154350 scallops parchment fennel olives Recipes
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fennel, thinly sliced, apple , cut into matchsticks and13 Morefennel, thinly sliced, apple , cut into matchsticks, clementine (mandarin orange) - peeled, segmented, and segments cut in half, pitted kalamata olives, sliced, sliced swiss chard, chopped fresh basil, chopped fresh flat-leaf parsley, lemon, juiced, orange juice, dijon mustard, celery seed, dried oregano, sea salt to taste, freshly ground black pepper to taste, extra virgin olive oil20 min, 15 ingredients
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sea scallops (about 20), tough ligament removed from side... and9 Moresea scallops (about 20), tough ligament removed from side of each if attached, extra-virgin olive oil, salt, black pepper, navel orange, fresh lime juice, seedless cucumber (usually plastic-wrapped), halved lengthwise, cored, and thinly sliced (2 cups), sliced shallot, chopped fresh jalapeno chile, including seeds, chopped fresh cilantro1 hour 30 min, 10 ingredients
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Fennel and Citrus Salad
fennel bulbs (3 lb) and6 Morefennel bulbs (3 lb), blood oranges or red navel oranges, peeled and sectioned, olive oil, salt, freshly ground pepper, nicoise olives or pitted kalamata olives, freshly ground pepper (optional)7 ingredients -
Fennel and Citrus Salad
fennel bulbs (3 lb) and6 Morefennel bulbs (3 lb), blood oranges or red navel oranges, peeled and sectioned, olive oil, salt, freshly ground pepper, nicoise olives or pitted kalamata olives, freshly ground pepper (optional)7 ingredients -
Olives with Orange, Fennel, and Chili
fennel seed, olive oil, shreds of orange peel and2 Morefennel seed, olive oil, shreds of orange peel, hot chili flakes, total) ripe green olives, drained5 ingredients -
Sautee Scallops and Wild Mushrooms
sea scallops, extra virgin olive oil and4 Moresea scallops, extra virgin olive oil, shallots , -- 4 whole bulbs, thinly sliced, mushrooms , chanterelle oyster or cremini, balsamic vinegar, frisee6 ingredients -
Pan-Seared Sea Scallops with Lentils, Bacon, and Cider Reduction
dry white wine, chopped shallots, whipping cream and17 Moredry white wine, chopped shallots, whipping cream, mascarpone cheese, grated lemon peel, chopped fresh chives, apple cider, apple cider vinegar, chopped shallots, onion, peeled, water, french green lentils (lentilles du puy; about 12 oz), bay leaves, thick-cut applewood-smoked bacon , cut crosswise inch thick, chopped shallots, chopped fresh thyme, butter, divided, sea scallops, patted dry, olive oil20 ingredients -
Scallops with Onion Purée, Pink Grapefruit, and Prosecco Brut
olive oil and8 Moreolive oil, sweet onion (3/4 lb) such as vidalia, ososweet, or walla walla, halved lengthwise and thinly sliced, pink grapefruit, prosecco, minced shallot, cold unsalted butter, cut into tbsp, divided, sea scallops (about 1 1/2 lb total), tough ligament from side discarded, vegetable oil, garnish: chervil sprigs1 hour , 9 ingredients -
Pan-Seared Scallops with Lemon Sauce
lemon, dry white wine, sliced shallots and6 Morelemon, dry white wine, sliced shallots, garlic cloves, peeled, crushed, heavy whipping cream, ground turmeric, scallops, butter, divided, olive oil, divided9 ingredients -
Fennel Stuffed with Cream Cheese and Kalamata Olives
fennel bulb (about 1 lb) and2 Morefennel bulb (about 1 lb), a 3-oz package cream cheese, softened, drained kalamata olives, pitted and chopped3 ingredients -
Black Barley, Fennel, and Radish Salad
black or pearl barley, rinsed, kosher salt and10 Moreblack or pearl barley, rinsed, kosher salt, fennel bulb (about 10 oz), 2 tbsp fronds set aside, bulb cut lengthwise into 1/4 slices, olive oil, freshly ground black pepper, fresh orange juice, fresh lime juice, shallot, minced, chopped fresh dill plus 1/2 cup dill sprigs, divided, grated orange zest, radishes, thinly sliced, divided, oil-cured olives, pitted , halved lengthwise12 ingredients -
Olive Oil Roasted Tomatoes and Fennel with White Beans
fennel bulbs with fronds attached, extra-virgin olive oil and7 Morefennel bulbs with fronds attached, extra-virgin olive oil, coarse kosher salt, divided, grape tomatoes or cherry tomatoes, fresh oregano sprigs, garlic cloves, thinly sliced, dried crushed red pepper, freshly ground black pepper, cannellini (white kidney beans), drained1 hour 10 min, 9 ingredients -
Scallop Cakes with Cilantro-Lime Mayonnaise and New Potatoes
olive oil, chopped onion, sea scallops and14 Moreolive oil, chopped onion, sea scallops, chopped fresh chives, chopped fresh parsley, all purpose flour, minced peeled fresh ginger, fresh lime juice, egg, beaten to blend, salt, grated lime peel, ground black pepper, peanut oil, cilantro-lime mayonnaise, buttered new potatoes with chives, whole fresh chives, fresh cilantro sprigs17 ingredients -
Scallop Brochettes with Mango-Tarragon Salsa
olive oil, chopped fresh tarragon or 2 tsp dried and6 Moreolive oil, chopped fresh tarragon or 2 tsp dried, fresh lime juice, grated lime peel, diced peeled mango, diced red bell pepper, diced sweet onion (such as vidalia or maui), sea scallops8 ingredients -
Fennel and Olive Relish
fennel bulbs with fronds (sometimes labeled anise ; 1 1/2... and6 Morefennel bulbs with fronds (sometimes labeled anise ; 1 1/2 lb total), pitted kalamata olives, grated fresh orange zest, fresh orange juice, fresh lemon juice, salt, black pepper1 hour 15 min, 7 ingredients -
Scallops and Spinach Fettuccine with Red Bell Pepper Cream Sauce
olive oil, dry white wine, garlic powder, dried oregano and7 Moreolive oil, dry white wine, garlic powder, dried oregano, seasoned salt, paprika, chili powder, sea scallops, spinach fettuccine, red bell pepper cream sauce, chopped fresh italian parsley11 ingredients
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