400 scented chatelaine Recipes

  • Pineapple & Shrimp Fried Rice
    cooked shrimp, canned pineapple rings, drained, carrot and
    11 More
    cooked shrimp, canned pineapple rings, drained, carrot, red bell pepper, yellow onion, chopped, green onion, white and green sections, canned hot jalapeno pepper , to taste, oil , for stir-frying (more or less as needed), minced garlic, minced ginger, cold cooked rice , scented jasmine or 2 cups basmati rice, if possible, light soy sauce, curry powder (or to taste), sugar , to taste
    30 min, 14 ingredients
  • Slow Cooker Apple-Scented Venison Roast
    olive oil, boneless venison roast and
    5 More
    olive oil, boneless venison roast, apple, cored and quartered, onions, sliced, crushed garlic, boiling water, cube beef bouillon
    6 hour 15 min, 7 ingredients
  • Rosemary-Scented Pork Loin Stuffed With Roasted Garlic, Dried Apricots and Cranberries and Port Wine Pan Sauce
    olive oil, whole peeled garlic cloves and
    12 More
    olive oil, whole peeled garlic cloves, minced garlic cloves, whole boneless pork loin, patted dry, at room temperature, salt and freshly ground pepper, minced fresh rosemary (snip with scissors), divided, dried apricots (or similar amount of your favorite dried fruit), dried cranberries, heavy kitchen string or twine, apple jelly, port, chicken broth, apple jelly, cornstarch
    14 ingredients
  • Cinnamon Scented Stuffed Sweet Potatoes
    sweet potatoes, dannon oikos plain greek nonfat yogurt and
    5 More
    sweet potatoes, dannon oikos plain greek nonfat yogurt, ground cinnamon, ground ginger, ground nutmeg, kosher salt and cracked pepper to taste, brown sugar
    55 min, 7 ingredients
  • Lemon-Scented Quinoa
    quinoa, olive oil, grated lemon zest, fresh lemon juice
    35 min, 4 ingredients
  • Ginger-Scented Rice
    thick piece fresh ginger, peeled , cut crosswise into 1/2... and
    4 More
    thick piece fresh ginger, peeled , cut crosswise into 1/2-inch-thick pieces, water, jasmine rice, rinsed, butter, coarse kosher salt
    5 ingredients
  • Cumin-Scented Stir-Fried Beef with Celery
    steak such as blade or flank (trim any fat and gristle) and
    9 More
    steak such as blade or flank (trim any fat and gristle), reduced-sodium soy sauce, divided, cornstarch, divided, chinese rice wine or medium-dry sherry, vegetable oil, divided, minced peeled ginger, minced garlic, cumin seeds, hot red-pepper flakes, celery ribs, sliced diagonally 1/4 inch thick, leaves chopped and reserved separately
    15 min, 10 ingredients
  • French Berry Croissant (Chatelaine Magazine) French Berry Croissant (Chatelaine Magazine)
    sliced strawberries, sugar, plain croissants, sour cream and
    1 More
    sliced strawberries, sugar, plain croissants, sour cream, sieved brown sugar
    5 min, 5 ingredients
  • Wanda's Pumpkin Pie from Chatelaine Magazine Wanda's Pumpkin Pie from Chatelaine Magazine
    pie crusts , 9-inch, eggs, brown sugar, granulated sugar and
    12 More
    pie crusts , 9-inch, eggs, brown sugar, granulated sugar, ground cinnamon, ground nutmeg, ginger, salt, pumpkin puree (not pie filling), milk, whipping cream, whipping cream, granulated sugar, vanilla, peanut brittle , pieces (optional) or crushed gingersnap cookie (optional)
    1 hour 10 min, 16 ingredients
  • Tomato-Chèvre Tart (Chatelaine Magazine) Tomato-Chèvre Tart (Chatelaine Magazine)
    all-purpose flour, granulated sugar, salt and
    10 More
    all-purpose flour, granulated sugar, salt, cold unsalted butter , cut into cubes, white vinegar or 4 tsp fresh lemon juice, eggs, milk, half-and-half cream, salt, ground black pepper, goat cheese, snipped chives, tomatoes
    50 min, 13 ingredients
  • Apple Butter Tarts - Chatelaine Magazine Apple Butter Tarts - Chatelaine Magazine
    in. (7.5-cm) frozen tart shells , a 225-g package, egg and
    16 More
    in. (7.5-cm) frozen tart shells , a 225-g package, egg, lightly packed brown sugar, corn syrup, butter, melted, brandy or calvados, all-purpose flour, vanilla, cinnamon and salt, apple, grated, nutrients per tart, protein, carbohydrates, fibre, mg calcium, mg sodium
    15 min, 18 ingredients
  •  Gianduia  Fondue (Emeril Lagasse) Gianduia Fondue (Emeril Lagasse)
    hazelnuts, toasted and skinned and
    10 More
    hazelnuts, toasted and skinned, bittersweet chocolate, chopped, milk chocolate, chopped, unsalted butter, heavy cream, hazelnut liqueur, banana slices, crisp cookies such as lace cookies , sables, or shortbread, cake squares, fresh coconut pieces, orange scented cake or cookies and/or candied orange peel
    20 min, 11 ingredients
  • Rose Scented Tapioca Pudding Rose Scented Tapioca Pudding
    white sugar, quick-cooking tapioca, milk, egg, beaten and
    1 More
    white sugar, quick-cooking tapioca, milk, egg, beaten, rose water
    20 min, 5 ingredients
  • Saffron-Scented Lobster Paella Saffron-Scented Lobster Paella
    olive oil, head-on medium shrimp, red onion, diced and
    14 More
    olive oil, head-on medium shrimp, red onion, diced, minced garlic, arborio rice, hot fish stock, saffron threads, smoked paprika, lemon or lime zest, chopped fresh oregano, sea salt to taste, mussels , scrubbed and debearded, red snapper fillets, cut into 1 inch pieces, shrimp, peeled and deveined, cooked lobster tail , cut into 1/2-inch thick slices, tomatoes, seeded and diced, lemons, cut into wedges
    1 hour 35 min, 17 ingredients
  • Orange-Scented Wild Rice with Roasted Veggies Orange-Scented Wild Rice with Roasted Veggies
    olive oil, zucchini, red bell pepper, garlic, peeled and
    11 More
    olive oil, zucchini, red bell pepper, garlic, peeled, oregano, parsley, thyme, basil, champagne vinegar, mustard , stone ground brown, fat free plain yogurt, orange juice, grated orange rind, cooked wild rice, cooked lentils
    15 ingredients
  • Ww Ginger-Scented Apple-Squash Soup Ww Ginger-Scented Apple-Squash Soup
    ginger root, grated and
    8 More
    ginger root, grated, leek, white part only, coarsely chopped, frozen apple juice concentrate (undiluted ), about 1/2 cup, apple , golden delicious, peeled, cored and cut into eighths, butternut squash, peeled, seeded, cut in chunks (about 1 large squash), canned chicken broth, divided, salt, black pepper, fat-free half and half
    9 ingredients
  • Thyme Scented Grains Thyme Scented Grains
    olive oil, pearled barley, onion diced, thyme
    4 ingredients
  • Orange-Scented Beet Soup with Chives Orange-Scented Beet Soup with Chives
    sliced beets, drained (reserve liquid) and
    10 More
    sliced beets, drained (reserve liquid), mcintosh apple, peeled, cored and chopped, chopped shallots, brown sugar, grated zest of 1 orange, salt, orange juice, balsamic vinegar, fresh lemon juice, chopped fresh chives, goat cheese
    11 ingredients




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