71893 savory deep indian flat bread Recipes

sweet onion, king arthur unbleached all-purpose flour, paprika, garlic powder, cayenne pepper, pepper, king arthur unbleached all-purpose flour, cornstarch, garlic powder, paprika, salt, pepper, beer or nonalcoholic, oil for deep-fat frying, sour cream, chili sauce, ground cumin, cayenne pepper

king arthur unbleached all-purpose flour, baking powder, sugar, brown sugar, salt, ground cinnamon, egg, water, milk, vanilla extract, snickers and/or milky way candy bars, frozen, oil for deep-fat frying, wooden skewers, sugar , optional

flat bread (such as flatout , or use 4 pitas, split into 8 thin rounds), chicken, cooked, cut in pieces, red onion, sliced, oil, boursin cheese (cream cheese with herb or garlic seasoning), gruyere cheese, shredded (or swiss cheese), barbecue sauce, your favorite brand

flat bread, chicken tenders, buffalo wing sauce, yellow onion, sliced into rings, flour, milk, vegetable oil, blue cheese, crumbled, ranch dressing, cumin

flat bread, cream cheese, hot chili sauce, potato chip , chili flavored, crushed

caster sugar, sachet dried yeast or 15 g fresh yeast, plain flour, table salt, greek yogurt, vegetable oil, for brushing

flat bread , folded, tzatziki, head baby spinach, raw, feta cheese, ground lamb, cumin, coriander, scallions (green onions), tomatoes, sliced, onion, sliced

flour tortilla (could use whole wheat), olive oil, salt, pepper, parmigiano-reggiano cheese, fresh thyme, onion, sliced zucchini, pecorino cheese (optional)

flat bread, olive oil, divided, fresh baby spinach, divided, fat free feta cheese, divided, roasted red peppers, divided, chopped onion, divided, black pepper, divided

flat bread (see intro mountain bread), smoked salmon, avocado, mayonnaise, dill (chopped ), american mustard (i used dijon mustard), carrot (small shredded ), lettuce leaves (large), lemon juice (just a squeeze)

extra-virgin olive oil , 1 turn of the pan, butter, broken thin spaghetti or vermicelli pasta, almonds, enriched white rice, chicken stock, chopped flat-leaf parsley, flat iron steak , a tender but steaky, affordable cut of beef from the tip of the shoulder top blade, available from the butcher counter, salt, extra-virgin olive oil, for drizzling, flat-leaf parsley, shallot, coarsely chopped, capers, anchovies, worcestershire sauce , eyeball it, red wine vinegar, black pepper, beefsteak tomatoes, sliced

flax seed, tapioca, brown rice, salt, baking powder, extra virgin olive oil, water

flat bread , whole wheat is better, peanut butter, cucumber, salt

flat bread (i use flatout wraps), olive oil, fresh garlic, mozzarella cheese, grated (about 3/4 cup), feta cheese (about 1/4 cup), red onion, sliced thinly, fresh spinach, chopped, italian sausage, cooked and diced (optional!)

flat bread, fat free cream cheese, fresh spinach leaves (or frozen after thawing and squeezing dry), feta cheese (the reduced fat kind works well ), onion, thinly sliced, olives, sliced, garlic, minced

flat bread , flatout original light, peanut butter, natural, fat-free cottage cheese, cinnamon, sweet n low