357147 scallop topped lemon brown butter Recipes

  • Scallop Piccata with Sauteed Spinach
    sea scallops (about 12), salt, freshly ground black pepper and
    8 More
    sea scallops (about 12), salt, freshly ground black pepper, canola oil, divided, garlic clove, chopped, vermouth, chopped fresh parsley, fresh lemon juice, butter, capers, fresh baby spinach
    11 ingredients
  • Scallop Crudo
    sea or bay scallops, meyer lemon juice, sea salt to taste and
    5 More
    sea or bay scallops, meyer lemon juice, sea salt to taste, mandarin and/or blood orange segments, aleppo pepper , cayenne pepper, or dried crushed red pepper, mint leaves , torn in pieces, extra-virgin olive oil, baby arugula leaves
    10 min, 8 ingredients
  • Meringue-Topped Peach Bread Pudding
    brown sugar, cornstarch, ground cinnamon, water and
    8 More
    brown sugar, cornstarch, ground cinnamon, water, sliced peeled peaches, lemon juice, butter, eggs, separated, salt, sugar, divided, milk, french bread (1 inch thick )
    55 min, 12 ingredients
  • Creamy Scallop Chowder
    scallops, rinsed and drained, butter, green onion, minced and
    8 More
    scallops, rinsed and drained, butter, green onion, minced, fresh mushrooms, sliced, all-purpose flour, milk, dry white wine, salt, ground white pepper, shredded swiss cheese, chopped fresh parsley
    30 min, 11 ingredients
  • Scallop-Spinach Spread
    bay or sea scallops, seafood seasoning, divided, butter and
    5 More
    bay or sea scallops, seafood seasoning, divided, butter, cream cheese, softened, sour cream, shredded swiss or white cheddar cheese, frozen chopped spinach, thawed and squeezed dry, seafood seasoning (optional)
    30 min, 8 ingredients
  • Ham Potato Scallop
    scalloped potatoes, boiling water, butter, milk and
    3 More
    scalloped potatoes, boiling water, butter, milk, cubed fully cooked ham, frozen cut green beans, shredded cheddar cheese
    55 min, 7 ingredients
  • Scallop Mousse (Alton Brown) Scallop Mousse (Alton Brown)
    wet sea scallops , muscle removed, rinsed and patted dry and
    8 More
    wet sea scallops , muscle removed, rinsed and patted dry, egg whites, kosher salt, white pepper, freshly ground nutmeg, lemon zest, chopped fresh parsley leaves, heavy cream, very cold, phyllo shells
    30 min, 9 ingredients
  • Scallops and Chorizo (Nigella Lawson) Scallops and Chorizo (Nigella Lawson)
    chorizo sausage, cut in 1/8-inch rounds and
    3 More
    chorizo sausage, cut in 1/8-inch rounds, scallops (halve them to make 2 thinner disks if they are very fat), lemon, juiced, freshly chopped parsley leaves
    10 min, 4 ingredients
  • Scallops with Snail-Garlic Butter and Leeks Scallops with Snail-Garlic Butter and Leeks
    unsalted butter, softened and
    6 More
    unsalted butter, softened, leeks (white parts only), cut lengthwise into 2- by 1/4-inch strips, minced garlic, chopped fresh flat-leaf parsley, chopped rinsed canned snails (2 oz), sea scallops (1 1/4 lb), tough muscle removed from side of each if necessary, chopped fresh chives
    40 min, 7 ingredients
  • Baked Scallops in Honey and Butter Baked Scallops in Honey and Butter
    scallops, plain breadcrumbs , can use cracker crumbs and
    3 More
    scallops, plain breadcrumbs , can use cracker crumbs, butter, honey, vegetable oil
    22 min, 5 ingredients
  • Skip the Entree Scallop Appetizer Skip the Entree Scallop Appetizer
    scallops, dry white wine, butter, divided and
    9 More
    scallops, dry white wine, butter, divided, mushroom, sliced, garlic clove, finely minced, flour, swiss cheese, grated, parsley, minced, salt , pepper, breadcrumbs, parmesan cheese, grated (or more ), butter, melted
    20 min, 12 ingredients
  • Stove-Top Blueberry Crisp Stove-Top Blueberry Crisp
    lemon, brown sugar, cornstarch, almond liqueur and
    4 More
    lemon, brown sugar, cornstarch, almond liqueur, butter, softened, blueberries, rinsed, almond cookies or 10 macaroons, coarsely crushed, sugar
    15 min, 8 ingredients
  • Wok Seared Scallops In Teriyaki Tabasco Butter Sauce Wok Seared Scallops In Teriyaki Tabasco Butter Sauce
    butter, hot pepper sauce (recommended : tabasco), scallops and
    5 More
    butter, hot pepper sauce (recommended : tabasco), scallops, kosher salt and freshly ground black pepper, sugar snap peas, trimmed and cleaned of stems and blanched, red bell peppers, diced, peanut oil, store-bought teriyaki sauce
    35 min, 8 ingredients
  • SCALLOPED POTATOES – Rochelle's SCALLOPED POTATOES – Rochelle's
    frozen cubed hash browns, butter melted and
    7 More
    frozen cubed hash browns, butter melted, crean of chicken soup, cheddar cheese shredded, onion chopped, sour cream, pepper, cornflakes crushed, butter melted
    9 ingredients
  • Scallops in Vermouth-cream Sauce Scallops in Vermouth-cream Sauce
    sea scallops, all-purpose flour and
    5 More
    sea scallops, all-purpose flour, butter or 2 tbsp margarine, sweet vermouth, whipping cream, salt, pepper
    15 min, 7 ingredients
  • Scallop and Mushroom Pie Scallop and Mushroom Pie
    fresh scallops, milk, salt and pepper, butter and
    5 More
    fresh scallops, milk, salt and pepper, butter, flour (heaping), mushroom, sliced, sweet sherry, cold mashed potatoes, parsley , 1 tblsp. chopped for garnish
    55 min, 9 ingredients
  • Vermouth Scallops over Vermicelli Vermouth Scallops over Vermicelli
    scallops, vermouth, olive oil, butter or 1 tbsp margarine and
    4 More
    scallops, vermouth, olive oil, butter or 1 tbsp margarine, cooked vermicelli, capers, chopped fresh basil, salt and pepper
    25 min, 8 ingredients
  • Scallop-Spinach Spread Scallop-Spinach Spread
    bay or sea scallops, seafood seasoning, divided, butter and
    6 More
    bay or sea scallops, seafood seasoning, divided, butter, cream cheese softened, sour cream, shredded swiss or white cheddar cheese, frozen chopped spinach thawed and squeezed dry, seafood seasoning optional, cilantro
    30 min, 9 ingredients




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