12 savory artichoke spinach Recipes

  • Spinach-Artichoke Casserole
    frozen chopped spinach, marinated artichokes and
    7 More
    frozen chopped spinach, marinated artichokes, parsley, chopped, eggs, lightly beaten, savory, thyme, cheddar cheese (i use a combo of swiss, cheddar and monterey jack just for variation) or 1 1/2 cups swiss cheese, grated (i use a combo of swiss, cheddar and monterey jack just for variation), onion, chopped, salt and pepper
    50 min, 9 ingredients
  • Savory Spinach Artichoke Dip
    frozen spinach, thawed, marinated artichokes, chopped and
    7 More
    frozen spinach, thawed, marinated artichokes, chopped, onion, finely chopped, butter, philadelphia cream cheese, sour cream, parmesan cheese, shredded, monterey jack cheese, shredded, red pepper flakes (or to taste)
    26 min, 9 ingredients
  • Savory Spinach Artichoke Bread Pudding
    extra virgin olive oil, spinach, washed and
    14 More
    extra virgin olive oil, spinach, washed, yellow onions, chopped, garlic, roughly chopped, salt, fresh ground black pepper, artichoke hearts, quartered, eggs, heavy cream, milk, fresh lemon juice, day-old french bread cubes, 1-inch cubes (about 1 loaf), brie cheese, rind removed and cut into 1/2-inch cubes, parmesan cheese, freshly grated, fresh parsley leaves, minced
    1 hour 20 min, 16 ingredients
  • Savory Parmesan Spinach & Artichoke Dip Savory Parmesan Spinach & Artichoke Dip
    philadelphia cream cheese, softened and
    5 More
    philadelphia cream cheese, softened, marinated artichoke hearts, drained and chopped, frozen chopped spinach, thawed and well drained, kraft shredded mozzarella cheese, kraft grated parmesan cheese, garlic powder
    30 min, 6 ingredients
  • Savory Spinach and Artichoke Dip Savory Spinach and Artichoke Dip
    fat free cream cheese, artichoke hearts, drained and
    6 More
    fat free cream cheese, artichoke hearts, drained, frozen spinach , unfrozen and drained, alfredo sauce, mozzarella cheese, parmesan cheese, garlic powder, cracker
    35 min, 8 ingredients
  • Savory Spinach and Artichoke Stuffing - Emeril Lagasse Savory Spinach and Artichoke Stuffing - Emeril Lagasse
    extra virgin olive oil and
    16 More
    extra virgin olive oil, spinach, washed (3 cups cooked and roughly chopped ), chopped yellow onions, roughly chopped garlic, italian spice essence or 1 tbsp other italian seasoning, italian spice essence or 2 tsp other italian seasoning, salt, fresh ground black pepper, quartered artichoke hearts , any tough outer leaves removed, eggs, heavy cream, chicken stock, lemon juice, cubed stale french bread (1-inch, 1 loaf), brie cheese, rind removed and cut into 1/2-inch cubes, freshly grated parmesan cheese, minced fresh parsley leaves
    16 min, 17 ingredients
  • Savory Spinach and Artichoke Stuffing (Emeril Lagasse) Savory Spinach and Artichoke Stuffing (Emeril Lagasse)
    extra-virgin olive oil and
    15 More
    extra-virgin olive oil, spinach, washed (3 cups cooked and roughly chopped ), chopped yellow onions, roughly chopped garlic, italian essence, or other italian seasoning blend, salt, freshly ground black pepper, quartered artichoke hearts , any tough outer leaves removed, eggs, heavy cream, chicken stock, lemon juice, cubed (1-inch) day-old french bread (1 loaf), brie, rind removed and cut into 1/2-inch cubes, freshly grated parmesan, minced fresh parsley leaves
    1 hour 25 min, 16 ingredients
  • Savory Spinach and Artichoke Bread Pudding (Emeril Lagasse) Savory Spinach and Artichoke Bread Pudding (Emeril Lagasse)
    extra-virgin olive oil and
    15 More
    extra-virgin olive oil, spinach, washed (3 cups cooked and roughly chopped ), chopped yellow onions, roughly chopped garlic, salt, freshly ground black pepper, quartered artichoke hearts , tough outer leaves removed, eggs, heavy cream, milk, fresh lemon juice, cubed (1-inch) day-old french bread (about 1 loaf), brie, rind removed and cut into 1/2-inch cubes , optional, freshly grated parmesan, minced fresh parsley leaves
    1 hour 25 min, 16 ingredients
  • Savory Chicken Roll-Ups Savory Chicken Roll-Ups
    butter, onion, chopped, garlic clove, minced and
    24 More
    butter, onion, chopped, garlic clove, minced, mushroom, chopped, prosciutto, chopped, artichoke bottoms, diced, fresh spinach, chopped, cooked, rice, cooked, boneless chicken breast halves, seasoned flour (about 1 cup), extra butter, salt, pepper, tarragon, oil, butter, onion, chopped, garlic clove, minced, mushroom, chopped, celery, chopped, carrot, chopped, flour, white wine, chicken stock, tomato paste, thyme, bay leaves
    1 hour 30 min, 27 ingredients
  • Lemon Braised Artichokes over Pasta Lemon Braised Artichokes over Pasta
    fettuccine, olive oil, garlic, sliced and
    21 More
    fettuccine, olive oil, garlic, sliced, fresh oregano leaves, chicken broth or 1/2 cup chicken stock, spinach, stemmed and washed, chopped italian parsley, butter, kosher salt, fresh ground black pepper, grated parmesan cheese , for serving, extra virgin olive oil, fresh lemon juice, chopped fresh thyme leaves or 1 1/2 tsp minced garlic, kosher salt, fresh ground pepper, artichokes, lemon, dried thyme leaves, fennel seeds, dried summer savory, dried rosemary leaves, crumbled bay leaves, dried lavender flowers
    1 hour 30 min, 24 ingredients




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