21405 scented ziti nuts Recipes

nuts (i used roasted almonds, but you can use whatever you like), water (filtered), rice (uncooked-i used jasmine), agave nectar (or other sweetener to taste), sea salt, vanilla extract, maple extract, nutmeg (fresh ground please), nut milk

nuts (any ) or 1 cup seeds, soaked overnight, distilled water (recipe calls for pure water ), dates, celtic sea salt (optional)

nuts, sugar, honey, cinnamon, lemon juice, pre packaged pie crust

ripe banana, natural yoghurt, apple juice (or more to taste), honey, cinnamon, pecan nuts

ziti pasta, ricotta cheese, shredded mozzarella cheese, egg, beaten, spaghetti sauce, grated parmesan cheese

ziti pasta, mild italian sausage, casings removed, marinara sauce, dried basil, divided, ricotta cheese, salt and pepper, mozzarella cheese, shredded

italian sausage, casings removed, diced celery, diced onion, peeled and diced tomatoes, tomato sauce, garlic powder, salt, dried oregano, dry ziti pasta, sliced mushrooms, drained, shredded mozzarella cheese, grated parmesan cheese

dry ziti pasta, garlic, chopped, butter, heavy cream, chicken broth, cube chicken bouillon, grated parmesan cheese, salt and pepper to taste, cornstarch, heads broccoli, steamed, artichoke hearts in water, breaded and fried skinless, boneless chicken breast halves, chopped

ziti pasta or penne pasta, uncooked, pasta sauce, diced tomatoes, undrained, philadelphia brick cream cheese, cubed, kraft mozzarella shredded cheese, kraft 100% grated parmesan cheese

ziti pasta, egg, lightly beaten, ricotta cheese, grated parmesan cheese, meatless spaghetti sauce, divided, shredded part-skim mozzarella cheese, divided, grated parmesan cheese, divided

ziti pasta, swiss cheese, diced, ham, chopped, vegetable oil

ziti pasta, olive oil, chopped frozen broccoli, thawed, garlic, minced, shredded mozzarella cheese, divided, salt and pepper to taste

green bell pepper, yellow sweet pepper, sweet red pepper, kosher salt, fresh asparagus, olive oil, garlic cloves, minced, onion powder, dried basil (rub between fingers to waken flavor), fresh lemon juice, ricotta cheese, plain yogurt, sour cream, fresh flat-leaf italian parsley, roughly chopped, ziti pasta, uncooked, parmesan cheese, freshly grated, pine nuts, toasted, fresh ground black pepper , to taste

ziti pasta or 1 lb ziti rigati or 1 lb penne or 1 lb penne rigate, mild italian sausage or 1 lb hot italian sausage, casings removed, onion, diced, garlic cloves, minced, tomato sauce (marinara style), dried basil, dried oregano, fennel seed, crushed fine or ground, ricotta cheese, egg, lightly beaten, dried basil, dried oregano, salt , to taste, ground black pepper , to taste, mozzarella cheese, shredded

salt , for the pasta water, fresh picked mint leaves, fennel fronds, fresh picked basil leaves, fresh picked parsley, garlic, salt packed capers, soaked,rinsed and drained, tomatoes, roughly chopped, freshly ground black pepper, crushed red pepper flakes, plus extra for garnish, extra-virgin olive oil, sea salt, ziti, freshly grated locatelli pecorino

extra-virgin olive oil, onion, finely chopped, garlic, finely chopped, pumpkin , cut into julienne, water, salt and black pepper, hot chile flakes, chopped fresh parsley, uncooked ziti, freshly grated parmigiano-reggiano

rose petal (or see note above), unbleached all-purpose flour, shredded lemon peel, salt, eggs, egg yolks, granulated sugar, unsalted butter, melted, rose scented geranium leaves (or see note above) or 1 cup rose petal (or see note above), sugar, cream (optional)