216554 sea galangal blackened blackened tomatoes lemon reduction Recipes

  • Lemon Vinaigrette
    lemon juice, fresh, garlic cloves, minced, dried oregano and
    5 More
    lemon juice, fresh, garlic cloves, minced, dried oregano, black pepper, freshly ground, sea salt, dijon mustard, sugar, extra virgin olive oil
    5 min, 8 ingredients
  • Tomato Soup
    tomatoes, onion, finely chopped, olive oil, brown sugar and
    7 More
    tomatoes, onion, finely chopped, olive oil, brown sugar, dry basil, ground black pepper, sea salt, milk, chicken stock cubes, water, worcestershire sauce
    16 min, 11 ingredients
  • Collard Greens With Ginger and Tomato Collard Greens With Ginger and Tomato
    chopped onion, grated gingerroot, ground cumin and
    6 More
    chopped onion, grated gingerroot, ground cumin, ground coriander, ground cinnamon, sea salt, olive oil (optional), tomato, chopped, collard greens , clean chop stem
    25 min, 9 ingredients
  • Tomato Salad With Chile and Lime Tomato Salad With Chile and Lime
    tomatoes and
    5 More
    tomatoes, green chili pepper, large and mild (such as poblano), olive oil, lime juice, sea salt , to taste, dry mustard
    18 min, 6 ingredients
  • Sea Bass with Fennel and Olives (Jamie Oliver) Sea Bass with Fennel and Olives (Jamie Oliver)
    sea bass fillets and
    13 More
    sea bass fillets, handfuls purple and green basil and flat-leaf parsley, finely sliced, good extra-virgin olive oil, maldon sea salt, freshly ground black pepper, heads fennel, halved and finely sliced, garlic, peeled and finely sliced, handfuls green and red chard, stalks finely sliced, garlic, finely sliced, anchovy fillets, good tbsp extra virgin olive oil, handfuls of small black olives , stones removed, half-and-half, handful of flat leaf parsley, roughly chopped
    55 min, 14 ingredients
  • Tomato Roasted Garlic And Goat Cheese Tart Tomato Roasted Garlic And Goat Cheese Tart
    tomatoes , evenly sliced about 1/4'' thick slices and
    10 More
    tomatoes , evenly sliced about 1/4 thick slices, puff pastry sheet, thawed, garlic - roasted & mashed, extra-virgin olive oil, goat cheese, softened, chopped fresh thyme leaves, chopped chives, coarse sea salt and pepper to taste, fresh basil leaves, chopped, balsamic vinegar, grated parmesan cheese
    25 min, 11 ingredients
  • Tomato Relish Tomato Relish
    tomatoes quartered, whole small shallot minced and
    5 More
    tomatoes quartered, whole small shallot minced, whole garlic clove minced, olive oil, apple cider vinegar, fresh basil finely chopped, sea salt
    7 ingredients
  • Lemon-Rosemary Focaccia Lemon-Rosemary Focaccia
    refrigerated reduced-fat crescent dinner roll dough and
    6 More
    refrigerated reduced-fat crescent dinner roll dough, lemon , cut into paper-thin slices, fresh rosemary leaves, pine nuts, coarse sea salt, cracked black pepper, olive oil-flavored cooking spray
    7 ingredients
  • Lemon, Basil and Olive Pesto / Pesto di limone e olive Lemon, Basil and Olive Pesto / Pesto di limone e olive
    lemon, extra-virgin olive oil, fresh basil leaves packed and
    3 More
    lemon, extra-virgin olive oil, fresh basil leaves packed, taggiasca or gaeta olives pitted, fine sea salt, freshly ground pepper
    10 min, 6 ingredients
  • Ginger-Chile Sea Bass with Grilled Tomatoes Ginger-Chile Sea Bass with Grilled Tomatoes
    chopped peeled fresh ginger and
    6 More
    chopped peeled fresh ginger, serrano chiles, stemmed and finely chopped, kosher salt, canola oil, plus more for brushing, eight 4-oz skinless chilean sea bass fillets, firm tomatoes, thickly sliced, lime wedges, for serving
    7 ingredients
  • Tomato, Mint and Cucumber Salsa Tomato, Mint and Cucumber Salsa
    tomatoes, yellow cherry tomato and
    11 More
    tomatoes, yellow cherry tomato, cucumbers, peeled and diced in large chunks, salt, lemon pepper (if your is made with salt, cut above amount of salt down to taste), lemon juice, white onion, diced, new mexico green chilies, diced, garlic, minced, chili oil, white vinegar, fresh mint leaves, chopped, mint leaf, for garnish
    50 min, 13 ingredients
  • Sea Plant Scrub Sea Plant Scrub
    loosely packed arame seaweed, lemon , zest of (grated) and
    1 More
    loosely packed arame seaweed, lemon , zest of (grated), water
    50 min, 3 ingredients
  • Pan Seared Mahi-Mahi with Preserved Lemon-Tomato Chutney Thai Basil-Shiitake Orzo Pan Seared Mahi-Mahi with Preserved Lemon-Tomato Chutney Thai Basil-Shiitake Orzo
    chick pea flour, ground turmeric, ground cumin and
    17 More
    chick pea flour, ground turmeric, ground cumin, mahi-mahi , preferable center cut, salt and freshly ground black pepper, oil, red onion, 1/4-inch dice, minced ginger, preserved lemon, 1/4-inch dice (1 large lemon), ripe tomatoes, 1/4-inch dice (2 large tomatoes), lemons, juiced, chopped flat leaf parsley, plus extra for garnish, extra virgin olive oil, for cooking, minced garlic, minced shallots, sliced shiitakes, dry white wine, blanched orzo (about 1/2 lb dry ), basil oil, plus extra for garnish) (already made: 1 cup basil, 1/2 cup spinach, 1/2 cup canola oil, pinch of salt. blanch in salted water, 2 minutes, drain, and blend with oil.), salt and freshly ground black pepper
    40 min, 20 ingredients
  • Tomato Aspic with Pineapple Sauce Tomato Aspic with Pineapple Sauce
    lemon jell-o, boiling water and
    9 More
    lemon jell-o, boiling water, stewed tomatoes or canned plum tomatoes, broken up, onion, grated or finely minced to yield 1 tbsp pulp, tomato puree, tomato juice, oil for greasing the mold, freshly squeezed lemon juice, mayonnaise, pineapple juice, crushed pineapple (canned is best), drained
    11 ingredients
  • Penn Cove Mussels in Lemon Cream Penn Cove Mussels in Lemon Cream
    unsalted butter, softened, minced garlic, minced shallot and
    8 More
    unsalted butter, softened, minced garlic, minced shallot, chopped fresh parsley leaves, fresh lemon juice, tomatoes, lemon, penn cove or other cultivated mussels (about 30), dry white wine, heavy cream, garnish: diced seeded tomato and finely chopped fresh parsley leaves
    11 ingredients
  • Sea Bass with Sherry Vinegar Glaze and Mushroom Sauté Sea Bass with Sherry Vinegar Glaze and Mushroom Sauté
    sea bass fillets, sherry wine vinegar, butter and
    5 More
    sea bass fillets, sherry wine vinegar, butter, chopped onion, coarsely grated peeled granny smith apple, fresh oyster mushrooms , cut into 1-inch pieces, chopped fresh thyme, apple juice
    8 ingredients
  • Sea Bass Fillets in Cilantro Sauce Sea Bass Fillets in Cilantro Sauce
    sea bass fillets, coarsely chopped fresh cilantro and
    4 More
    sea bass fillets, coarsely chopped fresh cilantro, whipping cream, chopped peeled fresh ginger, chopped seeded jalapeno chili, plain yogurt
    6 ingredients
  • Broiled Salmon with Onion, Tomato and Lemon Broiled Salmon with Onion, Tomato and Lemon
    unsalted butter, minced fresh parsley and
    6 More
    unsalted butter, minced fresh parsley, garlic cloves, minced, fresh lemon juice, salmon fillet with skin, onion slices, tomato slices, lemon slices
    8 ingredients




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