1080 scotch burnt Recipes

lean boneless pork (cubed ), salt, chives, minced, thyme, black pepper, garlic, minced, culantro, minced (or cilantro), pimento pepper, minced, vegetable oil, garam masala, water, scotch bonnet peppers, minced or 1 tsp habanero pepper, ground cumin (geera)

kippered herring fillets (smoked herring, drained, patted dry and skinned if necessary), shallot, finely chopped, anchovy fillets, fresh lemon juice, cayenne pepper, olive oil, scotch, unsalted butter, cut into 8 pieces and softened, fresh dill sprig (to garnish )

ackee, salt cod fish, without bones, vegetable oil, onion, sliced thin, thyme, garlic clove, minced, extra thin slices scotch bonnet peppers, tomato, sliced, black pepper , to taste, salt , to taste

garlic powder, brown sugar, ground allspice, dried thyme, salt, cayenne pepper, ground black pepper, ground sage, ground nutmeg, ground cinnamon, olive oil, soy sauce, white vinegar, orange juice, lime juice (about 1 lime), white onion, chopped, scotch bonnet pepper, finely diced, green onions, finely chopped, chicken thighs or 8 or 8 chicken drumsticks

bread (a few days old), butter, sugar, eggs, apple, peeled and grated, cocoa powder, sultanas, raisins, candied peel, mixed spice, vanilla, scotch whisky (*optional), anise or 1/2 tsp fennel seed, extra sugar

cumin, mace, poppy seed, mustard seeds, coriander, ground, cinnamon, ground peri-peri (scotch-bonnet chilies) (optional)

butter, brown sugar, lemon , grated zest, eggs, beaten, self raising flour, scotch whisky, butter, icing sugar, lemon juice, honey (thick )

fresh spinach, vegetable stock, coconut milk, garlic cloves, onion, lemon, red scotch bonnet chili pepper, olive oil, cumin powder, turmeric powder, grated ginger, grated coconut, salt

lean ground beef, egg, lightly beaten, flour, salt, fresh ground black pepper, minced onions, vegetable oil, chicken broth, crushed pineapple, drained, cornstarch, granulated sugar, soy sauce, plain red wine vinegar, water, scotch whiskey, chicken broth, diced green pepper

green mango, peeled, salt (to taste), scotch bonnet pepper, stemmed seeded and minced, fresh ground black pepper , to taste, garlic cloves, minced, leaves culantro, chopped or 1 tbsp coarsely chopped cilantro, lime , juice of

acorn squash, plantains, water, sea salt, vegetable oil, butter (melted ), garlic powder, salt, cayenne, grapefruit, papayas, mangoes, raisins, coconut (shredded ), lime juice, lemon juice, brown sugar, scotch bonnet peppers, heavy cream

sirloin steaks , preferably aberdeen angus, butter, onion, chopped, scotch whisky (or whisky liqueur such as drambuie), double cream (heavy whipping cream), salt and pepper

brown sugar, whipping cream, whole milk, divided, cornstarch, salt, granulated sugar, egg yolks, unsalted butter or 3 tbsp unsalted margarine, cut into 4 pieces, softened, vanilla extract, scotch whisky (preferably a strong single malt), pecans, unsalted butter or 1 tbsp unsalted margarine, salt (optional)

halved walnuts, chocolate chips, butterscotch chips, sweetened condensed milk, chopped walnuts, vanilla extract, candied cherry

flour, salt, baking soda, cinnamon or 1 tsp nutmeg, sugar, butter, melted, eggs, cognac or 150 ml cups rum or 150 ml scotch whisky, persimmon pulp, about 4 large s, roasted walnuts or 250 g pecans or 250 g almonds, chopped, raisins or 300 g dried fruit, packed

seville oranges, lemon, water , to cover fruit, sugar , equal to volume of fruit, cooking scotch whisky

pearl barley, lamb shanks, cooking oil (olive is fine), beef broth (i use beef base), water, bay leaf, rosemary, finely chopped, dried thyme, worcestershire sauce, dried parsley, butter, carrots, peeled and cut into 1/3-inch dice, turnip, peeled and cut into 1/3-inch dice, onion, peeled and cut into 1/3-inch dice, leek , split lengthwise, cleaned, and cut into 1/3-inch dice, celery ribs, cut into 1/3-inch dice, pepper, freshly ground