117 savory sour chops Recipes

vegetable oil, minced onion, minced garlic, ground cumin, uncooked turkey breast slices, cut into 1/2-inch cubes, ground turkey, more) chicken stock or canned low-salt broth, pearl barley, chopped seeded jalapeno chilies, dried marjoram, dried summer savory, cannellini (white kidney beans) or great northern beans, rinsed, drained, garbanzo beans (chickpeas), rinsed, drained, several dashes of hot pepper sauce (such as tabasco), chopped green onions, grated cheddar cheese, sour cream

lipton recipe secrets savory herb with garlic soup mix, sour cream, ricotta cheese, shredded mozzarella cheese, chopped pepperoni or 1/4 cup chopped prepared bacon, green olives, for garnish or black olives, chopped for garnish

lipton recipe secrets savory herb with garlic soup mix, sour cream, ricotta cheese, shredded mozzarella cheese (about 4 oz.), chopped pepperoni (optional), italian bread or 1 loaf french bread, sliced

fresh spinach leaves, light sour cream, light cream cheese, lipton recipe secrets savory herb with garlic soup mix, bacon, thin, chopped, light margarine

butter, parsley flakes, chopped onion, flour, salt, garlic salt, pepper, red cayenne pepper, lemon zest, sour cream, french style green beans, drained, savory herbs seasoned stuffing mix, crumbled bacon (optional), butter, melted

frozen cubed hash brown potatoes, thawed, process cheese (velveeta), cubed, sour cream, condensed cream of chicken soup, undiluted, butter, melted, divided, chopped onion, paprika, cornflakes, lightly crushed, fresh savory , optional

noodles , i use no yolks brand, corn niblets, frozen, sweet red pepper, diced, broccoli , flowerets, carrot , match stick style, chives, fresh chopped, salad dressing , i prefer miracle whip calorie wise, fat free sour cream, lemon juice, summer savory, salt, fresh ground black pepper, cayenne pepper

garlic cloves, roughly chopped, kosher salt , to taste, ground chuck, ground lamb, ground pork, hot paprika, dried savory, cayenne pepper, yellow onion (1/2 grated , 1/2 thinly slice), eggplant, fresh ground white pepper, soda water (seltzer, tonic), red bell peppers, halved and seeded, olive oil (7, extra virgin), red wine vinegar, sugar, pita bread , and, sour cream

dried basil, dried savory, garlic powder, onion powder, dried thyme, dried rosemary, fresh cracked pepper, cayenne, bacon (chopped ), canola oil, bread (cubed ), salt (to taste), light sour cream, light mayonnaise, lemon juice, garlic powder, salt, fresh cracked pepper, heads romaine lettuce hearts (torn), tomatoes (chopped, rinsed, drained )

stewing veal, cut into bite-size pieces, extra virgin olive oil, onion, chopped, green pepper, chopped, mushrooms, sliced, tomato paste, canned tomatoes, brandy, beef broth, sweet paprika, cayenne, savory, salt, pepper, sour cream

bow tie pasta, frozen chopped spinach, bulk pork sausage, lean ground beef, onion, chopped, garlic clove, minced, tomato sauce, tomato paste, water, rosemary, basil, marjoram, oregano, savory, pepper, salt, sour cream, grated romano cheese or 1 cup parmesan cheese

pasta, dried apricots, thinly sliced, coarsely chopped fresh broccoli, diced cooked chicken, chopped green onions, chopped celery, sour cream, mayonnaise, lemon juice, grated lemon peel, dijon mustard, salt, dried savory, pepper, sliced almonds, toasted

delicata squash, cut in half, seeded, peeled & cut into large pieces, acorn squash, cut in half, seeded, peeled & cut into large pieces, butter (i used olive oil), sweet onion, peeled & coarsely chopped , sauteed in butter (or olive oil), garlic cloves, minced, yukon gold potatoes, peeled & cut into large cubes (i didn tsp peel), tomatoes, peeled, seeded, & coarsely chopped (i didn tsp peel or seed, instead using whole tomatoes), chopped flat leaf parsley (i substituted about 4 tbsp. of regular curly leaf parsley), bay leaves, fresh thyme leave (i used about a tbsp), fresh marjoram (i used about a tbsp), summer savory , leaves (optional, not part of original recipe), high-quality extra virgin olive oil, chicken stock (i substituted vegetable stock), sea salt, fresh ground black pepper, hazelnut oil (i substituted green gold pumpkin seed oil, available from chefshop.com, excellent taste & nice col), creme fraiche (i substituted sour cream)

sliced bacon, onions, sliced, green bell peppers, hulled and chopped, cabbage , cut into slices, salt & pepper, several sprigs of dill and savory, chopped, qt water, egg yolks, heavy cream (sweet or sour), vinegar

onion (about 1/2 to 3/4 cup), head garlic, cloves chopped and crushed, roasted head of garlic (or 1 tsp), stalks celery, butter, chicken or 3 cups vegetable stock, potatoes, thyme, savory, salt, creme fraiche , sour cream (use yogurt for added pro-biotic benefits) or yogurt (use yogurt for added pro-biotic benefits)