94 savory and with cheese and bacon Recipes

link sausage, dijon mustard, cheddar cheese or 6 oz swiss cheese, cut into fingers the same legth as sausages, sliced bacon, halved

ready made bread dough from your local bakery or supermarket, chopped tamatoes(italian or mexican flavor works best ), bacon diced, white button mushrooms diced (optional), green pepper diced (optional), grated cheese (cheddar/gouda/mozzarella), feta cheese

baking potatoes, peeled and cut into 1 inch pieces, salt, divided, sweet potatoes in syrup, drained and mashed, reduced-fat cream cheese, softened, bacon, cooked and crumbled, light sour cream, chicken broth, pepper

lipton recipe secrets savory herb with garlic soup mix, sour cream, ricotta cheese, shredded mozzarella cheese, chopped pepperoni or 1/4 cup chopped prepared bacon, green olives, for garnish or black olives, chopped for garnish

dried white beans, rinsed (great northern or similar), salt, potato, olive oil, pancetta, chopped (or lean bacon), onion, chopped, carrot, cut into 1/2 inch cubes, celery rib, cut in 1/2 inch cubes, garlic cloves, chopped, zucchini, cut in 1/2 inch cubes, green beans , cut into 1/2 inch pieces, green cabbage, shredded (savory or similar), kale, leaves chopped (remove stems and tough centers), whole tomatoes, drained and coarsely chopped, low sodium chicken stock, freshly ground black pepper, parmesan cheese, grated (parmigiano-reggiano)

fresh spinach leaves, light sour cream, light cream cheese, lipton recipe secrets savory herb with garlic soup mix, bacon, thin, chopped, light margarine

sourdough bread, butter, divided, sugared bacon, egg, lightly beaten, milk or 1 tsp half-and-half, creamy horseradish, salt and pepper, garlic salt, cayenne, sharp cheddar cheese, grated, honey mustard (i use gulden s zesty ), cream cheese

pancetta or 1/2 lb bacon, cut into small cubes, onions, thinly sliced, sugar, fresh ground pepper, yellow cornmeal, for sprinkling, ripe figs , sliced lengthwise 1/4 inch thick, kalamata olive, pitted and coarsely chopped, fresh ricotta cheese, active dry yeast, warm water, all-purpose flour, salt, extra virgin olive oil , plus, olive oil , to coat bowl

lentil or other sprouts, shredded potatoes, butter, bacon fat, olive oil, ea medium onion; diced, ea small clove garlic; mashed, ea jumbo egg or 2 small, buttermilk, parmesan cheese; grated, ea precooked bacon slices; cut crossways into 1/2 i, salt and pepper, pickled yellow banana pepper to taste; diced

rolled oats, water, garlic salt, egg fried, butter for frying egg, american cheese, cooked bacon crumbled

egg noodles, liver, sliced, flour, salt and pepper, to taste, bacon fat or 4 tbsp other fat, diced celery, diced onion, green bell pepper, seeded and diced, tomatoes, cooked (canned is fine ), american cheese, shredded

baguettes, cut or torn into 1-inch cubes (about 9 cups), bacon, chopped, sliced baby bella (cremini) mushrooms, stone-ground mustard, divided, chopped fresh basil, fontina cheese, shredded, eggs, milk, sour cream, salt, freshly ground pepper