117924 scrumptious chicken and dumplings Recipes

chicken pieces (preferably breasts and thighs), yellow onion, chopped, carrots, chopped, stalks celery, chopped, garlic cloves, finely chopped, dried bay leaves, dried thyme, fresh parsley, plus more, fresh parsley (to garnish ), coarse salt, fresh ground black pepper, cayenne pepper, all-purpose flour, baking powder, milk

chicken thighs, carrots, sliced, stalks celery, diced, onion, chopped, dried thyme, dried rosemary, salt, pepper, flour, baking powder, salt, parsley, butter or 4 tbsp shortening, milk

chicken (bone-in or whole fryer), water, onion, whole, carrots, stalks celery, self-rising flour (or ), shortening (or butter), milk (or butter ), salt , pepper, and rosemary to taste and flour (about 1/4 cup for thickening)

chicken pieces, onion, chopped, carrots, chopped, stalks celery, chopped, garlic, minced, bay leaves, dried thyme, parsley , plus more for garnish, coarse salt, fresh ground black pepper, cayenne pepper , to taste, all-purpose flour, baking powder, milk, salt

whole chickens, onion, sliced, garlic, minced, salt, pepper, milk, flour, water, salt, pepper

chicken liver , parboiled for 5 minutes, white bread , torn into crumbs, eggs, separated, soft butter, chopped onions, fresh parsley, salt, pepper, flour, beef stock, parsley

whole chicken (or cut up i have used both), onion, diced (or minced onion which i use), parsley, water, salt, enriched flour, salt, baking powder (make sure it is not expired), milk, shortening (if using melted fat , let it cool before mixing salad oil can be used)

whole chicken, water, salt, self-rising flour, eggs, shortening, milk

chicken, salt, pepper, onion, peeled and left whole, celery leaves, chopped, all-purpose flour, plus extra for kneading, baking soda, vegetable shortening, milk

flour, condensed milk, water, chicken meat, salt and black pepper (optional - to taste)

boneless skinless chicken breasts, carrot, chopped, scallions, chopped, garlic cloves, minced, cilantro or 1 tbsp parsley, chopped, low sodium soy sauce, red pepper flakes, crushed, wonton wrappers

broiler-fryer chickens , rinsed well, water, tomatoes (about a handful), stalks celery , leaves attached, carrots, peeled, onion, quartered, black peppercorns, celery salt, bay leaves, all-purpose flour, baking soda, seasoning salt, butter, milk

minced chicken, egg, cornflour, sesame seed oil, pepper, salt, oil, potatoes, onion, garlic clove, light soya sauce, dark soya sauce, sugar, water

fajita-size flour tortillas, chicken, cut into pieces (remove skin and excess fat), onion, chopped, celery, sliced (divided ), salt, pepper, thyme leaves, carrot, sliced

soup base , recipe follows, coconut milk, kaffir lime leaves, salt and pepper, lime juice , to taste, palm sugar , to taste, sugarcane chicken dumplings , recipe follows, noodles , soaked in water until softened, carrots , cut into julienne, leeks , cut into julienne, thai chiles, stems removed , split in half lengthwise, seeded, kaffir lime leaves , cut in a thin chiffonade, lobster stock, chili paste, lemon grass, cut into 2 inch sticks, fresh thai basil leaves, thai bird chile, ground lean chicken, minced garlic, minced ginger, mushroom soy sauce, fish sauce, potato starch, freshly ground black pepper, sugarcane sticks

chicken broth or vegetable broth, stalks celery slice in 1/2 pieces, carrots sliced in 1/2 pieces, onion coarsely chopped, button mushrooms sliced, red potatoes, washed and piced in 1/2 cubes, rashers bacon sliced into 1/2 pieces, flour, egg, beaten, milk or cream (i use skim or evaporated skim , always watching the calories), teas salt, salt and pepper to taste, cold water

chicken legs or 8 chicken wings or 4 chicken thighs (or a combo of all), fresh parsley, cold chicken stock (i use the boullion), fresh mushrooms, fresh lemon juice, butter, flour, heavy cream , such as whipping cream, fresh lemon rind, finely chopped, onion, chopped, green pepper, thinly sliced, chives, chopped, salt and pepper, paprika