1775 savoy e aux framboises Recipes

fresh raspberries (about 3 pints), vodka, very good quality, sugar, distilled water

tia maria, scoop vanilla ice cream, raspberries (keep 2 for garnish), coffee beans, fresh mint leaves

savoy cabbage, olive oil, garlic cloves, finely chopped, onion, finely sliced, salt, pepper, dried mixed herbs

butter, onion, chopped fine, rice, uncooked, cabbage, coarsely shredded, chicken or beef, cooked and cubed, chicken broth or beef broth, salt and pepper

savoy cabbage, cored , outer leaves removed, shredded (about 8 cups), olive oil (probably more than this if you don tsp use a non-stick pan), granulated sugar, yellow onions (american ) or 1 brown onion, chopped (australian), garlic cloves, chopped, leeks , thoroughly washed, outer leaves removed, chopped, fresh ground black pepper , to taste, egg noodles, poppy seed

savoy cabbage, streaky bacon, butter, sliced onions, water, salt and pepper, double cream

savoy cabbage, onion, finely chopped, extra virgin olive oil, garlic cloves, crushed, fennel seed, salt, flakes or 1/2 tsp sea salt, fresh ground black pepper, balsamic vinegar

savoy cabbage or 1 (2 lb) green cabbage, rendered bacon fat, sweet onions, petite diced tomatoes, tomato sauce, cider vinegar or 1 tbsp white balsamic vinegar, salt, white pepper, caraway seed, ground allspice

butter, sausages (author recommends herb-flavored, i used bratwurst and plan to try italian sausage), onions, sliced (i used vidalia), water, white wine (i used chardonnay), waxy potatoes, peeled and diced (i used 2 baking potatoes), salt and pepper

savoy cabbage, olive oil, ground pork or 1 lb leftover pork, that you ve ground, onion, finely chopped, garlic, minced, tomato paste, tomato sauce (i used #335847 recommended by lydie marshall), salt, black pepper, freshly ground, crushed hot pepper flakes, grated parmesan cheese or 1/2 cup grated gruyere cheese, egg, lightly beaten, white sauce (i used #334376 recommended by lydie marshall), parchment paper , for covering the dish before placing in oven

potatoes, peeled and thinly sliced, salt and pepper, beaufort cheese or 1 1/4 cups swiss cheese, grated, beef bouillon, butter

savoy cabbage, green onions, chopped finely, stalk celery, sliced finely, radishes, sliced finely, carrot, sliced finely, mixed sprouts, sesame seeds, toasted, fried chinese noodles, peanut oil, cider vinegar, brown sugar, soy sauce (i use light ), sesame oil, garlic , smashed

savoy cabbage, cored and sliced, bacon lardons, onion, sliced, butter

savoy cabbage, - shredded (this equals about 1/2 a large cabbage), onion, - diced, salt, cinnamon, allspice, sugar, white pepper, dried chipotle powder (i use hot today chili tomorrow), butter, - no substitutes

scant 4 oz champagne, framboise, frozen (not in syrup ) raspberries

framboise, plus more for dipping glasses, vanilla sugar or granulated sugar, for dipping glasses, fresh raspberries, for garnish, good champagne

savoy cabbage head, oil, peas, potatoe, salt, turmeric, red onion, grated ginger

ice cube, lime or 1/4 lemon, gin, chilled club soda, grenadine