128152 sea galangal blackened smoked blackened lemon grass reduction Recipes
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smoked whitefish, skinned and boned, mayonnaise and9 Moresmoked whitefish, skinned and boned, mayonnaise, tartar sauce, lemon juice , or to taste, heavy cream, drops hot pepper sauce (such as tabasco), or to taste, ground black pepper to taste, chopped red onion, stalks finely chopped celery, capers, chopped, chopped fresh dill20 min, 11 ingredients
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smoked salmon, cream cheese, wasabi powder and9 Moresmoked salmon, cream cheese, wasabi powder, carrots , julienned, stalks celery , julienned, zucchini , julienned, red pepper , julienned, green pepper , julienned, yellow pepper , julienned, red onion, chopped very finely, chives, lemon20 min, 12 ingredients
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smoked trout fillets, skinned ,boned and flaked and10 Moresmoked trout fillets, skinned ,boned and flaked, new potatoes, washed (i like to scrub them with a new scouring pad), red onion, finely chopped, olive oil, lemon juice, chopped fresh parsley, salt and pepper, mayonnaise, mustard powder, horseradish sauce, salt32 min, 11 ingredients
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sea bass fillets, fresh coriander, chopped (cilantro) and9 Moresea bass fillets, fresh coriander, chopped (cilantro), fresh ginger, chopped, orange , juice of, lemon , juice of, light soy sauce, spring onion, chopped, thai fish sauce, rice wine vinegar, red chile, chopped, sweet chili sauce20 min, 11 ingredients
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Smoked Salmon and Caper Rollssmoked salmon, cream cheese, at room temperature, capers and1 Moresmoked salmon, cream cheese, at room temperature, capers, grated lemon zest4 ingredients
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Smoked Trout and Arugula Toastslemon, whole-grain bread slices, toasted, cooled and3 Morelemon, whole-grain bread slices, toasted, cooled, unsalted butter, room temperature, smoked trout or smoked whitefish chubs, skin and bones removed, arugula leaves (about 2 bunches)5 ingredients
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Sea Bass with Onion and Cumin Saucesea bass or halibut fillets (1 inch thick) and6 Moresea bass or halibut fillets (1 inch thick), fresh lemon juice, tomatoes, vegetable oil, onions , cut into 1/4-inch-thick slices, garlic cloves, pressed, ground cumin7 ingredients
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Pan-Seared Sea Scallops with Cider Saucebacon slices, apple cider, cornstarch and3 Morebacon slices, apple cider, cornstarch, sea scallops (about 1 lb), dried thyme, fresh lemon juice6 ingredients
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