401258 scrambled eggs morel cream sauce Recipes
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dried morel mushrooms, butter, chopped shallots and11 Moredried morel mushrooms, butter, chopped shallots, organic vegetable broth, fresh lemon juice, reduced-fat sour cream, chopped fresh chives, divided, chopped fresh tarragon, divided, salt, divided, freshly ground black pepper, divided, eggs, egg whites, english muffins, split and toasted14 ingredients
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Scrambled Eggs With Morel and Tarragon Cream Saucedried morel, butter, chopped shallot and11 Moredried morel, butter, chopped shallot, organic vegetable broth, fresh lemon juice, reduced-fat sour cream, chopped fresh chives, divided, chopped fresh tarragon, divided, salt, divided, fresh ground black pepper, divided, eggs, egg whites, english muffins, split and toasted20 min, 14 ingredients
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Scrambled Eggs with Cream Cheeseegg substitute, green onion, thinly sliced, pepper, butter and1 Moreegg substitute, green onion, thinly sliced, pepper, butter, fat-free cream cheese, cubed15 min, 5 ingredients
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Morel Cream Saucedried morels, boiling water, unsalted butter and5 Moredried morels, boiling water, unsalted butter, minced shallot, salt and freshly ground pepper, heavy cream, chopped fresh thyme, fresh lemon juice8 ingredients
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Scrambled Egg Cheesy Thingybutter, ham, diced, eggs, sour cream, half-and-half and3 Morebutter, ham, diced, eggs, sour cream, half-and-half, salt and pepper (to taste), your favorite hot sauce (or less , we like crystal), shredded mozzarella cheese25 min, 8 ingredients
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Grandma Violet's Tomato Scrambled Eggseggs, beaten, tomato sauce, salt , to taste pepper and1 Moreeggs, beaten, tomato sauce, salt , to taste pepper, tabasco sauce or sri racha hot sauce10 min, 4 ingredients
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Cream Cheesy Scrambled Eggsbacon or 1 lb sausage, cut into bite sized pieces and3 Morebacon or 1 lb sausage, cut into bite sized pieces, eggs, beaten, cream cheese, cubed, salt and pepper35 min, 4 ingredients
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Ranch Scrambled Eggseggs, sour cream and8 Moreeggs, sour cream, cream (ranch usually uses just milk but i want to make up for the loss in iness from cooking), parsley , or about 1 and a half inches off your plant, garlic, chives, mustard seeds, tea spoon of butter or virgin olive oil, salt, cider vinegar10 ingredients
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