404637 scallop topped potato celery butter sauce Recipes

butter, softened, one-third cups sugar, egg, mashed banana (about 3), sour cream, vanilla, baking powder, baking soda, salt, all-purpose flour, toffee pieces, almonds, for topping (optional), toffee pieces, for topping (optional), third cup butter, powdered sugar, milk, vanilla

butter or 2 tbsp margarine, chopped onion, reduced-sodium chicken broth, cubed potatoes, salt, pepper, flour, half-and-half or 2 cups milk, green giant young tender frozen mixed vegetables , in butter sauce

diced potatoes, celery, carrot, onion, garlic cloves, diced ham, margarine, flour, chicken broth, salt, pepper, milk, cheddar cheese (for garnishing)

bacon, sugar, flour, eggs, vinegar, water, salad dressing, yellow mustard, potatoes, celery, diced, eggs, hard boiled, onion, diced, salt and pepper

white potatoes, celery ribs, carrots, garlic cloves, olive oil, red pepper, green zucchini (small), yellow zucchini (small), pickle, mustard, mayonnaise, italian dressing, salt, pepper, hard-boiled eggs, paprika

potatoes, celery, onion, green pepper, pickles, hard-boiled eggs, miracle whip, salt and pepper

leeks , large, butter, water, broth, potatoes, marjoram, chili sauce, salt and pepper to taste

potatoes, chopped, butter, diced tomatoes, onion, diced, hot chili sauce, chopped green onion, garlic powder, salt and pepper, shredded cheddar cheese

potatoes, cooked and diced, onion, chopped, butter, flour, chicken bouillon cube, boiling water, salt, pepper, prepared mustard (i use the spicy brown stuff), breadcrumbs, grated parmesan cheese

potatoes , baked until tender, melted butter, hot pepper sauce, broccoli florets, cut in half, bleu cheese salad dressing

butter, flour, instant mashed potatoes, basil, tabasco sauce, half-and-half, onion, chicken stock, salt, pepper, potato, peeled, cooked, and cut into 1/2-inch chunks, shredded cheddar cheese, crumbled cooked bacon (or bacon bits), sour cream, chopped green onion

chicken broth, king arthur unbleached all-purpose flour, butter, softened, cream cheese, cut into 1-inch cubes, process american cheese (velveeta), cut into 1-inch cubes, drops hot pepper sauce, onion powder, imitation crabmeat, flaked, hot baked potatoes

thick slices pancetta (italian bacon; about 5 slices), fresh lemon juice, minced fresh rosemary, grated lemon peel, garlic clove, pressed, olive oil, yukon gold potatoes, celery stalks, thinly sliced, chopped fresh parsley

nonfat sour cream, dijon mustard, low-fat mayonnaise, sugar, white fingerling or other small white potatoes, celery ribs, eggs, belgian endives, zucchini, sweet onion such as vidalia, fresh chives

flour, salt, ground pepper, eggs, dijon mustard, dried mashed potato flakes, olive oil or 3 tbsp vegetable oil, white fish steaks, dry white wine, lemon juice, minced garlic, chopped green onions, unsalted butter

top ramen noodles, cheese sauce, pink beans, tuna (in oil tastes better), mayonnaise, dried vegetable flakes, hot pepper, paprika, pepper

canned low-sodium chicken broth or homemade stock, baking potatoes (about 3), peeled and sliced thin, dried thyme, salt, fresh-ground black pepper, ribs celery, sliced, heavy cream, store-bought or homemade pizza dough, gruyere cheese, grated (about 1 1/2 cups)

potatoes, hard-boiled eggs, butter, flour, milk (double the quantity of if you need more bechamel), ground nutmeg, salt