143 savory dijon with Recipes

link sausage, dijon mustard, cheddar cheese or 6 oz swiss cheese, cut into fingers the same legth as sausages, sliced bacon, halved

onion, chopped, canola oil, eggs, lightly beaten, milk, worcestershire sauce, dijon mustard, crushed cheese crackers, salt, pepper, dried thyme, ground turkey or beef, ground pork, ketchup, brown sugar

brussels sprouts, trimmed and halved, bacon, maple syrup, dijon mustard, balsamic vinegar, salt, pepper, olive oil, orange-flavored dried cranberries

oil , sunflower, beef short ribs, bone in, leeks, use the white only, sliced, carrots, sweet, peeled, coarsely chopped, parsnips, peeled, coarsely chopped, celery ribs, coarsely chopped, onions, medium, sweet, sliced, shallots, french, minced, garlic cloves, chopped, tomato paste, salt, seasoned, red pepper flakes, black pepper, freshly ground, balsamic vinegar, sugar, brown, rosemary, fresh, thyme, fresh, mustard, dijon, beef stock

bacon, all-purpose flour, whole wheat flour, grated parmesan cheese, dried parsley, dried rosemary, dried sweet basil, white sugar, baking powder, baking soda, salt, milk, eggs, butter, melted, dijon mustard, sour cream, white sugar, minced onion

all-purpose flour, whole wheat flour, fresh tarragon leaves , or 1/2 tsp tarragon, dried, salt, unsalted butter, cold, cut into small pieces, extra virgin olive oil , or 1/4 cup canola oil, low-fat plain yogurt, extra virgin olive oil , or 2 tbsp canola oil, red onion, thinly sliced, carrots, grated, dry sherry , or 2 tbsp rice vinegar, divided (see ingredient note), dijon mustard, reduced-fat cheddar cheese, shredded, low-fat plain yogurt, low-fat milk, eggs, fresh tarragon, finely chopped , or 3/4 tsp, dried tarragon, salt, fresh ground pepper

beef brisket or 3 lbs blade pot roast, dijon mustard, brown sugar, garlic cloves, crushed, nutmeg, onions, sliced, beer or 1 cup ale, beef stock, carrots, peeled and quartered, parsnips, peeled and quartered, new potatoes

lentils, water, garlic clove, minced, onion, chopped, scallions, chopped, stalk celery, chopped, soy sauce, balsamic vinegar, tomato paste, dijon mustard, fresh ground pepper

country-style smoked bacon, diced, shallots, diced, mushroom, sliced (shiitake or button), green onion, chopped, white wine, summer savory, dijon mustard, heavy cream, cooked turkey, cubed, fresh parmesan cheese, grated, penne pasta, cooked and drained, fresh parsley, chopped for garnish

vegetable oil, lemon juice, white wine vinegar, dijon mustard, minced red onion, poppy seeds, honey, salt, grated orange peel, chopped dried apricots, chopped dried figs, shredded cooked turkey or cubed fully cooked ham, celery ribs, sliced, cheddar cheese , julienned, coarsely chopped pecans, toasted

mrs. dash garlic and herb seasoning, blend, apricot preserves, dijon style mustard, honey, vinegar, boneless skinless chicken breast half

pork tenderloins, ground sage, salt-free lemon-herb seasoning, apricot spreadable fruit, dijon mustard

butter, onion , rough chop, garlic cloves, rough mince, eggs, lightly beaten, milk, white wine or 1/4 cup broth, whole grain buns , depending on the size, shredded cheese, parmesan cheese, dijon mustard, paprika, cayenne, salt and pepper

crusty bread, bacon, white meat chicken, coarsely chopped, celery, finely chopped, green onions, finely chopped, green apple, peeled and chopped, pecans or 1/4 cup walnuts, chopped, mayonnaise, sour cream, dijon mustard, lemon juice, salt, white pepper, sugar, leaves green lettuce

swiss chard (about 1 lb.), eggs, milk, dijon mustard, salt, pepper, cubed ciabatta bread (about 1-inch cubes ), freshly grated parmesan cheese, divided, sliced fresh mushrooms, red bell pepper, chopped, onion, chopped, minced garlic, olive oil

flour, sugar, salt, baking powder, fresh ground black pepper, baking soda, green onions, thinly sliced (about 2/3 cup.), fully cooked spanish chorizo, cut into 1/4-inch cubes, manchego cheese , cut into match-stick size pieces, part-skim ricotta cheese, buttermilk, eggs, olive oil, dijon mustard, smoked paprika

vegetable oil (i use wesson best blend), pork butt (with bone ), whole berry cranberry sauce, orange marmalade or 1 cup apple jelly, dijon mustard, chicken soup base or 4 chicken bouillon cubes, prepared horseradish, garlic powder, dried thyme

frozen cranberries, onion, fine chopped, cranberry juice, walnuts, toasted and chopped (1/2 cup after chopping), maple syrup, dijon mustard, water, chives, minced, butter, salt, pepper