254 scallop season Recipes

  • Scalloped Potatoes with Ham & Cheese
    condensed cream of mushroom soup, undiluted, milk and
    9 More
    condensed cream of mushroom soup, undiluted, milk, condensed cream of potato soup, undiluted, chopped onion, butter, melted, minced garlic, pepper, seasoned salt, red potatoes, peeled and thinly sliced, cubed fully cooked ham, shredded part-skim mozzarella cheese
    1 hour 25 min, 11 ingredients
  • Honey Glazed Scallops
    sea scallops, rinsed and drained, salt and
    9 More
    sea scallops, rinsed and drained, salt, ground black pepper, low sodium seafood seasoning (such as old bay 30% less sodium seasoning), olive oil, lemon juice, margarine, lemon juice, honey, shallot, chopped, garlic, chopped
    50 min, 11 ingredients
  • Gingered Scallop, Shrimp & Snow Peas
    olive oil, grated fresh ginger, minced garlic and
    11 More
    olive oil, grated fresh ginger, minced garlic, bay scallop, patted dry-lightly seasoned with salt and pepper, shrimp, cleaned and peeled lightly seasoned with, salt and pepper, red bell pepper, seeded and cut into thin strips, onion, thinly sliced, sugar, snow peas , strings removed and cut in half on the diagonal (1/2 lb.), dark sesame oil (to taste), toasted sliced almonds, soy sauce, fresh cilantro
    21 min, 14 ingredients
  • Langostino Risotto With Seared Scallops
    bacon, sea scallops and
    14 More
    bacon, sea scallops, langostino prawns, cooked (not prawns but needed to put prawns because langostions wouldn tsp be excepted in the ingredients) or 1 small shrimp, peeled cooked, butter or 1 tbsp olive oil or 1 tbsp bacon fat, sliced button mushrooms, sun-dried tomato packed in oil, diced, butter or 1 -2 tbsp olive oil, onion, 1 cup diced, garlic cloves, minced, saffron threads, arborio rice, white wine, water, grated cheese, chopped fresh parsley, creole seasoning (to taste) or 1 tsp old bay seasoning , adding (to taste)
    1 hour 20 min, 16 ingredients
  • Mediterranean Scallop Paella
    sea scallops, thawed if frozen (or use a mixture of shrim... and
    24 More
    sea scallops, thawed if frozen (or use a mixture of shrimp and scallops), diced bell peppers (i used a mixture of green, red and orange bell peppers), stalks celery & leaves, chopped, chopped yellow onion, green onions, roughly chopped, garlic cloves, minced, good quality extra virgin olive oil, butter, basmati rice, rinsed and drained, water (plus a little more , if needed), diced tomatoes, undrained, chicken bouillon granules (such as knorr), bay leaf, fresh rosemary sprigs or 1 pinch dried rosemary, saffron threads or 1/4 tsp ground turmeric, cayenne pepper, red pepper flakes, old bay seasoning, salt, fresh ground black pepper, fresh sugar snap pea (1 handful ), frozen peas, thawed, chopped fresh parsley, fresh lemons, cut into wedges (to serve )
    45 min, 25 ingredients
  • Baked Scallops
    butter, melted, bay scallops, rinsed and drained and
    7 More
    butter, melted, bay scallops, rinsed and drained, seasoned dry bread crumbs, onion powder, garlic powder, paprika, dried parsley, garlic, minced, grated parmesan cheese
    50 min, 9 ingredients
  • Baked Scallops
    butter, melted, bay scallops, rinsed and drained and
    7 More
    butter, melted, bay scallops, rinsed and drained, seasoned dry bread crumb, onion powder, garlic powder, paprika, dried parsley, garlic cloves, minced, grated parmesan cheese
    25 min, 9 ingredients
  • Scalloped Tomato and Corn Casserole Scalloped Tomato and Corn Casserole
    butter or 1 tbsp margarine, seasoned bread crumbs and
    3 More
    butter or 1 tbsp margarine, seasoned bread crumbs, whole tomatoes (1 lb 3-oz), whole kernel corn, drained, salt and pepper, to taste
    1 hour 15 min, 5 ingredients
  • Scalloped Potato and Zucchini Casserole Scalloped Potato and Zucchini Casserole
    yukon gold potatoes , potatoes. thinly sliced (i used a m... and
    12 More
    yukon gold potatoes , potatoes. thinly sliced (i used a mandolin), zucchini, thinly sliced, onion, thinly sliced, garlic cloves, minced, sugar, goat cheese, softened, fat-free ricotta cheese, crushed red pepper flakes, salt & pepper, extra virgin olive oil, reduced-fat milk, seasoned dry bread crumb, butter, cubed
    1 hour 20 min, 13 ingredients
  • Prosciutto-wrapped Scallops with a Dry Jack Pesto over Linguine (Emeril Lagasse) Prosciutto-wrapped Scallops with a Dry Jack Pesto over Linguine (Emeril Lagasse)
    basil leaves, plus leaves for garnish and
    11 More
    basil leaves, plus leaves for garnish, grated dry monterey jack cheese (recommended : vella), minced garlic, salt, plus more for seasoning scallops, freshly ground black pepper, plus more for seasoning scallops, extra-virgin olive oil, lightly toasted pine nuts, lightly toasted walnuts, sea scallops , tough outer muscle removed, patted dry, sliced prosciutto , cut into 3/4-inch wide strips, linguine, unsalted butter
    35 min, 12 ingredients
  • Twice-Cooked Pork Belly With Scallops and Vegies Twice-Cooked Pork Belly With Scallops and Vegies
    pork belly (boneless ), chicken stock (8 cups) and
    22 More
    pork belly (boneless ), chicken stock (8 cups), salt (sea flakes to season), fresh ground black pepper (to season ), carrots (medium cut into batons), butter, cabbage (small), scallops (medium roe removed), olive oil, broccolini (trimmed steamed to serve ), butter, shallots (eschallots specified finely chopped), garlic cloves (minced ), thyme (fresh ), pale ale (125ml), chicken stock (1 1/2 cups), dijon mustard, butter, brown onion (medium finely chopped ), garlic clove (finely chopped ), cauliflower (steamed finely chopped ), cream, salt (to season ), pepper (to season )
    33 min, 24 ingredients
  • Four Variations on Scallops  Gratinate : Cappe Sante Gratiniate 'l Quattro Variazioni (Mario Batali) Four Variations on Scallops Gratinate : Cappe Sante Gratiniate 'l Quattro Variazioni (Mario Batali)
    sea scallops and
    33 More
    sea scallops, all-purpose flour, seasoned with salt and pepper, butter, garlic, finely chopped, white wine, italian parsley, finely chopped to yield 1/8 cup, butter, fine cornmeal, chopped tarragon, salt and pepper, sea scallops, extra-virgin olive oil, sea scallops, salt and pepper, basic tomato sauce , recipe follows, italian parsley, finely chopped to yield 1/8 cup, basil leaves , cut into chiffonade, white wine, extra-virgin olive oil, sea scallops, salt and pepper, dry white wine, garlic, finely chopped, hot chile flakes, anchovy fillets, rinsed and drained, capers, lemon, cut into wedges, extra-virgin olive oil, spanish onion, chopped in 1/4-inch dice, garlic cloves, peeled and thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely shredded, peeled whole tomatoes , crushed by hand and juices reserved, salt
    30 min, 34 ingredients
  • Broiled Scallops (Ada) Broiled Scallops (Ada)
    cooked sea scallops or bay scallops, net from 1 lb fresh and
    3 More
    cooked sea scallops or bay scallops, net from 1 lb fresh, seasoned bread crumbs, lemon juice, fresh, lemon (1/2 small)
    4 ingredients
  • Sea Scallops and Mushrooms Sea Scallops and Mushrooms
    fresh or frozen sea scallops, thawed and rinsed and
    8 More
    fresh or frozen sea scallops, thawed and rinsed, fresh mushrooms, halved, white wine or chicken broth, lemon juice, lemon-pepper seasoning, dried thyme, garlic powder, seasoned salt, butter, melted
    15 min, 9 ingredients
  • Jim's Special Cajun Scallops Jim's Special Cajun Scallops
    italian-seasoned bread crumbs, grated parmesan cheese and
    4 More
    italian-seasoned bread crumbs, grated parmesan cheese, blackening seasoning (such as chef paul prudhomme s blackened redfish magic), sea scallops, heavy cream, butter
    20 min, 6 ingredients
  • Shrimp Scallop & Veggie Kabobs With a Margarita Butter Sauce Shrimp Scallop & Veggie Kabobs With a Margarita Butter Sauce
    jumbo shrimp, peeled tails left on, sea scallops and
    18 More
    jumbo shrimp, peeled tails left on, sea scallops, zucchini , cut in 1/4-inch maybe a bit thicker slices, summer squash , cut in 1/4-inch maybe a bit thicker slices (yellow squash), tomatoes, bamboo skewer, chili powder, minced garlic, olive oil, orange juice, salt (don tsp add to the marinade, season before grilling), pepper (don tsp add to the marinade, season before grilling), butter (2 sticks), shallot, fine chopped, white wine, heavy cream, tequila, lime , juice of, olive oil (to saute the shallot), salt (go easy)
    1 hour , 20 ingredients
  • Seared Diver Scallops with Bacon and Whole Grain
 Mustard Rub (Paula Deen) Seared Diver Scallops with Bacon and Whole Grain Mustard Rub (Paula Deen)
    smoked bacon, whole grain mustard and
    16 More
    smoked bacon, whole grain mustard, scallops , u 10 dry pack preferred, creme fraiche mashed potatoes , recipe follows, heavy cream, sour cream, red potatoes, salt, cream cheese, room temperature, roasted garlic, house seasoning , recipe follows, seasoned salt, unsalted butter, sliced green onions, chopped chives, salt, black pepper, garlic powder
    1 hour 15 min, 18 ingredients
  • Baked Scallops Baked Scallops
    butter, melted, bay scallops rinsed and drained and
    7 More
    butter, melted, bay scallops rinsed and drained, seasoned dry bread crumbs, tp. onion powder, tp. garlic powder, tp. paprika, tp. dried parsley, garlic, minced, grated parmesan cheese
    20 min, 9 ingredients




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