149 scalloped potatoes heavy cream Recipes

unsalted butter, onion, finely chopped, dried thyme, garlic cloves, minced, salt, pepper, russet potatoes, peeled and sliced 1/8 inch thick (5 medium), low sodium chicken broth, heavy cream, bay leaves, cheddar cheese, shredded

garlic clove, butter, melted butter, salt, nutmeg, white pepper, baking potatoes (idahos work the best), heavy cream, shredded gruyere (or swiss)

potatoes, peeled, salt and pepper, to taste, butter, flour, milk, heavy cream, kosher salt, onion powder, nutmeg, black pepper, cheddar cheese, shredded

potatoes, thinly sliced (i use my kitchenaid slicer attachment to make thin. saladshooter or mandolin works well, too, as lon), butter, divided, heavy cream (or to make it lighter i have made with 2 cups milk and 2 tsp. cornstarch heated until thicker), garlic cloves, minced, salt and pepper, cheddar cheese, shredded, provolone cheese, parmesan cheese or 1/2 cup romano cheese, grated

heavy cream, half-and-half, kosher salt, flakes, ground white pepper, jalapeno , seeds removed and minced, leeks, chopped (white part only ), grated good quality cheddar cheese, russet potatoes, peeled and sliced 1/4 inch thick

wegmans heavy cream, kosher salt, black pepper, wegmans butter, wegmans yukon gold butter potatoes, peeled and thinly sliced (using a 1/8-inch-inch mandoline blade), wegmans shredded colby jack cheese, chopped fresh parsley (optional) or chopped fresh chives, for garnish (optional)

unsalted butter, room temperature, divided, extra-virgin olive oil, fennel bulbs (about 1 1/2 lb), trimmed, quartered, cored, thinly sliced (about 6 cups), kosher salt , freshly ground pepper, dry white wine or dry vermouth, bay leaves, waxy potatoes (such as yukon gold), peeled, sliced 1/8 thick, heavy cream, whole milk, garlic clove, halved, shredded comte or gruyere

unsalted butter, onion, minced (about 1 cup), garlic cloves, minced or pressed through garlic press (about 2 tsp), fresh thyme leave, chopped, table salt, ground black pepper, russet potatoes, peeled and sliced 1/8-inch thick (about 5 medium), low sodium chicken broth, heavy cream, bay leaves, cheddar cheese, shredded (1 cup)

yellow onion thinly sliced, butter, olive oil, potatoes, grated gruyere cheese, parmesan cheese, grated, sage, heavy cream

potatoes, garlic cloves, butter (just enough to coat a casserole dish), heavy cream

unsalted butter, all-purpose flour, heavy cream, dry mustard, salt, dried thyme leaves, black pepper, baking potatoes , cut in half lengthwise, then in 1/4-inch slices crosswise, parsnips , cut into 1/4-inch slices, onion, chopped, shredded sharp cheddar cheese

yukon gold potatoes, peeled and sliced thinly, onion, finely chopped, garlic clove, finely minced, butter, flour, chicken stock, thyme, white pepper, nutmeg, fresh grated, heavy cream, grated parmesan cheese, cambazola cheese, diced

unsalted butter, heavy cream, salt, divided, freshly ground black pepper, idaho potatoes, peeled and cut into 1/4-inch slices, swiss cheese, grated

potatoes , such as red bliss with skins on -- sliced, heavy cream, herbed cheese like boursin

butter divided, onion finely chopped and divided, potatoes peeled and thinly sliced, salt, freshly ground black pepper, ground nutmeg, milk, divided, freshly grated parmesan cheese, heavy cream, chopped jalapeno peppers

heavy cream, whole milk, garlic clove, finely grated, chipotles chiles in adobo seasoning, seeded and minced , plus, adobo sauce, kosher salt & freshly ground black pepper, baking potatoes, peeled, shredded monterey jack cheese (about 3 oz), chopped chives

egg yolks, whole milk, heavy cream, freshly grated nutmeg, kosher salt and freshly ground pepper, garlic , smashed, bay leaves, russet potatoes, peeled, sliced 1/8 inch thick and patted dry, coarsely grated gruyere cheese (about 6 oz), tomatoes, sliced 3/4 inch thick, bell peppers (yellow or orange), cut into 3/4-inch-thick strips, onion, halved and sliced 1/2 inch thick, extra-virgin olive oil, plus more for the baking dish, herbes de provence, breadcrumbs (preferably fresh )

russet or yukon gold potatoes thoroughly washed, butter, yellow onion diced, diced ham, half-and-half, heavy cream, flour, black pepper to taste, cheddar cheese grated, monterey jack cheese grated, chopped parsley (optional)