25 savory chicken tarragon Recipes

  • Herb Marinade for Grilled Chicken
    olive oil, lemon juice and
    5 More
    olive oil, lemon juice, salt and pepper, about 1/4 tsp. , less pepper, savory, rosemary, tarragon, oregano
    5 min, 7 ingredients
  • Savory Bread Pudding
    day old bread torn into large pieces or dinner rolls(leav... and
    12 More
    day old bread torn into large pieces or dinner rolls(leave out overnight or all day, if desired), fresh asparagus, trimmed, fresh mushrooms, sliced, butter, onion, diced, garlic, minced, eggs, chicken stock, half and half, fresh sage leaves, rubbed and minced, fresh thyme or rosemary or tarragon, kosher or sea salt and fresh ground black pepper, fresh parmesan, grated
    2 hour , 13 ingredients
  • Sweet and Savory Baked Chicken With Pineapple and Tarragon
    fresh tarragon (i use infinite herbs pack), coarse salt and
    6 More
    fresh tarragon (i use infinite herbs pack), coarse salt, ground pepper, roasting chickens , cut into pieces (about 4 1/2 lbs.), chopped fresh pineapple, shallots (2 coarsely chopped , 6 halved length wise), rice wine vinegar, sugar
    1 hour 10 min, 8 ingredients
  • Pressure Cooker Chicken Fillets, Basis for Savory Pies Etc
    butter, chicken breasts (4.4 lb) and
    14 More
    butter, chicken breasts (4.4 lb), celery ribs, roughly chopped, onions, diced, carrots, peeled and very roughly chopped, garlic cloves (minced ), head broccoli, heads endive (roughly chopped ), fresh rosemary, fresh thyme, fresh tarragon (optional), salt, fresh ground pepper, butter, flour, chicken stock (will be self made from this recipe)
    12 hour , 16 ingredients
  • Bacon Wrapped Trout
    balsamic vinegar, water, onions, sliced thin, sugar and
    9 More
    balsamic vinegar, water, onions, sliced thin, sugar, rosemary, chopped & divided (sub with thyme, tarragon, or savory), chicken broth (low-salt), heavy cream (or half & half), trout , cleaned (optional ( leaving heads and tails intact), salt , to taste, ground pepper , to taste, bacon, sliced, olive oil, fresh herbs
    40 min, 13 ingredients
  • Tomato Bisque
    butter or 2 tbsp margarine, onion (chopped ) and
    12 More
    butter or 2 tbsp margarine, onion (chopped ), all-purpose flour, dried tarragon (leaves ) or 2 tsp savory (leaves), salt, ground black pepper, chicken broth, water, tomato, italian tomato soup, condensed, condensed tomato soup, milk, half-and-half, fresh tarragon, chopped
    30 min, 14 ingredients
  • Savory Chicken Roll-Ups Savory Chicken Roll-Ups
    butter, onion, chopped, garlic clove, minced and
    24 More
    butter, onion, chopped, garlic clove, minced, mushroom, chopped, prosciutto, chopped, artichoke bottoms, diced, fresh spinach, chopped, cooked, rice, cooked, boneless chicken breast halves, seasoned flour (about 1 cup), extra butter, salt, pepper, tarragon, oil, butter, onion, chopped, garlic clove, minced, mushroom, chopped, celery, chopped, carrot, chopped, flour, white wine, chicken stock, tomato paste, thyme, bay leaves
    1 hour 30 min, 27 ingredients
  • Savory Artichoke Chicken Casserole Savory Artichoke Chicken Casserole
    chicken breasts, boneless, skinless, washed , patted dry ... and
    19 More
    chicken breasts, boneless, skinless, washed , patted dry then diced, salt and pepper, to taste, do not be shy, butter, onion, small, sliced, cremini mushroom, sliced, dry white wine, dry sherry, vegetable broth, flour, rosemary, pepper, salt, paprika, parsley, tarragon (optional), sage (optional), artichoke hearts, marinated, drained, green onions, sliced, parmesan cheese, shredded, cheddar cheese , sharp, shredded
    1 hour 45 min, 20 ingredients
  • Savory Crepes with Creamy Chicken, Ham and Mushroom Filling (Emeril Lagasse) Savory Crepes with Creamy Chicken, Ham and Mushroom Filling (Emeril Lagasse)
    crepes , recipe follows, unsalted butter and
    30 More
    crepes , recipe follows, unsalted butter, all-purpose flour, chicken stock, hot, salt, freshly ground black pepper, heavy cream, milk, boneless, skinless chicken breasts, cut into 1/2-inch dice, essence , recipe follows, chopped shallots, minced garlic, mushrooms (such as button and shiitake), stems trimmed, wiped clean, and roughly chopped, baked ham, chopped (about 3/4 cup), dry sherry, minced fresh tarragon leaves, chopped green onions, grated gruyere, grated parmesan, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, all-purpose flour, eggs, beaten, whole milk, salt, melted unsalted butter
    2 hour , 32 ingredients
  • Savory Stuffed Chicken Breasts Savory Stuffed Chicken Breasts
    skinless, boneless chicken breasts, orange juice, mustard and
    7 More
    skinless, boneless chicken breasts, orange juice, mustard, white wine, dried tarragon, fresh spinach, washed, stems removed and coarsely chopped, goat cheese or cream cheese, softened, black greek olives, pits removed and chopped, dried mint, chopped dried apricots
    10 ingredients
  • Chicken Consomme: Basic Clarification (Emeril Lagasse) Chicken Consomme: Basic Clarification (Emeril Lagasse)
    lean ground beef, chopped yellow onion, sliced leek and
    20 More
    lean ground beef, chopped yellow onion, sliced leek, chopped celery, peeled, finely chopped carrots, chopped fresh thyme (stems and leaves ), chopped fresh tarragon (stems and leaves ), chopped fresh parsley (stems and leaves ), garlic, peeled and smashed, fresh ground black pepper, egg whites, lightly beaten, chicken stock, defatted, sour cream, for garnish, chopped chives, for garnish, lemon slices, for garnish, toast points, for garnish, diced seeded tomato and finely shredded basil leaves, sliced mushrooms and minced fresh parsley or chervil, bread rounds topped with finely shredded parmesan and toasted, diced carrots and fresh peas, shredded savory crepes, lettuce/chervil chiffonade, shredded leeks lightly sauteed in butter
    50 min, 23 ingredients
  • Savory Baked Salmon Savory Baked Salmon
    salmon, cut into 4 pieces, 1-inch thick, dry white wine and
    11 More
    salmon, cut into 4 pieces, 1-inch thick, dry white wine, shallots, salt, pepper, low-fat mayonnaise, chicken broth, dijon mustard, extra virgin olive oil, lemon juice, parsley, fresh, minced, tarragon, fresh, minced, chives, fresh, minced
    40 min, 13 ingredients
  • Savory Dried Cranberry Sauce Savory Dried Cranberry Sauce
    light brown sugar, cornstarch, dry white wine and
    5 More
    light brown sugar, cornstarch, dry white wine, chicken broth, balsamic vinegar, dried cranberries (available at specialty foods shops), dried tarragon, crumbled, minced fresh parsley leaves plus sprigs for garnish
    8 ingredients
  • Pan-Roasted Chicken with Tarragon Crème Fraîche Pan-Roasted Chicken with Tarragon Crème Fraîche
    coriander seeds, yellow mustard seeds, black peppercorns and
    12 More
    coriander seeds, yellow mustard seeds, black peppercorns, dried summer savory or dried oregano, fingerling potatoes , haved lengthwise, carrots, sliced diagonally 1 inch thick, head cauliflower, cut into 1 1/2-inch florets, haricots verts or thin green beans, unsalted butter, fresh lemon juice, salt and freshly ground pepper, boneless chicken breast halves with skin, chicken stock or low-sodium broth, frache, chopped tarragon
    1 hour 50 min, 15 ingredients
  • Spanish Chicken Rice Spanish Chicken Rice
    chopped onion, sliced fresh mushrooms and
    10 More
    chopped onion, sliced fresh mushrooms, cubed cooked chicken breast, tomatoes, peeled and chopped, cooked long grain rice, reduced-sodium tomato juice, reduced-sodium chicken broth, frozen peas, chopped pimientos, dried tarragon, dried savory, pepper
    30 min, 12 ingredients
  • Barbecued Chicken, Spanish Style Barbecued Chicken, Spanish Style
    broiler-fryer chicken, quartered (3 - 3.5 lbs), butter and
    6 More
    broiler-fryer chicken, quartered (3 - 3.5 lbs), butter, garlic clove, minced, salt, savory, paprika, cinnamon, tarragon, crushed
    50 min, 8 ingredients
  • Roast Chicken With Spring Vegetables Roast Chicken With Spring Vegetables
    free-range chicken , excess fat removed from neck and bod... and
    15 More
    free-range chicken , excess fat removed from neck and body cavity and reserved, coarse sea salt, fresh thyme sprigs, savory , sprigs, marjoram , sprigs, flat leaf parsley sprigs, tarragon , sprigs, rosemary sprigs, fresh coarse ground black pepper, extra virgin olive oil, head garlic , cut crosswise in half, lemon slices, unsalted butter, carrots, peeled and cut into 3-inch sections, asparagus spears, trimmed, spring onions , halved lengthwise
    31 min, 16 ingredients
  • Golden Oven-Roasted Capon (Tyler Florence) Golden Oven-Roasted Capon (Tyler Florence)
    whole (8 lb) capon chicken and
    9 More
    whole (8 lb) capon chicken, salt and freshly ground black pepper, to taste, unsalted butter, softened, lemons, cut in half , plus 2 tbsp lemon juice, fresh chopped herbs , such as tarragon, thyme or savory, onion, cut in half, garlic cloves, smashed, fresh whole herbs , such as tarragon leaves, thyme and savory sprigs, water, sherry
    3 hour 10 min, 10 ingredients




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