302078 savory muffins cheese rosemary kalamata olives Recipes

crumbled goat cheese (about 4 1/2 oz uncrumbled), minced fresh rosemary, chopped kalamata olive (or other greek black olives), all-purpose flour, baking powder, baking soda, salt, sugar, butter, softened, dijon mustard, eggs, plain yogurt

master recipe, all-purpose flour, baking powder, baking soda, salt, sugar, butter, softened, dijon mustard, eggs, plain yogurt, flavorings, goat cheese with rosemary & olives, add 1 cup crumbled goat cheese, minced fresh rosemary to dry ingredients, chopped kalamata olives to liquid ingredients, feta with sun-dried tomatoes & oregano, add 1 cup crumbled feta cheese, dried oregano to dry ingredients, drained chopped sun-dried tomatoes packed in oil to liquid ingredients, parmesan with prosciutto & basil, add 1 cup grated parmesan cheese, minced prosciutto, dried basil to dry ingredients

kalamata olive flatbread, kalamata olives, chopped, four cheese mix (royalty), boursin cheese, crumbled, kosher salt, fresh ground black pepper, olive oil, micro greens (garden gourmet), recipe of millet dough (below )

red wine vinegar, olive oil, dried oregano, ground black pepper, romaine lettuce , cut into 1 inch ribbons, carrot, shredded, cucumber, cut into 1/2 inch cubes, tomato, cut into 1/2 inch cubes, white beans, rinsed and drained, feta cheese, crumbled, kalamata olives, pitted, herbed croutons

olive oil, onion (chopped ), garlic (chopped ), red wine (optional), diced tomatoes, kalamata olive (pitted and chopped ), bay leaf, salt and pepper, handful basil (chopped )

olive oil, chopped onion, all-purpose flour (about 2 cups), baking soda, salt, low-fat buttermilk, butter, melted, egg whites, pitted kalamata olives, chopped, chopped fresh oregano

italian-seasoned breadcrumbs, very finely chopped pecans, butter or margarine, melted, cream cheese, softened, cream cheese, softened, carton sour cream, all-purpose flour, salt, pepper, egg, egg yolk, kalamata olives, pitted and sliced or chopped, chopped fresh rosemary, garnishes: fresh rosemary sprigs, kalamata olives

italian-seasoned breadcrumbs, pecans, very finely chopped, butter, melted, cream cheese, softened, sour cream, all-purpose flour, salt, pepper, egg, egg yolk, kalamata olives, pitted and sliced or chopped, fresh rosemary, chopped, fresh rosemary sprigs, kalamata olives

heads garlic, olive oil, kalamata olives, pitted, marsala wine, chopped fresh rosemary or 1 1/2 tsp dried rosemary, cracked peppercorn, french bread or italian bread

pitted kalamata olive, pine nuts, garlic cloves, fresh parsley, fresh rosemary, olive oil, fresh ground black pepper, pitted canned black olives (decreases saltiness)

italian-seasoned breadcrumbs, very finely chopped pecans, butter or margarine, melted, cream cheese, softened, cream cheese, softened, carton sour cream, all-purpose flour, salt, pepper, egg, egg yolk, kalamata olives, pitted and sliced or chopped, chopped fresh rosemary, garnishes: fresh rosemary sprigs, kalamata olives

peeled, cooked small shrimp, olive oil, divided, garlic cloves, minced, freshly ground pepper, chopped fresh oregano, onion-flavored pita bread, crumbled feta cheese, pitted kalamata olives, coarsely chopped, shredded mozzarella cheese

fennel bulb (about 1 lb), a 3-oz package cream cheese, softened, drained kalamata olives, pitted and chopped

kalamata olive (between 20-24), snipped fresh parsley, cream cheese, softened, mayonnaise, garlic clove, pressed, toasted baguette , slices or assorted cracker, diced red bell pepper, snipped fresh parsley

cold, cooked aromatic rice, eggs, lightly beaten, milk, rice flour, butter, melted, salt, tomato, seeded and finely chopped, shredded parmesan cheese, minced kalamata olives, peanut oil

olive oil, chopped onion, all-purpose flour, baking soda, salt, low-fat buttermilk, butter, melted, egg whites, pitted kalamata olive, chopped, chopped fresh oregano

olive oil, fine chopped onions, flour, baking soda, salt, low-fat buttermilk, butter, egg whites 1/4cup pitted ,kalamata olives,chopped, fresh ,chopped oregano

olive oil, garlic cloves, minced or pressed, kalamata olives, drained and chopped, capers, drained, red wine vinegar, sea salt, freshly ground pepper, fresh bread, sliced and toasted