261356 scallops crispy mint oil Recipes
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scallops, sea scallops, salt, pepper, olive oil, salad and16 Morescallops, sea scallops, salt, pepper, olive oil, salad, shelled edamame , cooked according to package instructions, red bell pepper, finely chopped, white or black sesame seeds, lime juice, asian chili paste, coarse salt, freshly ground black pepper, combine all the ingredients and set aside., puree, the cooked edamame, (the rest of the package), lime juice, water, chopped fresh mint, chopped garlic, salt, ground pepper5 min, 22 ingredients
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low-sodium soy sauce, fresh lime juice, dark sesame oil and8 Morelow-sodium soy sauce, fresh lime juice, dark sesame oil, sugar, hot sauce, sea scallops (about 30 scallops), cornstarch, olive oil, divided, coarsely chopped fresh cilantro, sesame seeds, toasted, lime wedges (optional)46 min, 11 ingredients
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scallops (fresh or frozen, thawed ), orange juice and10 Morescallops (fresh or frozen, thawed ), orange juice, low sodium soy sauce, rice vinegar or 1 tbsp white vinegar, sesame oil, vegetable oil, sugar snap pea, cut in half, red bell pepper, cut in thin slices, green onion, cut in slices, corn cobs, drained and rinced, napa cabbage, cut in thin slices, fresh spinach , torn26 min, 12 ingredients
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crispy rice cereal, garlic powder, onion powder, paprika and9 Morecrispy rice cereal, garlic powder, onion powder, paprika, pepper, salt, egg, water, boneless skinless chicken breasts (6oz each breasts 24 oz total), nonstick vegetable oil cooking spray, grain brown rice, cooked, according to directions without salt or fat1 hour , 13 ingredients
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fresh green aspargus, potatos , pealed and sliced and6 Morefresh green aspargus, potatos , pealed and sliced, leeks, just the white part , cut into big slices, mediun onion, cut into wedges, white truffle olive oil to taste, water, enough to make the bisque, sal and pepper to taste, scallops and enough olive oil to saute them30 min, 8 ingredients
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red potatoes , cut into 1/4-inch slices and13 Morered potatoes , cut into 1/4-inch slices, sliced pancetta or bacon, salt, onion powder, coarsely ground pepper, sea scallops, butter, olive oil, white wine vinegar, minced fresh rosemary or 1 tsp dried rosemary, crushed, garlic clove, halved, salt, olive oil35 min, 14 ingredients
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Pan-Seared Scallops with Mint and Chives
butter, sea scallops, patted dry, bottled clam juice and3 Morebutter, sea scallops, patted dry, bottled clam juice, fresh lemon juice, chopped fresh mint, chopped fresh chives6 ingredients -
Seared Scallops and Fresh-Orange Salad
vegetable oil, sliced shallots and13 Morevegetable oil, sliced shallots, trimmed watercress (about 3 bunches), coarsely chopped curly endive, orange sections (about 3 oranges), diced peeled avocado (about 1 small), sea scallops, salt, vegetable oil, fresh lemon juice (about 2 lemons), brown sugar, thai fish sauce, minced seeded thai, hot red , or serrano chile, garlic cloves, crushed, chopped fresh mint15 ingredients -
Grilled Scallops with Grilled Pineapple Salsa
sea scallops, chopped mint leaves, chopped rosemary leaves and5 Moresea scallops, chopped mint leaves, chopped rosemary leaves, extra-virgin olive oil, freshly ground black pepper, kosher salt, teriyaki or barbecue sauce, optional, pineapple salsa , recipe follows50 min, 8 ingredients -
Baked Scallops and Mushrooms in Garlic Sauce
sea scallops or 3/4 lb bay scallop, mushroom, olive oil and8 Moresea scallops or 3/4 lb bay scallop, mushroom, olive oil, all-purpose flour, dry white wine, fine dry breadcrumbs, minced onions, minced parsley, garlic cloves, minced, crushed red pepper flakes (to taste), salt30 min, 11 ingredients -
Seared Scallops With Endive and Roquefort
heads chicory lettuce, scallops, shelled, olive oil and5 Moreheads chicory lettuce, scallops, shelled, olive oil, walnut oil, lime , juice of, roquefort cheese, crumbled into 1 cm pieces, snipped fresh chives, salt & freshly ground black pepper15 min, 8 ingredients -
Sauteed Scallops with Wild Mushrooms and Frisee (Mario Batali)
sea scallops, virgin olive oil, shallots, thinly sliced and4 Moresea scallops, virgin olive oil, shallots, thinly sliced, mixed mushrooms , oyster, chanterelle, crimini, sliced 1/4-inch thick, balsamic vinegar, heads frisee, washed and spun dry, extra virgin olive oil for garnish25 min, 7 ingredients -
Scallops With Orange Hollandiase Sauce
a very popular appetizer i served at 1 time and10 Morea very popular appetizer i served at 1 time, scallops (if large cut in half crosswise), egg yolks, cream, melted butter, cooled to room temperature, lemon juice or white wine vinegar, salt, cayenne pepper, amount of orange zest, all purpose flour for dusting scallops, evoo or clarified butter enough to saute scallops11 ingredients -
Crispy Actifry Chicken Wings
crispy actifry chicken wings, flour, cornstarch and7 Morecrispy actifry chicken wings, flour, cornstarch, egg , beaten until not stringey, salt, paprika, chicken bouillion concentrate, liquid or dry, hot pepper sauce , according to taste, chicken wings, dried, tips removed , then each wing cut into two pieces, canola oil40 min, 10 ingredients -
Linguine with Scallops, Sun-Dried Tomatoes, and Pine Nuts
pine nuts, linguine, olive oil, sea scallops, salt and4 Morepine nuts, linguine, olive oil, sea scallops, salt, drained oil-packed sun-dried tomatoes , cut into 1/4-inch pieces, garlic, minced, chopped fresh parsley, scant 1/2 tsp dried red-pepper flakes9 ingredients
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