49383 scottish style oat stuffing howtowdie Recipes

rolled oats, heavy cream, sugar, vanilla, raspberries (other berries would work fine here)

thickly sliced bread (or unsliced bread), oats (quick are fine), eggs, whole milk, vanilla extract, salt, butter, canola oil, powdered sugar (for dusting) or confectioners sugar (for dusting)

cottage cheese or 8 oz ricotta cheese, salt and pepper, to taste, minced chives (fresh is best, more to taste), heads endive, paprika, stuffed green olives (more or less , to your preference), oil -and-vinegar dressing (we prefer french dressing (not catalina style))

rolled oats, sugar, vanilla sugar, chopped semisweet chocolate, whipping cream, whiskey

bacon drippings, onion, chopped, quick-cooking oats, salt, pepper

whole wheat flour, bread flour or 1 cup unbleached all-purpose flour, rolled oats (divided ), baking powder, baking soda, salt, butter, melted, buttermilk, melted butter , for top of hot loaf

bacon drippings, chopped onions, egg, milk, quick-cooking oats, all-purpose flour, baking powder, salt, sage

all- purpose flour, rolled oates, sugar, baking powder, salt, currants, egg-beaten, unsalted butter-melted, milk, preheat oven to 425f.

aberdeen angus boneless sirloin steaks, yellow onion, sliced, beef broth or 1/2 cup beef stock, olive oil, worcestershire sauce, garlic, crushed, blue cheese, green peppercorn, flour, new potatoes, scottish ale (not beer!), parsley (to garnish )

stuffed tomatoes, fresh turnip greens, coarsely chopped, dried chervil, dried marjoram, fat-free parmesan cheese, grated, dry unseasoned breadcrumbs, stuffed tomatoes, fresh spinach, coarsely chopped, lemon pepper seasoning , mrs. dash, fat free feta cheese with garlic and herbs or 1 tbsp plain, italian style breadcrumbs, fat free mozzarella cheese

baking apple, rolled oats (you could substitute 1 tsp chopped nuts for 1 tsp of for more crunch), brown sugar , plus, brown sugar, butter, flour, cranberry-apple juice or 1/4 cup apple cider (you may use any flavor apple juice), caramel ice cream topping

sage leaves, chopped or 1/2 tbsp dried sage, crumbled, chicken breasts (8 if small), porridge oats, olive oil, dijon mustard or 2 tbsp french-style mustard, salt & freshly ground black pepper

oats, baking powder, banana, soymilk lite, peanut butter, natural style, stevia

egg, milk, oat bran, salt, grated cheese (preferrably medium-old ), ts oil

mushroom caps, laughing cow light garlic and herb cheese, italian style breadcrumbs

hardboiled egg, sour cream, lemon juice, dijon-style mustard, salt, white pepper, bacon , cooked crisp and crumbled, butter or 2 tbsp margarine, all-purpose flour, chicken stock or 1/2 cup white wine, half-and-half, dijon-style mustard, dried basil, shredded swiss cheese, parsley (to garnish )

green bell peppers, halved , seeds removed, water, ground pork sausage, corn, drained, black beans, drained, diced tomatoes, cooked rice, diced green onion, marinade (southwest style flavor , divided, mccormick grill mates ), shredded monterey jack cheese