281 sea french Recipes

tofu, crumbled, non-dairy milk substitute or 3/4 cup water, light oil, maple syrup, vanilla extract, cinnamon, to your taste, sea salt (optional), grain bread

vegetable oil for frying, idaho or russet baking potatoes, peeled, rinsed, and dried, sea salt , to taste

olive oil, onions, quartered and thinly sliced, garlic cloves, minced, water, vegetable broth, red wine, dry mustard (powder ), sea salt , to taste, fresh ground pepper , to taste, whole wheat baguette (or sub italian style bread...same result), grated soy mozzarella cheese

russet potatoes, safflower oil or vegetable oil, for frying, course sea salt , to taste

milk, water, egg whites (from large eggs), brown sugar , packed, pure vanilla extract, ground cinnamon, sea salt, unsalted butter, whole wheat bread, sliced thick, pure maple syrup

romaine lettuce, washed, dried and torn into bite-sized pieces, spinach leaves, washed, dried and torn into bite-sized pieces, boston lettuce, washed, dried and torn into bite-sized pieces, chives, chopped, fresh tarragon, olive oil, red wine vinegar, dijon mustard, sea salt & fresh black pepper, to taste, worcestershire sauce (vegetarian sauce for vegetarians), brie cheese, cubed (optional)

coarse sea salt, dry onion, onion powder, garlic powder, thyme, old bay seasoning, white pepper

bread (this can be anything from your basic loaf to a specialty or rustic bakery ), eggs, milk or half and half, sliced baby bella mushrooms, gruyere , havarti, fontina or similar cheese(slices or fresh grated), parmesan, grated, fresh tarragon, minced, several tsp chopped fresh chives or 1 scallion, diced, butter for grilling/frying, kosher or sea salt and fresh ground pepper, honey mustard chive sauce, sour cream, honey mustard (or 3tsp of your favorite mustard and 1t honey, hot sauce, fresh snipped chives

lime, juiced, honey, chopped fresh cilantro, cumin, green tomato, peeled and seeded, kentucky pawpaw pulp, can substitute equal parts mango and papaya pureed together, mango, peeled and pitted, roasted red pepper, peeled and seeded, red onion, kosher or sea salt, maple syrup, molasses (preferably kentucky sorghum), generous shots kentucky bourbon, sweet chile sauce , available at asian markets, sri racha chile paste , available at asian markets, center cut pork rib chops , frenched, plantains, peanut , corn or safflower oil, for frying, hot country ham jus , recipe follows, country ham bone or 2 smoked ham hocks, rich veal stock

dry white wine, chopped shallots, whipping cream, mascarpone cheese, grated lemon peel, chopped fresh chives, apple cider, apple cider vinegar, chopped shallots, onion, peeled, water, french green lentils (lentilles du puy; about 12 oz), bay leaves, thick-cut applewood-smoked bacon , cut crosswise inch thick, chopped shallots, chopped fresh thyme, butter, divided, sea scallops, patted dry, olive oil

egg whites, milk (soy ), flour (whole wheat), sugar (evaporated cane juice), vanilla, cinnamon (i use way more than that), salt (sea ), oil (canola or vegetable for frying), bread (whole grain, if you have leftover batter, use more!)

russet potatoes (i just figure 1 potato per person, but adjust however you like), canola oil, sea salt

russet potatoes , well scrubbed, vegetable , canola, or peanut oil, sea salt and malt vinegar, crab boil seasoning (recommended : old bay), truffle oil, parsley, freshly chopped garlic, hot sauce, grated parmesan, red chile flakes, fresh herbs

fresh lemon juice, extra virgin olive oil, sea salt, pepper, powdered mustard, cayenne

russet potatoes, peanut oil (for frying , 2 quarts), fine sea salt

canola oil, ketchup, splenda sugar substitute, garlic-flavored red wine vinegar, water, garlic powder, fresh cracked pepper, sea salt, cayenne pepper

water, vegetable oil, dry milk, all-purpose flour, whole wheat pastry flour, sugar, sea salt, active dry yeast, egg white, whisked with 1 tsp cold water (to be brushed near end of baking)

tomatoes, lemon juice, honey, paprika, garlic, olive oil, onion, sea salt