65931 scandinavian style rice porridge Recipes

olive oil, chopped green onions, garlic clove, minced, black-eyed peas, rinsed and drained, microwaveable cooked brown rice (such as uncle ben s ready rice)

cooked white rice, milk, eggs, beaten, raisins, brown sugar, ground nutmeg

uncooked jasmine rice, unsalted butter, minced fresh ginger root, coconut milk, water, salt, peanut oil, garlic, minced, shallot, minced, thai chile pepper, seeded and minced, minced fresh ginger root, minced lemon grass, peeled and deveined medium shrimp (30-40 per pound), red bell pepper, sliced, chopped fresh basil, fish sauce, soy sauce, lime, juiced, diced pineapple, white sugar , or to taste, chopped fresh cilantro

vegetable oil, basmati rice, coconut milk, chicken stock, ground cumin, ground coriander, crushed red pepper flakes, salt, ground turmeric, bay leaf, raisins, cashew halves

vegetable oil, uncooked regular long-grain white rice, condensed chicken broth, water, pace picante sauce, ground cumin, garlic powder, tomato, chopped, frozen peas

grain white rice, fresh tomatoes or 7 oz canned tomatoes, okay to include the juice, white onion, coarsely chopped, garlic clove, cut up roughly, olive oil, vegetable stock (try to use homemade stock for really good flavor!) or 2 cups chicken stock (try to use homemade stock for really good flavor!), salt, fresh chili pepper, of your choice (we like jalapeno for kick), fresh green peas or 3/4 cup frozen green pea, fresh ground black pepper

unsalted butter, onion, finely chopped (about 1 cup), garlic cloves, minced, grain rice, chicken broth, jalapeno pepper, seeded, chopped, bay leaf, dried thyme, salt, fresh ground pepper

cucumber, peeled and julienned, carrot, peel and julienned, mint leaf, pickled ginger, finely sliced (optional), baby dou miao or 40 g snow pea sprouts, chives, cut in 9 cm lengths, enoki mushrooms (the japanese golden mushroom), rice paper sheet (8cm x 22cm), freshly squeezed lime juice, thai fish sauce, garlic, crushed, red chilies, finely sliced, brown sugar or 1 tbsp palm sugar

onion, garlic cloves, oranges, unsalted butter, cinnamon stick, grain white rice, bay leaves, sultanas, turmeric, chicken stock or 600 ml vegetable stock, sunflower oil, pistachios, shelled, fresh coriander, to garnish

steamed japanese-style rice, sesame seeds, sheets dried nori, salmon, salt

chopped lean lamb or 1 1/2 lbs ground lamb, grain rice (basmati is excellent), butter, boiling chicken broth or 3 1/2 cups boiling water, salt, black pepper, allspice, nutmeg, cinnamon, saffron (for color with chicken broth) (optional), pine nuts (pignoli nuts) (optional)

cooked japanese-style rice, potatoes, carrots, onion (can use 1 stalk of celery instead if desired), pork (all will work great) or 1 lb beef (all will work great) or 1 lb chicken (all will work great), cooking oil, water, curry powder, more onions (for curry roux), flour, water, chicken bouillon, beef bouillon, grated fresh ginger (powdered ginger works as well, but fresh is better), grated garlic (once again, powdered works as well, but fresh is better), garam masala (this can be bought or made. ingredients for this is in directions), butter, salt (to taste)

chicken broth, rice, butter, coriander powder, turmeric powder

yellow miso, tomato paste, chile-garlic paste, plus more for serving, salt, firm tofu, cut into 1/2-inch dice, vegetable oil, eggs, snow peas, carrot, coarsely shredded, scallion , halved lengthwise and cut into 2-inch lengths, bean sprouts, sushi rice , or japanese short-grain white rice, water, toasted sesame seeds, seasoned or plain nori (japanese seaweed), cut into 3-inch squares, for serving

lemon, halved, artichokes or 1 (10-oz) box frozen artichoke hearts, thawed, green beans, trimmed and cut into 3-inch pieces, dozen littleneck clams (1 1/2 to 2 inches in diameter), scrubbed, dozen mussels (preferably cultivated), scrubbed and beards removed, dry white wine, chicken, cut into 12 pieces, olive oil, onion, chopped, garlic cloves, minced, paprika (preferably spanish), grain rice, diced tomatoes, drained, chicken broth, red bell peppers , cut into 1/4-inch-thick strips

chicken thighs, chicken legs, dried oregano, sweet paprika, kosher salt and freshly ground black pepper, extra-virgin olive oil, spanish chorizo sausage, garlic cloves, crushed, onion, diced, whole, peeled tomatoes, drained and hand crushed, spanish rice, short to medium grain, saffron threads, jumbo shrimp, peeled, lobster tails, split, littleneck clams , scrubbed, frozen sweet peas, thawed, fresh flat-leaf parsley leaves, for garnish, lemon wedges, for serving

vegetable oil, boneless pork chops, 3/4 inch thick, campbell cream of mushroom soup or 1 (10 3/4 oz) can 98% fat-free cream of mushroom soup, milk, ranch dressing mix, paprika, ranch-style rice

grain rice, chicken broth, carrot, chopped, onion, chopped, stalk celery, chopped, mushroom , chopped (optional, as desired), salt , to taste, paprika , to taste