188368 savory cheese truffles Recipes

cream cheese, softened, sharp cheddar cheese, garlic powder, ground red pepper flakes, chopped roasted red pepper, chopped green onion, chopped pecans

cream cheese, softened, crumbled feta cheese, worcestershire sauce, chopped onions, black pepper, chopped fresh parsley, cucumber , slices, grape tomatoes, kalamata olive, whole almond

cream cheese, softened, crumbled feta cheese, worcestershire sauce, chopped onion, black pepper, chopped fresh parsley, cucumber slices, grape tomatoes, kalamata olives, whole almonds

chopped chives, paprika or 1 tbsp sweet smoked, poppy seed, log goat cheese

elbow macaroni cooked al dente, alouette savory vegetable soft spreadable cheese, milk, grated parmesan, panko bread crumbs, chopped parsley

cream cheese, softened (or other mild soft cheese such as farmer or chevre), garlic cloves, blanched, salt, chopped fresh parsley, snipped fresh chives, salt & pepper, snipped fresh herb, for rolling (such as sweet cicely, chervil, chives, flat-leaf parsley, tarragon, etc.), fresh herbs or fresh edible flower, to decorate

margarine, cheese (or any for that matter) or 250 g ricotta (or any for that matter), flour, salt, egg, beaten, poppy seed, cumin seed, grated cheese

olive oil, shallots, minced, salt , pinch, monterey jack cheese, broken into chunks, extra sharp white cheddar cheese, broken into chunks, unsalted butter, brandy, celery, finely minced, cayenne , pinch, breadcrumbs, parsley, minced

shredded sharp cheddar cheese, cream cheese, softened butter, dry sherry, grated orange rind, dry mustard, nutmeg, chopped toasted almonds

cream cheese, softened, crumbled goat cheese, worcestershire sauce, chopped onion, black pepper, toasted, chopped pecans, dried figs, dried apricots

fresh goat cheese, room temperature, salt/pepper, fennel powder, poppy seeds

truffle peelings, madeira wine, olive oil, chopped onion, chopped carrot , plus 1/2 cup s cut into 1/4-inch dice, chopped celery, sachet (10 stems parsley, 10 peppercorns, 1 tsp dried thyme, and 2 bay leaves tied in a cheesecloth bag), rich chicken stock (stock made with roasted bones and stock in place of water as the cooking liquid), sherry wine vinegar, truffle oil, kosher salt and freshly ground pepper to taste, leeks, chicken stock (or canned low-sodium chicken broth), butter, minced flat leaf parsley, skinless, boneless pieces of halibut , cut into neat squares, freshly ground white pepper to taste, truffle slices, fresh tarragon leaves, washed and dried, fines herbs, crispy leeks, vegetable oil, leeks, white part only , cleaned according to directions above, and cut into thin strips, kosher salt to taste

excellent quality bittersweet chocolate chips, fresh goat cheese (plain fromage), vanilla extract, unsweetened cocoa powder , for coating truffle

wonton wrappers, cornflour, eggs, asparagus spears, trimmed, knob of best-quality unsalted butter, salt or fresh ground black pepper, shaved best-quality parmesan cheese, truffle oil

truffle oil, potatoes, button mushrooms, shallot, butter or 3 -4 tbsp margarine

cream cheese, softened, log mild creamy goat cheese, fresh lemon juice, fresh chives, minced, fresh basil, minced, garlic (roasted is best if you have it), black pepper, pecans, toasted and finely chopped, fruit

blue cheese (at room temperature ), cream cheese (at room temperature ), basil, freshly chopped, black pepper, freshly grounded, grapes, pecans (or walnuts)

sharp cheddar cheese, shredded, cream cheese, butter, softened, dry sherry, oranges or 1 tsp lemon rind, grated, dry mustard, nutmeg, almonds, toasted and finely chopped