3 More
    besan (also called gram , chickpea flour), garam masala, curry powder, sea salt, olive oil, for frying
    50 min, 6 ingredients
  • Curried Chickpeas & Cauliflower in Spicy Tomato Sauce Curried Chickpeas & Cauliflower in Spicy Tomato Sauce
    head cauliflower (i used orange cauliflower) and
    10 More
    head cauliflower (i used orange cauliflower), yellow onion, thinly sliced, minced garlic or 2 cloves, sliced white mushrooms, chickpeas, rotel diced tomatoes with jalapenos, garam masala, madras curry powder, sea salt (to taste), vegetable oil, water (if necessary)
    25 min, 11 ingredients
  • Indian Vegetable Fried Rice with Chicken (Biryani or Pulao) Indian Vegetable Fried Rice with Chicken (Biryani or Pulao)
    brown basmati rice and
    11 More
    brown basmati rice, chicken breast, boneless, skinless, cut in cubes, water, diced tomatoes, canned , no salt added, garam masala, olive oil, red potatos, cut in 1 cubes, peas, frozen, onion, thinly sliced, garlic, sea salt, cilantro, chopped
    12 ingredients
  • Lamb/Shoulder Chops - Avec Creamy Asparagus/Ricotta/Curry Sauce Lamb/Shoulder Chops - Avec Creamy Asparagus/Ricotta/Curry Sauce
    shoulder lamb chops, vidalia onion, thinly sliced and
    20 More
    shoulder lamb chops, vidalia onion, thinly sliced, fresh roma tomatoes, skinned and halved, olive oil (you might not use it all), butter, dry breadcrumbs, finely grated, grated parmesan cheese or 2 tbsp romano cheese, all-purpose flour (for dredging, you may not use it all), eggs, well beaten, cold water, milk, olive oil, white wine, crushed garlic, sea salt, crushed black pepper, masala curry powder, cayenne powder, ricotta cheese, asparagus spears, cream (or whipping ), cornstarch
    2 hour , 22 ingredients




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