26920 scallops spinach lardon blanc Recipes
-
scallops (fresh or frozen, thawed ), orange juice and10 Morescallops (fresh or frozen, thawed ), orange juice, low sodium soy sauce, rice vinegar or 1 tbsp white vinegar, sesame oil, vegetable oil, sugar snap pea, cut in half, red bell pepper, cut in thin slices, green onion, cut in slices, corn cobs, drained and rinced, napa cabbage, cut in thin slices, fresh spinach , torn26 min, 12 ingredients
-
-
scallops, olive oil, knob of butter, coarse sea salt and14 Morescallops, olive oil, knob of butter, coarse sea salt, brandy, tangerines , juice only, thick chives (approx 2 chives per scallop), olive oil, knob of butter, shallots, peeled and thinly sliced, double cream, salt and freshly ground black pepper, tangerine segments, oil, for greasing, butter, for brushing, black pepper18 ingredients
-
-
scallops, fresh lemon juice or concentrate and10 Morescallops, fresh lemon juice or concentrate, holland house sherry cooking wine, cornstarch, butter, sliced carrots, garlic, minced, sliced mushrooms, dried thyme, frozen pea pods, thawed, diagonally sliced green onions, hot cooked rice15 min, 12 ingredients
-
Scallops With Orange Hollandiase Sauce
a very popular appetizer i served at 1 time and10 Morea very popular appetizer i served at 1 time, scallops (if large cut in half crosswise), egg yolks, cream, melted butter, cooled to room temperature, lemon juice or white wine vinegar, salt, cayenne pepper, amount of orange zest, all purpose flour for dusting scallops, evoo or clarified butter enough to saute scallops11 ingredients
Related searches:
- day boat sea scallops with spinach and lardon salad citrus beurre blanc
- scallops with and blanc
- scallop spinach spread
- scallops spinach prosciutto salad warm balsamic vinaigrette
- with spinach and blanc
- pan seared scallops with beurre blanc sauce
- coquille jacques scallops with beurre blanc
- scallops with spinach and beurre blanc
- scallops beurre blanc
- scallops with and citrus beurre blanc
- spinach dip
- mont blanc
- creamed spinach
- spinach quiche
- sauvignon blanc
- sauteed spinach
- spinach lasagna
- spinach and artichoke dip
- scalloped potatoes and ham